Beef
Old-fashioned Sage Loaf
- 2 eggs
- 1 onion
- 900 gr beef (ground)
- 240 ml applesauce (canned)
- 160 gr quick-cooking rolled oats
- 6 gr salt
- 5 ml bottled steak sauce
- 1 gr pepper
- 1 gr leaf sage
Old-Time Beef Stew
- 6 potatoes in (white cut pieces)
- 6 carrots in (cut pieces)
- 1 flour garlic powder paprika
- 1 onion quartered
- 1 clove garlic
- 950 ml boiling water
- 900 gr stew beef
- 120 ml water (cold)
- 32 gr flour
- 30 ml oil
Olive Garden Neopolitan Ziti
- 1,200 ml marinara sauce
- 525 gr tomatoes italian (canned)
- 400 gr sweet
- 200 gr tomato puree
- 180 gr green bell pepper
- 120 gr ziti pasta (cooked)
- 90 ml olive oil
- 18 gr basil packed (fresh)
- 3 gr garlic (minced)
Oma Pantke's Gruen Bohnen
- 1 beef bouillon (cubes)
- 850 gr potatoes
- 270 gr stew meat
- 3 gr salt
- 4 packages french green beans
One, Two, Three
- 1 cabbage
- 450 gr beef (ground)
- 1 package tomato soup (undiluted)
One-apiece Meat Loaves
- 4 portions
- 4 cheese
- 1 cucumber
- 1 egg
- 1 of cheese (chunk)
- 450 gr beef (ground)
- 100 gr any remaining cucumber to use as (garnish)
- 80 gr bread crumbs
- 2 gr onion
- 2 gr salt
One-dish Meal
- 12 bacon (diced)
- 1 liquid smoke (optional)
- 450 gr beef (lean ground)
- 260 gr soybeans (cooked)
- 240 ml ketchup
- 130 gr smoked sausage
- 120 gr onion (chopped)
- 60 gr green onions (chopped)
- 60 ml honey
- 45 ml vinegar
One-dish Meal/crockpot
- 12 bacon
- 1 liquid smoke
- 500 gr kidney beans
- 500 gr lima beans
- 450 gr beef (ground)
- 260 gr soybeans
- 260 gr pork
- 240 ml ketchup
- 130 gr smoked sausage
- 120 gr onion
One-pan Potatoes & Pepper Steak
- 4 potatoes
- 450 ml london broil
- 30 ml olive oil
- 8 gr garlic pepper
- 1 slice green bell pepper
One-pan Potatoes And Pepper Steak
- 4 potatoes
- 30 ml olive oil
- 8 gr garlic pepper
- 1 slice london broil
- 1 slice green bell pepper
One-skillet Spaghetti
- 2 onions
- 450 gr beef (ground)
- 120 ml water
- 110 gr cheddar cheese (shredded)
- 100 gr green pepper (chopped)
- 6 gr salt
- 4 gr sugar
- 3 gr chili powder
Onion 'n Pepper Beef Steak Sandwich
- 2 kaiser rolls
- 1 onion
- 1 jalapeno pepper (cut)
- 1 clove garlic
- 230 gr beef round tip steak (cut)
- 40 gr tomato (chopped)
- 10 ml olive oil
Onion And Cheese Soup
- 4 onions thinly (yellow sliced)
- 650 ml beef broth
- 475 ml water
- 375 gr swiss cheese (shredded)
- 60 ml cooking wine (white)
- 55 gr butter
- 1 gr salt
- 1 gr black pepper
- 1 gr thyme (dried)
- 8 slices french bread
Onion Meat Loaf
- 1 egg
- 900 gr beef (lean ground)
- 160 ml milk
- 45 ml catsup
- 40 gr brown sugar
- 22 gr onion soup mix
- 16 ml mustard
Onion Sauce
- 15 marrow bones
- 160 gr onions
- 120 ml beef broth
- 18 gr dry cherry
- some chives
- some salt and pepper
Onion Smothered Brisket
- 1 brisket
- 450 gr onions
- 60 ml vegetable oil
- 20 gr garlic powder
- 14 gr paprika
- 3 gr pepper
Onion Soup Cyrano
- 1,400 ml beef stock
- 240 gr onions (sliced)
- 110 gr butter
- 40 gr parmesan cheese (grated)
- 4 slices french bread (toasted)
Onion Soup Fondue
- 5 onions
- 1 pepper (white)
- 1,900 ml beef broth
- 180 gr jack cheese
- 100 gr butter (unsalted)
- 5 ml chicken stock base
Onion Soup Gratinee
- 6 french bread
- 1 bay leaf
- 700 ml water
- 350 gr onions (yellow)
- 300 ml beef broth
- 120 gr gruyere cheese
- 45 gr butter
- 10 gr parmesan cheese
- 8 gr all purpose flour
- 1 gr coarsely black pepper (ground)
Onion Soup With Beer And Cheddar
- 2,700 gr pot (heavy)
- 950 ml veal stock
- 350 ml dark beer
- 110 gr sharp cheddar cheese
- 34 gr butter (unsalted)
- 1 gr nutmeg (freshly grated)
- 4 slices onions
- some in