Using ingredient nutmeg
No-bake Fruitcake
- 2 miniature marshmallows
- 1 mixed candied fruit
- 1/2 candied cherries
- 475 ml whipping cream
- 270 gr nuts (chopped)
- 250 gr glazed pineapple
- 220 gr dates (chopped)
- 180 gr graham crackers rolled
- 85 gr raisins (white)
- 3 gr cinnamon
Noodles And Apples
- 3 green apples (sliced)
- 170 gr noodles (cooked)
- 120 gr raisins
- 45 ml molasses
- 45 gr butter
- 24 gr swiss cheese (grated)
- 1 gr nutmeg
North Carolina Chopped Barbecued Pork
- 400 gr pork shoulder roast
- 120 ml water
- 60 ml catsup
- 45 ml vinegar
- 1 gr salt
- 1 gr celery seed
- 1 gr chili powder
- 1 gr nutmeg
- 1 gr sugar
- 1 gr cinnamon
North Carolina Chopped Bbq
- 700 gr beef
- 120 ml water
- 60 ml ketchup
- 45 ml vinegar
- 1 gr salt
- 1 gr celery seed
- 1 gr chili powder
- 1 gr nutmeg
- 1 gr sugar
- 1 gr cinnamon
North: Almond Pistachio Saffron Curry Sauce
- 2 green cardamom pods
- 1 onion
- 475 ml cream (heavy)
- 65 gr shelled
- 60 gr unblanched almonds (raw)
- 28 gr butter
- 1 gr coriander (ground)
- 1 gr pepper (freshly ground white)
- 1 gr cayenne pepper
- 1 gr mace
Norwegian Fiskepudding
- 2 eggs
- 1 skinned
- 240 ml milk
- 250 gr shrimp (cooked)
- 240 ml whipping cream
- 16 gr cornstarch
- 14 gr fine bread crumbs
- 8 gr softened butter (unsalted)
- 3 gr salt
- 1 gr nutmeg (freshly grated)
Norwegian Meatballs
- 2 egg whites
- 450 gr beef (very lean ground)
- 180 ml skim milk
- 160 ml cream of mushroom soup
- 16 gr cornstarch
- 2 gr salt
- 1 gr nutmeg
Norwegian Meatballs In Sauce
- 1 egg
- 700 gr beef
- 240 ml broth
- 150 gr potatoes
- 130 gr pork
- 120 ml milk
- 120 ml cream (heavy)
- 65 gr parsely
- 6 gr seasoning salt
- 2 gr sugar
Nutmeg Sugar Tops
- 2 on lined cookie (inches apart)
- 1 3/4 rounds
- 3/8 thickness
- 220 gr all purpose flour
- 190 gr butter (unsalted)
- 160 gr cake flour
- 130 gr powdered sugar
- 4 gr nutmeg
- 1 gr baking powder
- 1 ml cream of tartar
Nutty Applesauce Bread
- 3 loaf (pan)
- 1 egg
- 1 applesause (canned)
- 220 gr all purpose flour
- 140 gr nuts (finely chopped)
- 100 gr sugar
- 65 gr crisco shortening
- 14 gr baking powder
- 2 gr baking soda
- 1 gr salt
Nutty Carrot Soup
- 3 stalks celery in (cut)
- 2 apples
- 1 potato
- 1 use an apple such as mcintosh
- 1/4 cu peanut
- 1,200 ml water
- 28 gr butter
- 1 package carrots
- some nutmeg
- some serves
Nutty Choco
- 9 chocolate cookie crust
- 4 chocolate toffee bars
- 700 ml vanilla ice cream soften
- 120 gr pack pumpkin (solid)
- 26 gr sugar
- 24 gr coarsely (chopped)
- 1 gr cinnamon (ground)
- 1 gr nutmeg (ground)
Nutty Oatmeal Raisin Cookies
- 2 eggs
- 475 gr rolled oats (uncooked)
- 325 gr packed dark brown sugar
- 230 gr margarine
- 200 gr granulated sugar
- 190 gr all purpose flour
- 170 gr generous raisins
- 120 gr generous walnuts (chopped)
- 5 gr baking soda
- 4 gr vanilla
Oatmeal Apple Cookies
- 3/4 walnut (pieces)
- 475 gr oats
- 280 gr brown sugar
- 170 gr butter flavor crisco
- 130 gr flour
- 120 gr raisins
- 95 gr apples
- 60 ml milk
- 7 gr vanilla
- 3 gr cinnamon
Oatmeal Blueberry Muffins
- 1 1/2 blueberries
- 1 egg
- 240 ml buttermilk
- 160 gr rolled oats
- 130 gr unbleached flour
- 110 gr brown sugar
- 80 ml salad oil
- 5 gr baking powder
- 3 gr cinnamon
- 2 ml soda
Oatmeal Cake
- 2 eggs
- 300 ml boiling water
- 220 gr brown sugar
- 200 gr sugar
- 170 gr flour
- 160 gr quick oats
- 110 gr margarine
- 5 gr baking powder
- 3 gr cinnamon
- 1 gr nutmeg
Oatmeal Chocolate Chip Cookies
- 1 egg
- 475 gr oats
- 280 gr margarine
- 190 gr chocolate chips heat oven
- 170 gr firmly packed brown sugar
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 3 gr cinnamon
- 1 gr nutmeg
Oatmeal Coconut Cake
- 2 eggs
- 1 oatmeal (uncooked)
- 300 ml boiling water
- 220 gr brown sugar
- 200 gr sugar
- 190 gr flour
- 110 gr butter
- 5 gr baking soda
- 4 gr vanilla
- 2 gr cinnamon
Oatmeal Cookie/florida
- 1 egg
- 475 gr oats
- 280 gr margarine
- 190 gr all purpose flour
- 170 gr firmly packed brown sugar
- 100 gr granulated sugar
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 3 gr cinnamon
Oatmeal Cranberry Cookies
- 2 eggs
- 1 cranberries (dried)
- 1/4 cardamon
- 475 gr rolled oats
- 190 gr flour
- 170 gr brown sugar
- 150 gr granulated sugar
- 130 gr butter (unsalted)
- 5 gr baking soda
- 4 gr pure vanilla extract
Oatmeal Crunchies
- 2 egg unbeaten
- 2 gerber oatmeal cereal
- 400 gr granulated sugar
- 250 gr sifted flour
- 190 gr soft shortening
- 45 ml gerber orange-apricot juice
- 24 gr orange rind (grated)
- 18 gr baking powder
- 3 gr salt
- 2 gr nutmeg
Oatmeal Drop Cookies
- 2 eggs
- 1/2 lard
- 325 gr brown sugar
- 300 gr rolled oats
- 250 gr flour
- 250 gr raisins
- 75 ml milk
- 16 ml water (hot)
- 5 gr baking soda
- 2 gr nutmeg
Oatmeal Pumpkin Bread
- 2 eggs (beaten)
- 250 gr flour
- 240 ml low-fat milk (hot)
- 200 gr sugar
- 170 gr raisins
- 160 gr quick-cooking oats
- 65 gr pecans (chopped)
- 55 gr margarine melted
- 14 gr baking powder
- 3 gr cinnamon (ground)
Oatmeal Raisin Cookies/slp
- 2 egg whites
- 1 1/2 orange zest (grated)
- 475 gr quick-cooking oats
- 280 gr packed brown sugar (light)
- 180 ml applesauce
- 170 gr raisins
- 80 ml skim milk
- 65 gr all purpose flour
- 7 gr vanilla
- 5 gr baking soda