Using ingredient wheat flour
Lime And Coconut Milk Bread Abm
- 250 gr bread flour
- 240 ml water
- 160 gr wheat flour (whole)
- 120 ml coconut milk
- 60 gr coconut
- 40 gr oats
- 38 gr corn meal
- 38 gr sugar
- 22 ml oil
- 18 gr lime peel
Linda's Whole Wheat Zucchini
- 2 eggs
- 1 mashed banana
- 1 baking (power)
- 300 gr sugar
- 260 gr zucchini (grated)
- 250 gr flour (white)
- 240 ml applesauce
- 140 gr nuts (chopped)
- 130 gr wheat flour (whole)
- 85 gr golden raisins
Lisa's Whole Wheat Cranberry Bread
- 1 1/2 gluten
- 300 ml water
- 220 gr wheat flour (whole)
- 220 gr flour (white)
- 140 gr cranberries (whole)
- 55 gr buttermilk powder
- 55 gr brown sugar (light)
- 50 gr sugar
- 45 gr butter
- 16 gr dry yeast
Litterbox Cookies
- 350 till done
- 2 egg
- 1 extract
- 1 serve in a disposable cat litter box on a bed of grapenuts
- 5/8 stick
- 1,100 gr wheat flour (whole)
- 180 ml honey
- 60 ml molasses
- 80 gr cocoa powder
- 2 gr e grape-nuts
Low Fat Banana Nut Muffins
- 4 egg beaters
- 4 eggs
- 1 liquid butter buds powder
- 220 gr bananas
- 220 gr brown sugar
- 130 gr wheat flour (whole)
- 120 ml macadamia nut coffee creamer
- 60 gr walnuts
- 16 gr allspice
- 14 gr baking powder
Low-cholesterol Oatmeal Cookies
- 1 egg (white)
- 300 gr rolled oats
- 120 ml sunflower oil
- 65 gr flour (white)
- 60 gr walnuts (chopped)
- 45 ml water
- 30 ml molasses
- 40 gr wheat flour (whole)
- 16 ml honey
- 3 gr vanilla
Low-fat Carrot Cake
- 6 egg whites
- 270 gr sugar
- 260 gr carrots
- 240 gr pineapple
- 240 ml applesauce
- 130 gr flour
- 130 gr wheat flour (whole grain)
- 120 ml buttermilk
- 85 gr raisins
- 80 gr walnuts
Low-fat Oatmeal Cookies
- 1 margarine
- 1 egg (white)
- 300 gr rolled oats
- 120 ml sunflower oil
- 75 gr brown sugar
- 45 ml water
- 40 gr flour (white)
- 40 gr wheat flour (whole)
- 26 gr sugar
- 3 gr vanilla
Low-fat Persimmon Cookies
- 2 egg whites
- 1 persimmon pulp
- 150 gr sugar
- 130 gr flour
- 130 gr wheat flour (whole)
- 120 ml applesauce
- 110 gr currants
- 32 gr almonds
- 5 gr baking soda
- 1 gr salt
Macaroon Brownies
- 4 egg whites
- 1 egg (white)
- 270 gr sugar
- 80 gr mini-chocolate chips
- 80 ml buttermilk
- 65 gr almonds (toasted chopped)
- 65 gr all purpose flour
- 60 gr flaked coconut
- 110 ml fat-free cream cheese
- 45 gr unsweetened cocoa powder
Maine Blueberry Muffins Kh
- 2 eggs
- 2 blueberries
- 130 gr flour (white)
- 130 gr wheat flour (whole)
- 120 ml milk
- 110 gr butter
- 100 gr sugar
- 14 gr baking powder
- 2 gr vanilla
- 1 gr salt
Maple Breakfast Cake
- 2 tbls
- 1 egg
- 210 gr maple syrup
- 190 gr pastry flour
- 160 ml milk
- 65 gr wheat flour (whole)
- 18 gr baking powder
- 7 gr butter
- 3 gr salt
- 1 gr cinnamon
Maple Macadamia Bread
- 1 egg
- 1 stick
- 240 gr maple syrup
- 180 ml buttermilk
- 160 gr all purpose flour
- 130 gr wheat flour (whole)
- 40 gr maple syrup
- 14 gr sugar
- 5 gr baking powder
- 5 gr baking soda
Mennonite Bread
- 1 bread flour
- 500 gr wheat flour (whole)
- 475 ml water
- 475 ml buttermilk
- 120 ml honey
- 130 gr rye flour
- 60 ml vegetable oil
- 32 gr wheat germ
- 2 packages dry yeast (active)
Milk And Honey Casserole Bread
- 2 eggs
- 500 gr flour
- 240 ml milk
- 240 ml warm water
- 190 gr wheat flour (whole)
- 120 ml honey
- 95 gr shortening
- 8 gr sugar
- 3 gr salt
- 2 packages yeast
Millet Bread
- 41 don fifield
- 3 bran (toasted)
- 240 ml water
- 140 gr wheat flour (whole)
- 140 gr bread flour
- 32 gr millet flour
- 16 ml molasses
- 16 ml dry milk
- 14 gr butter
- 4 gr dry yeast
Miquelita's Tortillas
- 500 gr flour (white)
- 350 ml warm water
- 60 ml milk
- 60 ml vegetable oil
- 32 gr wheat flour
- 14 gr baking powder
- 3 gr salt
Mixed Vegetable Cutlets
- 3 sunflower seeds
- 2 green chilies (hot)
- 1 cauliflower florets
- 1/2 beets (finely shredded)
- 260 gr green beans
- 200 gr green peas
- 180 ml soy milk
- 150 gr potatoes
- 130 gr chick peas (cooked)
- 130 gr carrots (finely shredded)
Molasses Wheat Bread
- 3 gluten
- 270 ml water
- 130 gr wheat flour (whole)
- 70 gr buttermilk powder
- 45 ml molasses
- 36 gr grapenuts
- 16 gr star yeast (red active)
- 14 gr butter
- 8 gr bread flour
- 4 gr salt
Morning Glorious Muffins
- 3 eggs (beaten)
- 5/8 walnut (pieces)
- 300 gr carrots
- 230 gr apples
- 220 gr flour
- 180 ml unsweetened applesauce
- 150 gr sugar
- 130 gr wheat flour (whole)
- 110 gr raisins
- 120 ml oil
Multi-grain & Nut Bread
- 3 quaker multi (grain)
- 1 1/2 vital gluten
- 1/4 sunflower seeds
- 240 ml water
- 160 gr bread flour
- 130 gr wheat flour (whole)
- 120 ml milk
- 45 ml honey
- 50 gr rolled oats
- 32 gr carrots
Multi-grain Soybean Bread
- 1 flax seeds
- 1 millet (whole)
- 1/2 bran flakes
- 475 ml warm water
- 250 gr bread flour
- 240 ml water
- 130 gr wheat flour (whole)
- 65 gr soy flour
- 22 ml honey
- 24 gr nonfat powdered milk
Multigrain Bread Ii
- 41 don fifield
- 2 bran (toasted)
- 1 flax seeds
- 240 ml water
- 140 gr wheat flour (whole)
- 130 gr bread flour
- 16 ml molasses
- 16 gr triticale flour
- 16 gr soy flour
- 16 ml dry milk
Multigrain Buns
- 1 egg (plus)
- 1 egg yolk
- 1 caraway seed
- 700 ml warm water
- 700 gr all purpose flour
- 190 gr wheat flour (whole)
- 160 gr old fashioned oats
- 60 ml vegetable oil
- 45 gr butter
- 34 gr sunflower seeds (salted)
Multigrain Pancakes
- 2 egg whites whipped
- 1/4 oatmeal
- 240 ml fat-free sour cream
- 240 ml buttermilk at room temperature
- 110 gr brown sugar packed
- 95 gr wheat flour
- 65 gr unbleached flour
- 32 gr cornmeal
- 5 gr baking soda
- 1 gr salt