Using ingredient bacon
Bacon, Egg & Tomato Salad Sandwiches
- 5 egg (hard boiled)
- 1 tomato seeded
- 1 green onion (chopped)
- 60 ml mayonnaise
- 8 slices wheat bread (whole)
- 5 slices bacon (cooked)
Bacon, Walnut & Feta Focaccia
- 1 focaccia (plain)
- 1 green onion
- 30 gr crumbled feta cheese
- 16 gr walnuts (chopped)
- 4 slices bacon
Bacon-asparagus Quiche
- 3 eggs
- 1 pastry shell
- 1 asparagus
- 1/2 bacon
- 240 ml whipping cream
- 120 gr swiss cheese
- 10 ml mustard
- 2 gr tarragon
- 1 gr savory leaves
Bacon-cheese Dip
- 1 garlic (cloves diced)
- 120 ml sour cream
- 60 gr cheese
- 85 ml cream cheese
- 1 ml tabasco sauce
- 1 gr celery seed
- 4 slices bacon (sliced)
Bacon-olive Hot Appetizer
- 6 bacon
- 190 gr sharp chedar cheese
- 140 gr ripe olives
- 120 ml mayonnaise
- 60 gr green onion tops
- 3 gr curry
Bacon-onion Cheesecake
- 3 eggs
- 1 bacon drippings
- 700 ml cream cheese
- 85 gr stone wheat cracker (ground)
- 60 gr onion
- 40 gr walnuts
- 28 gr butter
- 1 gr cayenne pepper
- 1 gr garlic powder
- 8 slices bacon (sliced)
Bacon-topped Cheese Soup
- 3 casserole
- 240 ml milk
- 230 gr cheddar cheese
- 95 gr carrot
- 65 gr green pepper
- 60 gr onion
- 50 gr celery
- 40 gr all purpose flour
- 1 gr salt
- 1 gr pepper
Bacon-wrapped Turkey Burgers
- 55 gr fine dry bread crumbs
- 5 ml worcestershire sauce
- 1 gr garlic salt
- 12 slices bacon
- 1 package turkey (fresh ground)
Bacony Creamed Spinach
- 1 garlic clove
- 60 gr onion
- 9 gr butter
- 5 gr flour
- 5 gr bacon fat
- 1 gr salt
- 1 gr pepper (white)
- 1 gr cayenne pepper
- 6 slices bacon
- 2 packages spinach (frozen)
Baked Beans
- 2 liquid smoke
- 1 bacon (thick sliced cooked)
- 1/2 liquid (drained)
- 1,700 gr maple syrup
- 500 gr cans beans (baked)
- 425 gr hamburger browned
- 170 gr brown sugar
- 120 ml ketchup
- 80 ml cheap mustard (yellow)
- 3 gr garlic powder
Baked Beans
- 16 cans
- 8 bacon
- 3/8 tart
- 1/4 golden rasins
- 80 ml bottled bar-b-que sauce
- 60 gr onion
- 55 gr brown sugar
- 2 packages pork
Baked Clams Casino
- 3 littleneck clams
- 1 clove garlic
- 1 lemon
- 1/2 shell
- 475 gr fine soft breadcrumbs
- 30 ml olive oil
- 5 gr paprika
- 9 slices bacon (sliced raw)
Baked English Omelette
- 6 eggs (beaten)
- 1 addl bacon for opt (garnish)
- 170 gr cheddar cheese (shredded)
- 160 ml milk
- 14 gr butter
- 5 gr parmesan
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
- 1 slice green onion (thin)
Baked Liver With Apples
- 6 bacon (sliced)
- 2 apples
- 1 onion
- 450 gr beef liver
- 60 ml water
- 4 gr salt
- 1 gr pepper
Baked Potato Soup 2
- 4 baking potatoes
- 1,700 ml milk
- 240 ml sour cream
- 150 gr butter
- 140 gr cheddar cheese (shredded)
- 85 gr all purpose flour
- 2 gr salt
- 1 gr pepper
- 12 slices bacon
- 4 slices green onions
Baked Potato Soup Ii
- 4 green onions (chopped)
- 850 gr russet potatoes (baked)
- 1,200 ml chicken broth
- 110 gr cheese (grated)
- 90 gr onion (finely chopped yellow)
- 16 gr flour
- 14 gr butter
- 4 slices bacon (thick cut)
Bamberger Krautbraten
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 10 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Bamberger Krautbraten
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 16 ml vegetable oil
- 5 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
Bamberger Krautbraten
- 2 onions
- 1 caraway seed
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 10 ml vegetable oil
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Bamberger Krautbraten
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 10 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Bamberger Krautbraten
- 2 onions
- 1 caraway seed
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 16 ml vegetable oil
- 5 ml vegetable oil
- 1 gr salt
- 1 gr pepper