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Mocha-walnut Cookies

• 1 egg
• 350 gr semi-sweet chocolate chips
• 190 gr flour
• 150 gr sugar
• 120 gr walnuts
• 110 gr butter
• 55 gr brown sugar
• 30 gr instant coffee powder
• 9 gr vanilla
• 5 gr baking powder

Molasses Apricot Cookies

• 1 egg
• 400 gr all purpose flour
• 400 gr apricots (chopped dried)
• 180 ml molasses
• 220 gr dark brown sugar
• 200 gr confectioners sugar
• 130 gr butter (salted)
• 30 ml milk
• 5 gr baking soda
• 5 gr cinnamon (ground)

Molten Chocolate Cake

• 1/4 orange zest (finely grated)
• 180 ml cream (heavy)
• 170 gr semisweet chocolate
• 40 gr corn syrup (light)
• 8 gr grand marnier (chopped)
• 4 gr vanilla extract

Mom's Homemade Apple Pie

• 110 gr brown sugar (light)
• 100 gr granulated sugar
• 5 gr cinnamon
• 2 gr allspice
• 2 gr nutmeg
• 6 slices macintosh apples

Moravian Christmas Cookies

• 500 gr flour
• 230 ml dark molasses
• 110 gr margarine
• 110 gr brown sugar
• 14 gr baking soda
• 5 gr ginger
• 4 gr cinnamon
• 2 gr allspice
• 1 gr nutmeg

Mother's Chocolate Diamonds

• 3 unsweetened cho squares
• 2 eggs
• 200 gr sugar
• 130 gr flour
• 110 gr butter
• 90 gr pecans (chopped)
• 4 gr vanilla

Mother's Holiday Cherry Squares

• 2 miniature marshmallows
• 230 gr corn flake crumbs
• 140 gr pecans
• 110 gr margarine
• 110 gr flaked coconut
• 100 gr marachino cherries
• 50 gr sugar
• 1 package eagle brand condensed milk

Mother's Pecan Butter Balls

• 270 gr pecans (finely chopped)
• 250 gr flour sifted
• 230 gr butter
• 50 gr sugar
• 9 gr vanilla
• 1 gr salt

Mrs Fields Almond Crunch Cookies

• 2 in apar bake
• 1 1/2 in balls
• 1 egg
• z
• 240 gr semisweet chocolate chips
• 150 gr sugar
• 130 gr flour
• 110 gr butter
• 60 ml cream (heavy)
• 32 gr almonds

Muffin-tin Breakfast

• 6 eggs
• 6 slices turkey ham (sliced)

Muffins, Blueberry

• 99 egg substitute
• 24 muffin (pieces)
• 2 lemon zest (minced)
• 2 egg whites (whole beaten)
• 2 blueberries
• 1 fat free blend
• 400 gr sugar
• 250 gr flour
• 60 gr egg beaters
• 60 ml canola oil

Mung Bean Pastries

• 475 ml water (cold)
• 180 ml coconut milk
• 150 gr sugar
• 65 gr mung bean flour
• 34 gr mung beans (yellow)
• 32 gr rice flour
• 1 gr salt