Using ingredient lemon peel
Brown Sugar Apple Pie
- 1 sweet n low brown
- 1/2 promise ultra fatfree
- 575 gr thinly tart (sliced peeled)
- 250 gr flour
- 170 gr brown sugar (light)
- 150 gr sugar
- 60 gr egg beaters
- 28 gr liquid butter buds
- 16 gr flour
- 3 gr cinnamon
Burgundy Style Beef
- 3 3/8 onions
- 2 garlic (cloves)
- 1 1/4 burgundy
- 1 bay leaf
- 160 ml beef stock
- 60 gr mushrooms
- 20 ml oil
- 5 gr flour
- 1 gr parsley
- 1 gr thyme
Buttermilk Lemon Pudding Cake With Blackberry Sauce
- 17 blackberries (fresh)
- 3 egg yolks
- 3 egg whites
- 350 ml buttermilk
- 230 gr sugar
- 100 ml lemon juice (fresh)
- 55 gr butter
- 32 gr all purpose flour
- 16 gr grand marnier
- 6 gr lemon peel (grated)
Caesar Salad Dressing Mix
- 10 gr graded parmesan cheese
- 3 gr lemon peel (grated)
- 2 gr oregano
- 1 gr pepper
- 1 gr instant garlic (minced)
Caesar's Sourdough Bread Abm
- 4 anchovies
- 1 1/2 garlic (cloves)
- 1 1/2 sourdough starter
- 250 gr bread flour
- 130 gr wheat flour (whole)
- 120 ml water
- 45 ml olive oil
- 20 gr parmesan
- 20 gr sugar
- 16 gr yeast
Cajun Lamb With Rice
- 1 lamb sirloin (boneless)
- 1 onion
- 1 bell pepper (red)
- 1 green bell pepper
- 300 gr tomatoes
- 350 ml chicken stock
- 120 gr rice
- 10 ml cooking oil
- 3 gr salt
- 1 gr lemon peel (grated)
Cake Nalesniki With Cream Filling
- 2 eggs (beaten)
- 2 egg yolks
- 2 stiffly egg whites (beaten)
- 160 ml milk
- 120 ml dairy sour cream
- 65 gr all purpose flour
- 38 gr granulated sugar
- 8 gr all purpose flour
- 2 gr vanilla
- 1 gr lemon peel (grated)
Cake With Fresh Fruits
- 3 peaches
- 2 oranges
- 1 blueberries
- 350 ml orange juice
- 300 gr strawberries
- 150 gr sugar
- 16 gr cornstarch
- 2 gr orange peel (grated)
- 2 gr lemon peel (grated)
- 1 gr salt
California Lemon Crunch Dessert
- 8 non-dairy whipped topping (thawed)
- 450 ml lemon low-fat yogurt
- 230 gr quaker oats
- 230 gr margarine
- 110 gr brown sugar
- 95 gr all purpose flour
- 65 gr flaked coconut
- 65 gr nuts (chopped)
- 4 gr lemon peel (grated)
- 2 gr cinnamon (ground)
Cantaloupe With Blueberry Compote
- 3 blueberries (fresh)
- 1 cantaloupe
- 1/2 port
- 150 gr sugar
- 16 ml lemon juice
- 1 gr lemon peel (grated)
- 1 gr cinnamon (ground)
Cantaloupe With Chicken Salad
- 3 cantaloupes
- 2 blueberries (fresh)
- 1 seedless green grapes
- 280 gr cubed cooke chicken
- 120 ml mayonnaise
- 100 gr celery (sliced)
- 60 gr almonds (sliced)
- 60 ml sour cream
- 16 ml lemon juice (fresh)
- 6 gr sugar
Caraway Puffins
- 1 1/2 biscuit mix
- 1 egg
- 3/4 caraway seed
- 120 ml milk
- 65 gr sugar
- 120 ml creamed cottage cheese
- 45 gr butter
- 2 gr lemon peel (grated)
Caribbean Banana Dessert
- 450 gr banana chunks
- 240 ml soy milk
- 240 gr breadcrumbs
- 75 gr brown sugar
- 60 ml water
- 45 ml orange juice
- 45 ml pineapple juice
- 28 gr soy margarine
- 16 ml lemon juice
- 16 gr egg replacer mixed with
Carla's Lemon Cookies
- 2 lemon extract
- 1 egg
- 500 gr all purpose flour
- 300 gr sugar
- 230 gr margarine
- 120 ml sour cream
- 45 ml lemon juice
- 12 gr lemon peel (grated)
- 5 gr baking powder
- 2 gr baking soda
Carrageen Pudding With Rhubarb And Rosehip Jelly
- 2 sticks rhubarb
- 1 egg
- 1/2 prepared carrageen (dried)
- 700 ml milk
- 65 gr rosehip
- 14 gr sugar
- 1 slice lemon peel
Caviar With Pasta Filler
- 2 romanoff golden fish caviar (white)
- 160 ml cream (heavy)
- 85 gr spaghetti cook al dente (thin)
- 55 gr butter
- 30 gr green onion (chopped)
- 2 gr lemon peel (grated)
Cheescake Pancakes With Berry
- 1 curd cottage chees
- 475 ml complete buttermilk pancake
- 325 gr syrup
- 300 ml water
- 150 gr rasberries
- 14 gr sugar
- 4 gr vanilla extract
- 1 gr lemon peel (shredded)
Cheese N'pumpkin Pie
- 8 1/2 round cake (pan)
- 4 shelled pecan (halves)
- 3 eggs
- 250 gr pumpkin (canned)
- 200 gr sugar
- 350 ml cream cheese
- 100 gr graham cracker crumbs
- 55 gr melted butter
- 4 gr flour
- 2 gr lemon peel (grated)
Cheese, Bacon And Bread Bake
- 1 green onion
- 700 gr ricotta cheese
- 230 ml carton dairy sour cream
- 190 gr p flour
- 60 gr swiss cheese (shredded)
- 45 ml milk
- 10 ml dijon-style mustard
- 7 gr baking powder
- 2 gr baking soda
- 2 gr snipped parsley
Cherries Jubilee
- 1 pitted black bing
- 80 ml warm cognac
- 14 gr sugar
- 5 gr cornstarch
- 2 slices orange peel
- 1 slice lemon peel
Cherry Cheesecake Tarts
- 1 egg
- 1 apricot preserves
- 95 gr flour
- 65 gr cherries (drained chopped fresh)
- 55 gr butter
- 26 gr sugar
- 16 gr almonds (finely chopped)
- 14 gr sugar
- 7 ml lemon juice
- 1 gr lemon peel (grated)
Cherry Cobbler Bars
- 21 cherry pie filling
- 1 egg
- 200 gr powdered sugar
- 190 gr flour
- 110 gr butter at room temperature
- 2 gr baking powder
- 2 gr lemon peel (grated)