Using ingredient baking soda

Pumpkin Spice Cake In Jars

• 1992 by ellie collin
• 8 canning
• 4 eggs
• 2 baking (pan)
• 1 dont come with labels though
• 1 are shorter but bigger around
• 1 wide-mouth kerr
• 1/2 full
• 500 gr freshley (cooked)
• 475 gr pumpkin

Pumpkin Spice Cake In Jars

• 4 eggs
• 475 gr pumpkin
• 400 gr granulated sugar
• 250 gr all purpose flour
• 240 ml salad oil
• 170 gr seedless raisins
• 120 gr walnuts
• 9 gr baking soda
• 5 gr cinnamon (ground)
• 2 gr ginger (ground)

Pumpkin Spice Cake#1

• 2 egg yolks
• 1 egg
• 250 gr all purpose flour
• 220 gr packed brown sugar
• 190 gr pumpkin puree
• 180 ml buttermilk
• 100 gr sugar (white)
• 95 gr soft shortening
• 65 gr any nuts (chopped)
• 14 gr baking powder

Pumpkin Spice Pound Cake

• 4 eggs
• 1 cake
• 1 rum butter glaze
• 375 gr flour
• 300 gr granulated sugar
• 280 gr margarine
• 220 gr brown sugar
• 100 gr pecans (chopped)
• 30 ml water
• 10 gr dark rum

Pumpkin Spiced Cake #3

• 4 eggs
• 500 gr pumpkin puree
• 400 gr sugar
• 250 gr all purpose flour
• 240 ml vegetable oil
• 9 gr baking soda
• 5 gr cinnamon (ground)
• 1 gr salt

Pumpkin Spiced Cake#2

• 2 eggs
• 425 gr pumpkin puree
• 325 gr sifted cake flour
• 240 ml cream (heavy)
• 220 gr brown sugar
• 180 ml buttermilk
• 110 gr butter
• 90 gr pecans
• 12 gr baking powder
• 4 gr confectioners sugar

Pumpkin Squares

• 4 eggs
• 475 gr pumpkin
• 280 gr flour
• 220 gr brown sugar
• 210 gr mincemeat
• 200 gr sugar
• 170 gr butter
• 65 gr nuts
• 12 gr baking powder
• 2 gr baking soda

Pumpkin Squares

• 4 egg whites
• 1 egg (whole)
• 475 gr pumpkin
• 300 gr sugar
• 250 gr all purpose flour
• 160 ml unsweetened applesauce
• 80 ml vegetable oil
• 5 gr baking powder
• 5 gr baking soda
• 4 gr cinnamon (ground)

Pumpkin Swirl Bread

• 4 eggs
• 1 filling
• 1 egg
• 525 gr sugar
• 450 gr all purpose flour
• 240 ml sour cream
• 240 ml vegetable oil
• 80 ml water
• 110 ml cream cheese softened
• 50 gr sugar

Pumpkin Tunnel Cake

• 2 egg whites
• 1 egg
• 1 vegetable cooking spray
• 1/2 oat bran
• 350 gr all purpose flour
• 325 ml nonfat buttermilk
• 280 gr brown sugar
• 250 gr pumpkin
• 100 gr powdered sugar
• 60 ml vegetable oil

Pumpkin Vermont Spice Cake

• 15 walnut
• 11 b -cake
• 9 round bake pans
• 3 eggs
• 2 layer cake
• 1 frostin
• 700 gr powdered sugar
• 375 gr flour
• 375 gr pumpkin
• 300 gr sugar

Pumpkin Whoopie Pies

• 4 egg whites
• 2 eggs
• 800 gr powdered sugar
• 575 gr shortening
• 450 gr brown sugar
• 375 gr flour
• 375 gr pumpkin
• 240 ml oil
• 32 gr flour
• 26 gr vanilla

Pumpkin-black Walnut Biscuits

• 250 gr unbleached all-purpose flour
• 110 gr butter
• 120 ml buttermilk
• 40 gr black walnuts (finely chopped)
• 26 gr sugar
• 14 gr baking powder
• 5 gr baking soda
• 1 gr allspice (ground)
• 1 gr salt
• 1 gr cinnamon (ground)

Pumpkin-oatmeal Bars

• 350 oven
• 13 grams carbohydrate
• 13 by
• 9 baking (pan)
• 1 egg
• 1 fat exchange
• 1 bread
• 1 bar
• 190 gr wheat flour (whole)
• 120 ml orange juice

Pumpkin-Or Squash Spice Cake

• 2 eggs
• 450 gr dark brown sugar firmly packed
• 325 ml cream (light)
• 250 gr cake flour sifted
• 220 gr firmly packed brown sugar
• 190 gr pumpkin sieved
• 120 ml sweet milk
• 110 gr butter
• 120 ml buttermilk
• 60 gr nuts (chopped)

Quaker's Oat Bran Raisin Cookie

• 4 egg whites
• 1 1/2 quaker oat bran cereal
• 230 gr quick quaker oats
• 220 gr firmly packed brown sugar
• 180 ml vegetable oil
• 130 gr all purpose flour
• 120 gr raisins
• 100 gr granulated sugar
• 90 gr walnuts (chopped)
• 9 gr vanilla extract

Quaker's: Fiesta Bread

• 385 mg
• 10 times
• 10 oven proof skillet
• 9 circle on prepared cookie shee bake
• 8 bread
• 2 spread
• 2 egg whites
• 240 ml nonfat yogurt (plain)
• 160 gr all purpose flour
• 160 gr quaker oats (uncooked)

Queen Elizabeth Cake

• 240 ml water
• 200 gr sugar
• 190 gr flour
• 150 gr dates
• 110 gr brown sugar
• 60 gr walnuts
• 55 gr butter
• 40 gr coconut
• 20 gr butter
• 16 ml cream

Queen Elizabeth Cake 2

• 1 egg
• 240 ml boiling water
• 200 gr sugar
• 190 gr flour
• 170 gr butter
• 150 gr dates
• 110 gr brown sugar
• 110 gr coconut
• 60 ml cream (light)
• 5 gr baking soda

Queen Elizabeth Cake 3

• 1 egg
• 240 ml boiling water
• 200 gr sugar
• 190 gr flour
• 150 gr dates
• 55 gr margarine
• 5 gr baking powder
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Quick & Easy Chocolate Cake

• 2 eggs
• 1 quick
• 400 gr sugar
• 400 ml water
• 290 gr flour
• 130 gr baking chocolate
• 120 ml sour cream
• 55 gr butter
• 9 gr baking soda
• 4 gr vanilla extract

Quick And Easy Pumpkin Bread

• 2 eggs
• 300 gr sugar
• 250 gr mashed pumpkin
• 210 gr flour
• 120 ml water
• 120 ml vegetable oil
• 70 gr nuts
• 5 gr baking soda
• 2 gr salt
• 1 gr baking powder