Using ingredient egg whites
Delectable Date Muffins
- 4 egg whites
- 2 eggs
- 1/2 xanthan gum
- 240 ml low-fat buttermilk
- 190 gr rice flour
- 150 gr pitted dates (chopped)
- 120 gr egg substitute (frozen)
- 80 ml orange juice concentrate
- 65 gr brown rice flour
- 45 ml vegetable oil
Devil's Food Cake
- 9 round
- 4 egg whites
- 1 apar sift unsweetened cocoa over top of cake to solidly fill spaces
- 600 ml water
- 575 gr confectioners sugar
- 450 gr unsifted cakeflour
- 250 gr sugar
- 120 ml milk
- 90 gr unsweetened cocoa
- 75 gr softened butter
Devil's Food Cake Cockaigne
- 3 egg yolk
- 2 egg whites
- 250 gr cake flour
- 240 ml milk
- 200 gr sugar (light)
- 200 gr sifted sugar
- 130 gr unsweetened chocolate
- 110 gr butter
- 60 ml water
- 5 gr baking soda
Devils' Delight Cake
- 3 egg whites
- 2 egg yolks
- 1 egg yolk
- 350 ml milk
- 325 gr brown sugar
- 250 gr cake flour
- 130 gr hersheys baking chocolate
- 75 gr butter
- 5 gr baking soda
- 4 gr vanilla
Diabetic Banana Bread
- 3 bananas
- 2 egg whites
- 1 egg
- 250 gr flour
- 150 gr sugar twin
- 75 gr margarine
- 60 ml milk
- 50 gr sugar
- 5 gr baking soda
- 4 ml vinegar
Diabetic Cotton Candy Cookies
- 3 egg whites
- 26 gr granulated sugar replacement
- 10 ml orange oil
- 2 gr orange rind
Diabetic Mocha Cookies
- 2 egg whites
- 160 gr flour
- 110 gr butter
- 50 gr liquid sugar substitute
- 40 gr raisins
- 34 gr nuts
- 26 gr sugar
- 16 gr cocoa
- 10 gr instant coffee
- 9 gr vanilla
Divinity And Variations
- 2 egg whites
- 170 gr semisweet chocolate chips
- 170 gr corn syrup (light)
- 140 gr coarsely nuts (chopped)
- 120 gr ginger (finely diced)
- 120 ml water
- 120 ml water
- 100 gr sugar
- 90 ml water instead
- 65 gr candied pineapple (chopped)
Double Berry Muffins
- 2 egg whites
- 3/4 blueberries
- 1/4 raspberry all-fruit spread
- 240 ml orange juice
- 190 gr all purpose flour
- 100 gr granulated sugar
- 65 gr wheat germ
- 55 gr margarine
- 14 gr baking powder
- 1 gr salt
Dutch Almond Bars
- 3 egg whites
- 2 egg yolks
- 1 egg
- 1 egg yolk
- 1/2 lemon
- 300 gr sugar
- 130 gr cake flour
- 120 gr almond paste
- 110 gr butter
- 40 gr coconut
Dutch Apple Cake
- 2 egg whites
- 2 knives
- 400 gr apples (sliced peeled)
- 130 gr flour
- 65 gr sugar
- 60 ml skim milk
- 28 gr low fat margarine
- 8 gr sugar
- 8 gr margarine
- 5 gr baking powder
Earl's Mozzarella Meat Loaf
- 2 egg whites
- 1 onion
- 1 sweet pepper (red)
- 700 gr beef (lean ground)
- 160 gr old fashioned oats
- 130 gr pork (ground)
- 60 ml catsup
- 60 gr skim mozarella cheese
- 40 gr parmesan cheese (grated)
- 5 ml olive oil
Easy And Quick Potato Quiche
- 3 egg whites
- 1 potato
- 1 fat
- 1/2 onion
- 190 gr cottage cheese
- 140 gr vegetables
- 75 gr corn
- 65 gr beans
- 50 gr peas
Easy Apple Custard Pie
- 72 b -crust
- 9 glass pie (plate)
- 4 egg whites
- 2 eggs
- 1/4 around the edge
- 260 gr firmly packed brown sugar
- 230 ml sour cre sour cream (light)
- 220 gr all purpose flour
- 170 gr margarine
- 160 gr rolled oats (uncooked)
Easy Fruit Cake
- 2 1/2 mixed frui (dried)
- 2 egg whites
- 1/2 currants
- 1/2 raisins
- 190 gr flour (white)
- 180 ml water
- 120 ml apple sauce
- 100 gr sugar
- 9 gr baking powder
Easy White Chocolate Cake
- 4 egg whites
- 300 ml water
- 260 gr chocolate (white)
- 1 package cake mix w (white)
Eating Well's Chocolate Cheesecake
- 72 b -filling
- 2 egg whites
- 1 egg
- 300 gr sugar
- 240 ml low-fat sour cream
- 230 ml low fat cream cheese
- 65 gr unsweetened cocoa powder
- 55 gr semisweet chocolate
- 30 gr instant coffee powder
- 16 gr cornstarch
Egg Snowballs
- 10 egg whites
- 1 creme anglaise
- 1 bean
- 950 ml milk
- 950 ml water
- 75 ml water
- 65 gr sugar
- 50 gr sugar
Eggnog Chiffon Pie
- 3 egg yolks (slightly beaten)
- 3 egg whites
- 1 eggnog chiffon filling
- 1 additional nutmeg
- 300 ml milk
- 240 ml whipping cream
- 130 gr pillsburys best all purpose flour sifted
- 100 gr sugar
- 65 gr shortening
- 45 ml water (cold)