Using ingredient butter

Mexican Eggs

• 4 eggs
• 45 gr mushrooms
• 34 gr green pepper
• 9 gr butter
• 6 slices bacon
• 1 package tomatoes

Mexican Garlic Soup

• 10 garlic (cloves)
• 4 eggs
• 525 gr beef
• 30 gr crumbled asadero cheese
• 28 gr butter
• 2 gr parsley (chopped)
• 1 gr flour

Mexican Kings Cake

• 375 bake the loaves
• 26 lon place in (inches)
• 6 eggs
• 5 1/2 ring
• 2 buttered
• 1 lemon
• 1 beans (dried)
• 1 confectioners icing
• 1/2 roll a rope (into)
• 1,000 gr flour

Mexican Mocha Pie

• 9 in pie shell
• 4 eggs
• 350 ml cream (heavy)
• 120 ml water (cold)
• 85 gr semisweet chocolate
• 80 ml coffee-flavored liqueur
• 50 gr sugar
• 32 gr almonds
• 5 gr butter
• 1 package gelatin (unflavored)

Mexican Praline Cookies

• 12 cookies
• 2 butter (unsalted)
• 2 dough
• 2 apar cookies will spread when (inches slightly baked)
• 1 egg yolk
• 250 gr flour
• 220 gr brown sugar (light)
• 140 gr pecans
• 26 gr confectioners sugar
• 1 gr cinnamon

Mexican Spaghetti Pie

• 4 eggs (beaten)
• 600 gr kidney beans (red)
• 450 gr beef (ground)
• 350 gr tomatoes
• 190 gr tomato paste
• 130 gr spaghetti (cooked)
• 60 gr onion (chopped)
• 55 gr butter
• 55 gr monterey (shredded)
• 34 gr olives (chopped)

Mexican Spinach

• 60 ml cream (light)
• 30 gr prepared horseradish
• 28 gr butter
• 3 gr salt
• 1 gr pepper
• 2 packages spinach
• 1 slice egg

Mexican Wedding Cakes

• 250 gr sifted flour
• 230 gr butter
• 100 gr powdered sugar
• 4 gr vanilla extract
• 1 gr salt

Mexican Wedding Cookies

• 1 egg yolk
• 1 teasoon vanilla
• 400 gr all purpose flour
• 350 gr butter
• 290 gr powdered sugar
• 60 gr almonds (finely chopped)

Mexican Yuletide Cookies

• 12 cookies
• 1 egg
• 1 oatmeal (uncooked)
• 250 gr sifted flour
• 230 gr butter
• 200 gr pecans (chopped)
• 150 gr powdered sugar
• 2 gr vanilla
• 1 gr salt

Mexican-chocolate And Mascarpone Cheesecake

• 10 double graham crackers
• 1 filling
• 350 ml cream
• 350 gr mascarpone cheese
• 700 ml cream cheese
• 200 gr sugar
• 120 gr almonds (toasted whole)
• 60 gr mexican chocolate
• 60 ml water (cold)
• 55 gr semi-sweet chocolate

Michael Jackson's Sweet Potato Pie

• 9 pie shell
• 3 eggs
• 1/2 pecan (halves)
• 375 gr sweet potatoes
• 100 gr sugar (white)
• 80 ml milk
• 55 gr butter
• 32 gr lemon (fresh)
• 4 gr vanilla extract
• 3 gr cinnamon (ground)

Michele's Triple C Cookies

• 2 eggs
• 325 gr chocolate chips
• 250 gr unbleached flour
• 230 gr butter
• 220 gr dark brown sugar
• 200 gr sugar
• 65 gr pecans
• 16 gr unbleached flour
• 7 gr vanilla
• 3 gr baking soda

Microwave Cauliflower Pick

• 1 head cauliflower
• 75 gr butter
• 28 gr dry bread crumbs
• 20 gr parmesan cheese (grated)
• 2 gr tarragon leaves
• 2 gr paprika
• 1 gr salt
• 1 gr pepper

Microwave Cheesecake

• 2 eggs
• 1 crust
• 1 filling
• 1 cinnamon
• 350 ml sour cream
• 230 ml cream cheese
• 100 gr graham cracker crumbs
• 100 gr sugar
• 55 gr butter
• 4 gr vanilla

Microwave Creamy Fudge

• 3 microwave-safe bowl
• 2 miniature marshmallows
• 350 ml evaporated milk
• 300 gr sugar
• 55 gr butter
• 4 gr vanilla
• 1 gr nuts (chopped)

Microwave Fudge

• 16 marshmallows
• 300 gr sugar
• 230 gr chocolate chips
• 140 gr nuts
• 120 ml evaporated milk
• 14 gr butter
• 4 gr vanilla

Microwave Pecan Brittle

• 1 pecan (halves)
• 200 gr sugar
• 170 gr corn syrup (light)
• 5 gr butter
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Microwave Strawberry Jam

• 8 microwave safe measuring
• 150 gr strawberries (crushed)
• 150 gr sugar
• 10 ml lemon juice
• 1 gr butter