Using ingredient flour
Lele Party Cookies
- 1 egg yolk
 - 1 egg (white)
 - 200 gr sugar
 - 190 gr shortening
 - 130 gr flour
 - 110 gr brown sugar
 - 65 gr nuts
 
Lemon Chicken Ala Betty
- 2 lemon
 - 2 chicken breasts
 - 240 ml chicken broth
 - 40 gr flour
 - 12 gr shortening
 - 9 gr brown sugar
 
Lemon Chocolate Bars
- 16 foil
 - 4 egg yolks
 - 2 lemon zest
 - 1 1/2 grand marnier
 - 1/2 lemons
 - 220 gr sugar
 - 140 gr butter
 - 130 gr flour
 - 85 ml lemon juice
 - 65 gr powdered sugar
 
Lemon Grove Bundt Cake
- 3 eggs
 - 400 gr sugar
 - 400 gr powdered sugar
 - 375 gr flour
 - 280 gr butter
 - 240 ml buttermilk
 - 60 ml lemon juice
 - 30 ml lemon juice
 - 22 gr lemon peel
 - 2 gr baking soda
 
Lemon Herbed Chicken
- 1 onion (chopped)
 - 240 ml chicken broth
 - 140 gr pitted black olives
 - 60 ml lemon juice
 - 50 gr celery leaves (chopped)
 - 30 ml water (cold)
 - 28 gr vegetable
 - 26 gr parsley (chopped)
 - 16 gr flour
 - 8 gr garlic (chopped)
 
Lemon Kiss Cookies
- 350 gr flour
 - 325 gr chocolate kisses
 - 190 gr almonds
 - 150 gr sugar
 - 110 gr butter
 - 80 gr chocolate chips
 - 45 ml lemonjuice
 - 12 gr shortening
 
Lemon Meringue Pie From Mccall's Cooking Scho
- 4 egg yolks
 - 4 egg whites
 - 1 pastry for one pie crust
 - 450 gr sugar
 - 120 ml lemon juice
 - 24 gr flour
 - 14 gr butter
 - 6 gr lemon peel (grated)
 - 1 gr cornstarch
 - 1 gr salt
 
Lemon Thins
- 2 eggs
 - 2 lemon extract
 - 130 gr flour
 - 110 gr softened butter
 - 100 gr sugar
 
Lemonade Wafers
- 170 gr butter-flavored shortening
 - 170 gr flour
 - 150 gr sugar
 - 60 ml lemon juice
 - 20 gr coconut
 - 2 gr lemon peel
 - 1 gr salt
 - 1 gr baking powder
 
Lemony Chicken
- 16 chicken thighs
 - 1 lemon zest (grated)
 - 240 ml lemon juice
 - 240 ml lemon juice in the refrigerator for about
 - 130 gr flour
 - 120 ml chicken stock
 - 30 ml lemon juice
 - 28 gr butter
 - 30 ml corn oil
 - 2 gr thyme (dried)
 
Lemony Chicken And Anchovy Ravioli
- 4 anchovy fillets
 - 3 eggs
 - 1 chicken stock cube
 - 1 quantity pasta dough (plain)
 - 300 ml carton cream
 - 250 gr flour
 - 240 ml water
 - 150 gr chicken (minced)
 - 30 ml lemon juice
 - 30 gr butter
 
Lemony Chicken And Anchovy Ravioli
- 4 anchovy fillets
 - 3 eggs
 - 1 chicken stock cube
 - 1 quantity pasta dough (plain)
 - 300 ml carton cream
 - 250 gr flour
 - 240 ml water
 - 150 gr chicken (minced)
 - 30 ml lemon juice
 - 30 gr butter
 
Lemony Pie With Brown Sugar Meringue
- 4 eggs
 - 2 egg whites (room temp)
 - 1 unbaked pie crust (chilled)
 - 300 gr granulated sugar
 - 110 gr brown sugar (light)
 - 80 ml milk
 - 60 ml lemon juice
 - 55 gr butter melted
 - 16 ml lemon juice
 - 8 gr flour
 
Lencseleves Fogoyhussal
- 2 partridges
 - 1 lentils
 - 1 carrots (peeled)
 - 1 parsnip (peeled)
 - 1 celery knob (peeled)
 - 1 onions (chopped)
 - 1/4 bacon
 - 1,400 ml broth
 - 260 gr veal bones
 - 80 ml cream (heavy)
 
Lethal Layers
- 2 eggs
 - 1 pecan (halves)
 - 1 flour
 - 300 gr sugar
 - 160 gr chocolate chips
 - 130 gr flour
 - 110 gr butter
 - 5 gr baking powder
 - 4 gr vanilla extract
 - 1 gr salt
 
Lethal Layers
- 2 eggs
 - 1 pecan (halves)
 - 1 flour
 - 300 gr sugar
 - 160 gr chocolate chips
 - 130 gr flour
 - 110 gr butter
 - 5 gr baking powder
 - 4 gr vanilla extract
 - 1 gr salt
 
Lettuce Soup
- 4 chicken bouillon (cubes)
 - 1 lettuce
 - 1 egg yolk
 - 850 ml water
 - 120 ml whipping cream
 - 16 gr onion
 - 14 gr butter
 - 8 gr flour
 - 1 gr salt
 - 1 gr nutmeg
 
Leveropostej
- 3 flat anchovy fillets
 - 2 eggs
 - 1 onion
 - 400 gr pork fat
 - 260 gr pork liver
 - 240 ml milk
 - 240 ml cream (heavy)
 - 28 gr butter
 - 24 gr flour
 - 4 gr salt
 
Lime Glazed Chicken
- 4 chicken breasts (boneless skinless)
 - 3 limes
 - 1 egg
 - 1 parsley (chopped garnish)
 - 130 gr flour
 - 120 ml chicken stock
 - 60 ml peanut oil
 - 3 gr lemon pepper
 - 1 gr salt
 - 1 gr garlic powder
 
Limon Cheesecake
- 13 lemon sandwich cookies
 - 10 springform (pan)
 - 4 eggs
 - 350 gr sugar
 - 230 ml pkg cream cheese
 - 85 ml lime juice
 - 85 ml lemon juice
 - 45 gr butter
 - 24 gr flour
 
Lin's Infamous Chocolate Chip Cake
- 2 eggs
 - 250 gr flour
 - 240 ml sour cream
 - 230 gr bag of chocolate chips
 - 200 gr sugar
 - 110 gr butter
 - 5 gr baking soda
 - 5 gr baking powder
 - 4 gr vanilla
 - 1 gr salt