Search `Smithsonian collections accession number Nebraska paper scrip George McDermott`
No-guilt Cheesecake
- 3 egg whites
- 1,000 gr nonfat (plain)
- 150 gr sugar
- 120 gr lowfat cottage cheese
- 50 gr graham cracker crumbs
- 16 gr flour
- 16 ml lemon juice
- 14 gr margarine
- 4 gr vanilla extract
Nut Refrigerator Cookies
- 5 eggs
- 1,100 gr brown sugar
- 950 gr flour
- 170 gr nuts (chopped)
- 18 gr vanilla
- 9 gr baking powder
- 1 gr butter
Oat & Onion Tarts
- 2 1/2 lard
- 1 egg (whole)
- 1 egg yolk
- 230 gr onions
- 140 gr butter
- 120 ml soured cream
- 95 gr oat flakes
- 38 gr wholemeal flour
- 38 gr flour (plain white)
- 34 gr cheddar cheese
Oat& Onion Tarts
- 2 1/2 lard
- 1 egg (whole)
- 1 egg yolk
- 230 gr onions
- 140 gr butter
- 120 ml soured cream
- 95 gr oat flakes
- 38 gr wholemeal flour
- 38 gr flour (plain white)
- 34 gr cheddar cheese
Oatmeal Blueberry Muffins***
- 1 1/4 oatmeal
- 1 egg to blend (beaten)
- 3/4 blueberries
- 240 ml milk
- 160 gr flour
- 65 gr sugar
- 60 ml vegetable oil
- 26 gr sugar
- 14 gr baking powder
- 5 gr cinnamon
Oatmeal Cookies Lf
- 1 egg
- 210 gr oats
- 130 gr flour
- 110 gr brown sugar
- 100 gr sugar
- 85 gr raisins
- 60 ml applesauce
- 28 gr butter
- 5 gr baking powder
- 4 gr vanilla
Oatmeal Fudge Cookies
- 475 gr rolled oats
- 400 gr sugar
- 140 gr nuts
- 120 ml evaporated milk
- 110 gr butter
- 45 gr cocoa powder
- 4 gr vanilla extract
Oatmeal Gelatin Cookies
- 3/4 quick-cooking oatmeal
- 150 gr sugar
- 120 ml milk
- 95 gr strawberry gelatin
- 60 gr flaked coconut
- 34 gr nuts (chopped)
- 22 gr corn syrup (light)
- 14 gr butter
- 1 gr salt
Oatmeal No Bakes
- 3 oatmeal
- 400 gr sugar
- 120 ml milk
- 110 gr margarine
- 40 gr coconut
- 28 gr cocoa
- 9 gr peanut butter
- 7 gr karo syrup
- 4 gr vanilla
Oatmeal-peanut Drops For The Boys
- 2 eggs
- 200 gr sugar
- 190 gr flour
- 120 gr raisins
- 120 gr rolled oats
- 110 gr peanut butter
- 60 ml milk
- 50 gr shortening
- 4 gr vanilla
- 3 gr cinnamon
Old Fashioned Fruit Cake #4
- 8 eggs
- 2 apples (raw)
- 1 candied cherries
- 1 raisins
- 1 fig preserves
- 550 gr pecans
- 375 gr flour (plain)
- 325 gr blackberry jam
- 240 gr candied pineapple
- 240 ml watermelon rind preserves
Old-fashioned Chocolate Cake
- 3 eggs
- 525 gr powdered sugar
- 325 gr sugar
- 325 ml water
- 250 gr all purpose flour
- 170 gr butter
- 100 gr hersheys cocoa
- 85 gr butter
- 80 ml milk
- 8 gr vanilla extract
Old-fashioned Double-lemon Cake
- 3 eggs
- 2 lemons
- 1 lemon extract
- 190 gr cake flour
- 150 gr granulated sugar
- 130 gr powdered sugar
- 100 gr butter (unsalted)
- 80 ml lemon juice (fresh)
- 3 gr baking powder
Old-fashioned Milk Chocolate Cake with frosting
- 6 ex eggs
- 450 gr sifted cake flour
- 400 gr granulated sugar
- 240 ml water
- 240 ml buttermilk
- 190 gr unsweetened chocolate
- 130 gr butter (unsalted)
- 110 gr brown sugar (light)
- 20 gr vanilla
- 7 gr baking soda
Old-fashioned Sour Cream Cookies
- 1 egg
- 325 gr flour
- 120 ml sour cream
- 100 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
- 1 gr nutmeg
Orange Almond Honey Muffins
- 1 egg
- 120 ml honey
- 160 gr all purpose flour
- 60 ml orange juice concentrate
- 60 gr almonds (chopped toasted)
- 55 gr butter
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
- 1 gr orange peel (grated)
Orange Basil Cookies
- 18 orange cake mix
- 1 egg
- 1 orange
- 170 gr raisins
- 260 ml cream cheese
- 75 gr butter
- 60 gr walnuts
- 16 gr orange
- 4 gr basil
Orange Butter Cakes
- 2 eggs
- 1 glaze (finely chopped)
- 3/4 grand marnier
- 600 gr powdered sugar
- 450 gr flour
- 270 gr sugar
- 230 gr butter
- 95 gr orange peel
- 36 gr orange peel candied
- 9 gr baking powder
Orange Cappuccino Drops
- 2 instant coffe -e dissolved in
- 1 egg
- 400 gr powdered sugar
- 250 gr all purpose flour
- 220 gr brown sugar
- 160 ml sour cream
- 120 gr brewed coffee
- 120 ml water (hot)
- 110 gr butter
- 95 gr unsweetened chocolate
Orange Cream Brownies
- 6 semi-sweet chopieces
- 6 semi-sweet cho morsals
- 2 stick
- 2 eggs
- 1 vegtable shortning
- 400 gr confectioners sugar
- 230 gr butter
- 180 gr walnuts (chopped)
- 95 gr all purpose flour
- 65 gr sugar
Orange Nut Bread
- 1 egg
- 190 gr all-pupose flour
- 120 ml orange juice
- 50 gr sugar
- 40 gr raisins
- 40 gr almonds
- 12 gr orange peel
- 9 gr baking powder
- 10 ml vegetable oil
- 1 gr salt
Orange Pecan Cookies
- 1 egg
- 350 gr flour
- 230 gr butter
- 110 gr brown sugar
- 100 gr sugar (white)
- 65 gr pecans (chopped)
- 30 ml orange juice
- 6 gr orange rind (grated)
- 1 gr baking soda
Orange Pecan Refrigerator Cookies
- 1 egg
- 350 gr ap flour
- 230 gr butter
- 110 gr brown sugar
- 100 gr sugar (white)
- 65 gr pecans (chopped)
- 30 ml orange juice
- 6 gr orange rind (grated)
- 1 gr baking soda