Using ingredient egg whites
Eggnog Mousse
- 3 egg yolks
- 3 egg whites
- 475 ml whipping cream
- 200 gr sugar
- 45 gr dark rum
- 28 gr brandy
- 9 gr vanilla
- 3 gr nutmeg (freshly ground)
- 1 package gelatin (unflavored)
Eggplant Parmesan
- 3 egg whites
- 1 eggplant
- 475 ml tomato sauce
- 220 gr bread crumbs
- 120 gr egg
- 110 gr mozzarella cheese
- 65 gr wheat flour (whole)
- 60 ml skim milk
- 40 gr parmesan cheese
- 3 gr salt
Eisenhower's Chocolate Cake
- 3 eggs
- 2 egg whites
- 1 frosting
- 700 gr sugar
- 325 gr sifted flour
- 240 ml sour milk
- 120 ml boiling water
- 110 gr butter
- 75 ml water (cold)
- 55 gr cocoa
English Toffee Refrigerator Cake
- 5 egg yolks
- 5 egg whites
- 1 whipped topping
- 1/2 squares
- 230 gr butter
- 200 gr confectioners sugar
- 140 gr pecans
- 130 gr granulated sugar
- 120 ml milk
- 100 gr graham cracker crumbs
Espresso Cake
- 12 egg whites
- 4 instant espresso granules
- 2 instant espresso powder
- 550 gr powdered sugar
- 250 gr granulated sugar
- 130 gr cake flour
- 30 ml water (hot)
- 7 ml cream of tartar
- 7 gr vanilla extract
- 5 gr cocoa powder divided
Eunice Kennedy Shriver's Chocolate Souffle
- 4 egg whites
- 3 egg yolks
- 240 ml milk
- 50 gr sugar
- 45 gr unsweetened chocolate
- 30 ml water (hot)
- 26 gr sugar
- 16 gr flour
- 5 gr instant coffee powder
- 2 gr vanilla extract
Everyone's Favorite Coffee Cake
- 2 egg whites
- 1 blueberries (fresh)
- 130 gr unsifted cake flour
- 100 gr granulated
- 60 gr apple
- 60 ml unsweetened applesauce
- 55 gr canola
- 32 gr wheat germ (toasted)
- 28 gr grape-nuts cereal
- 26 gr granulated sugar
F/f Pumpkin Cream Cheese Pie
- 4 egg whites
- 85 gr maple syrup
- 45 ml skim milk
- 32 gr pumpkin pie spice
- 14 gr vanilla
- 1 package pumpkin
Fallen Chocolate Souffle Cake
- 4 egg whites
- 2 egg yolks
- 200 gr sugar
- 120 ml boiling water
- 85 gr bittersweet chocolate
- 45 gr unsweetened dutch process
- 24 gr all purpose flour
- 14 gr brandy
- 8 gr powdered sugar
- 1 ml cream of tartar
Family Favorite Cake
- 375 gr flour
- 300 gr non-nutritive sweetener
- 240 ml skim milk
- 180 gr egg whites
- 170 gr diet margarine
- 18 gr baking powder
- 3 gr almond extract
- 1 gr salt
Fat Free Banana Muffins
- 400 spray
- 12 source best foods submitted by (servings)
- 2 1/2 in muffin with cooking spray
- 2 egg whites
- 2 ripe bananas
- 1 syrup
- 190 gr flour
- 75 gr karo (light)
- 65 gr sugar
- 60 ml skim milk
Fat Free Chewy Chocolate Cookies
- 3 egg whites
- 190 gr flour
- 170 gr corn syrup
- 100 gr sugar
- 45 gr unsweetened cocoa
- 2 gr baking soda
- 1 gr salt
Fat Free Lemon Poppy Seed Biscotti
- 2 egg whites
- 1 egg
- 1 lemon extract
- 250 gr unbleached all-purpose flour
- 150 gr sugar
- 60 gr almonds
- 28 gr poppy seeds
- 6 gr lemon peel (grated)
- 2 gr baking powder
- 2 gr baking soda
Fat-free Apple Coffeecake
- 2 egg whites
- 2 apples
- 150 gr sugar
- 80 ml skim milk
- 50 gr karo (light)
- 26 gr cinnamon sugar
- 7 gr baking powder
- 1 gr salt
Fat-free Bran Muffins
- 3 egg whites
- 240 ml buttermilk
- 190 gr flour
- 130 gr wheat bran
- 120 ml applesauce
- 80 ml molasses
- 85 gr raisins
- 9 gr baking powder
- 4 gr vanilla
Fat-free Chewy Chocolate Cookies
- 3 egg whites
- 190 gr flour
- 170 gr corn syrup
- 100 gr sugar
- 45 gr unsweetened cocoa
- 2 gr baking soda
- 1 gr salt
Fat-free Chocolate Cake
- 350 de oven
- 9 with cooking spray (square pan)
- 3 egg whites
- 1 confectioners sugar
- 250 gr sugar
- 240 ml water
- 170 gr corn syrup
- 160 gr flour
- 45 gr unsweetened cocoa
- 32 gr cornstarch
Fat-free Chocolate Therapy Cake
- 6 egg whites
- 350 ml marshmallow cream
- 150 gr sugar
- 95 gr flour
- 28 gr cocoa
- 14 gr vanilla
- 5 gr baking powder
- 1 gr salt
Fat-free Pineapple Upside Down Cake
- 7 pineapple rings (canned)
- 7 maraschino cherries
- 2 egg whites
- 200 gr sugar
- 160 ml skin milk
- 130 gr flour
- 110 gr karo corn syrup (light)
- 55 gr packed brown sugar (light)
- 40 gr karo corn syrup (light)
- 38 gr argo corn starch
Fat-free Pineapple Upside Down Cake
- 7 pineapple rings (canned)
- 2 egg whites
- 200 gr sugar
- 160 ml skim milk
- 130 gr flour
- 110 gr corn syrup (light)
- 75 gr brown sugar
- 40 gr corn syrup (light)
- 32 gr cornstarch
- 16 ml lemon juice
Fat-free Pineapple Upside-down Cake
- 9 round cake with cooking spray (pan)
- 7 pineapple rings (canned)
- 7 maraschino cherries cake
- 2 egg whites
- 200 gr granulated sugar
- 160 ml nonfat milk
- 130 gr all purpose flour
- 110 gr corn syrup (light)
- 55 gr brown sugar
- 40 gr corn syrup (light)
Fat-free Pumpkin Raisin Cake
- 2 egg whites
- 250 gr pack pumpkin (canned solid)
- 210 gr flour
- 240 ml nonfat vanilla yogurt
- 130 gr sugar
- 110 gr corn syrup
- 100 gr confectioners sugar
- 85 gr raisins
- 80 ml orange juice
- 60 ml nonfat dry milk
Favorite Devil's Food Cake
- 3 egg yolks
- 3 egg whites
- 250 gr cake flour
- 240 ml milk
- 200 gr sugar
- 170 gr brown sugar
- 110 gr soft butter
- 95 gr unsweetened chocolate
- 60 ml water
- 5 gr baking soda
Favorite Lemon Pie
- 3 egg yolks (slightly beaten)
- 3 egg whites
- 1 lemon juice
- 1 pie shell
- 200 gr sugar
- 38 gr sugar
- 14 gr butter
- 6 slices bread approximately (sliced)