Using ingredient flour
History Of Chili, With Original Recipe
- 10 garlic (cloves)
- 950 ml water
- 60 gr masa
- 60 ml oil
- 50 gr chile powder
- 24 gr flour
- 20 gr paprika
- 14 gr sugar
- 3 gr cayene pepper
- 2 gr cumin (ground)
Ho-ho Cake
- 1 egg
- 1 stick (plus)
- 1 whipped cream filling
- 475 ml water (cold)
- 400 gr sugar
- 375 gr flour
- 240 ml milk
- 200 gr sugar
- 180 ml oil
- 110 gr butter
Hobbit Pie
- 2 pie crusts
- 2 eggs
- 250 gr mushrooms
- 240 gr onions
- 170 gr cheddar cheese
- 120 gr cottage cheese
- 120 ml wine (white)
- 40 gr flour
- 16 ml oil
- 7 gr parsley
Hobee's Coffee Cake
- 2 eggs
- 240 ml sour cream
- 200 gr sugar
- 200 gr sugar
- 190 gr flour
- 65 gr sugar
- 30 gr blueberries
- 28 gr butter
- 9 gr baking powder
- 2 gr baking soda
Hobgoblin Stew
- 2 potatoes (peeled)
- 700 ml water
- 450 gr beef stew meat
- 200 gr peas (frozen thawed)
- 120 ml evaporated milk
- 45 ml vegetable oil
- 30 gr onion (chopped)
- 16 gr flour
- 4 gr salt
- 2 gr garlic powder
Hobo Bread
- 2 eggs
- 1 1/2 raisens
- 250 gr flour
- 240 ml boiling water
- 200 gr sugar
- 65 gr nuts (chopped)
- 45 ml vegetable oil
- 18 gr baking soda
- 4 gr vanilla
- 1 gr nutmeg
Hobo Bread
- 2 eggs (beaten)
- 2 loaf pans
- 1 hr
- 500 gr flour
- 475 ml boiling water let stand overnigh in morning
- 450 gr coffee tins
- 325 gr raisins
- 300 gr sugar
- 290 gr dates (chopped)
- 270 gr maraschino cherries (chopped)
Holden House German Puff Pancakes With Spiced Apples
- 12 pats butter
- 9 eggs
- 7 apples
- 1 nutmeg
- 1 whipped topping
- 350 ml milk
- 190 gr flour
- 170 gr brown sugar
- 70 gr mincemeat
- 60 ml water
Holiday Brunch Egg Casserole
- 16 monterey jack
- 10 eggs
- 425 gr ham
- 270 gr chilies
- 250 gr cottage cheese
- 65 gr flour
- 55 gr butter
- 5 gr baking powder
- 1 gr salt
Holiday Delight Cheesecake
- 1 ct non-fat lemon yogurt
- 150 gr sugar
- 100 gr graham cracker crumbs
- 45 ml lemon juice
- 45 gr cholesterol-free egg product
- 38 gr sugar
- 28 gr margarine
- 16 gr flour
- 3 packages fat-free cream cheese
- 1 package cherry pie filling
Holiday Eggnog Bread
- 2 eggs
- 280 gr flour
- 240 gr eggnog
- 200 gr sugar
- 110 gr margarine
- 65 gr pecans
- 10 gr rum extract
- 9 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Holiday Gingerbread Cookies
- 3 gingerbread cookie cutter
- 1 egg
- 1 icing
- 1/4 thickness
- 2,800 ml saucepan over heat
- 450 gr flour
- 180 ml molasses
- 170 gr margarine
- 150 gr sugar
- 10 gr ginger
Holland Spice Cookies
- 1 lard
- 575 gr flour
- 450 gr brown sugar
- 230 gr buttermargarine
- 120 ml dairy sour cream
- 60 gr walnuts
- 8 gr cinnamon (ground)
- 3 gr salt
- 2 gr baking soda
- 1 gr nutmeg (ground)
Homemade Chicken Noodle Soup
- 1/2 poultry seasoning
- 950 ml chicken stock
- 475 ml milk
- 280 gr chicken (diced)
- 110 gr noodles (uncooked)
- 60 gr green onion (sliced)
- 50 gr celery (sliced)
- 16 gr flour
- 1 gr salt
- 1 gr pepper
Homemade Lemon Pasta
- 3 eggs
- 3/8 pecan (pieces)
- 375 gr flour
- 120 ml lemon juice
- 55 gr butter
- 16 ml olive oil
- 4 gr lemon peel (grated)
- 1 gr salt
Homemade Maggot Stew
- 8 soup bowls soup ladle
- 4 carrots
- 1 bay leaf
- 450 gr stew beef in one (cut)
- 80 gr orzo pasta
- 32 gr flour
- 30 ml vegetabel oil
- 2 gr thyme
- 1 gr salt
- 1 gr pepper
Homemade Pizza
- 1 onion
- 1 bell pepper
- 450 gr flour
- 425 ml tomato sauce
- 300 ml water
- 230 gr beef
- 220 gr mozzarella cheese
- 60 ml vegetable oil
- 45 gr yeast
- 5 gr oregano
Homemade Tomato Soup
- 700 ml milk
- 500 gr tomatoes (cooked)
- 45 gr melted butter
- 16 gr flour
- 3 gr salt
- 1 gr baking soda
- 1 gr pepper
Honey Almond Tartlets
- 9 strawberries
- 230 gr butter
- 190 gr flour
- 120 ml honey
- 120 ml sour cream
- 230 ml cream cheese
- 50 gr almonds (toasted)