Beef

Acorn Squash Soup W/corned Beef & Walnuts

• 4 chives
• 2,800 ml water
• 1,900 ml corned beef broth
• 700 gr corned beef (lean)
• 425 gr acorn squash
• 350 ml cream (heavy)
• 110 gr prepared horseradish
• 85 gr walnuts

African Beef And Rice

• 2 green pepper (chopped)
• 1 bay leaf
• 1 onion (chopped)
• 500 gr kidney beans
• 260 gr round steak cubed
• 240 ml water
• 120 gr rice (raw)
• 30 ml oil
• 4 gr salt
• 3 gr salt

Aioli Platter

• 7 cod
• 6 artichokes
• 6 eggs
• 3 cauliflower
• 1 batch aioli sauce
• 450 gr carpaccio
• 375 gr chick peas
• 300 gr cherry tomatoes
• 290 gr potatoes
• 250 gr green beans

Albondigas

• 2 yerba buena
• 1 egg
• 1 onion
• 1 tomato (chopped)
• 1 garlic clove (diced)
• 1/2 chile huerta
• 1,900 ml water
• 230 gr beef
• 200 gr peas
• 130 gr pork

Albondigas

• 2 yerba buena
• 1 egg
• 1 onion
• 1 tomato
• 1 clove garlic
• 1,900 ml water
• 230 gr beef (ground)
• 200 gr peas
• 130 gr pork (ground)
• 75 gr chili huerta

Albondigas Soup

• 7 green chiles (diced)
• 1 onion
• 1 meatballs
• 1 cilantro sprigs
• 1 salt and pepper
• 2,800 ml regular strength beef broth
• 525 gr tomatoes
• 60 gr long rice (grain white)
• 50 gr cilantro (minced)
• 3 gr oregano leaves

Alehouse Brisket

• 1 dry onion-soup mix (envelope)
• 1,800 gr beef brisket
• 240 ml water
• 240 ml beer
• 80 ml ketchup
• 8 gr flour
• 1 gr pepper

All Beef Texas Chili

• 2 masa harina
• 1 recipe by the california culinary academy
• 2,700 gr beef chuck in
• 1,800 gr tomatoes
• 700 ml beef broth
• 700 ml flat beer
• 525 gr cans
• 350 ml water
• 95 gr onion (minced)
• 90 gr tomato paste

Alphabet Noodle Soup

• 8 juice
• 3 v
• 700 ml beef broth
• 230 gr extra beef (lean ground)
• 210 gr mixed vegetables (frozen)
• 180 ml water
• 70 gr alphabet macaroni
• 5 ml worcestershire sauce
• 1 gr thyme

Alphabet Soup

• 2 chicken bouillon (cubes)
• 2 beef bouillon (cubes)
• 1/4 rutabaga
• 750 ml water
• 160 gr tomatoes (crushed)
• 65 gr froz green beans
• 50 gr peas
• 32 gr carrots
• 30 gr onion
• 28 gr alphabet pasta

Amarillo Chili

• 3 chile (red)
• 2 onion
• 1 garlic clove
• 700 ml water
• 450 gr pinto beans
• 450 gr beef round
• 375 gr tomato paste
• 230 gr beef chuck
• 130 gr pork shoulder
• 4 gr salt

American Beef Sausage

• 2 eggs (beaten)
• 2,700 gr beef (lean ground)
• 325 gr bread crumbs
• 240 ml water
• 8 gr salt
• 7 gr parsley (chopped)
• 4 gr black pepper (freshly ground)
• 2 gr cayenne
• 1 gr sage

Amigos Chili

• 900 gr beef (ground)
• 525 gr tomatoes with added puree (crushed)
• 475 gr kidney beans (drained)
• 350 ml beef broth
• 120 gr onion (chopped)
• 34 gr chili powder
• 34 gr cilantro (fresh chopped)
• 8 gr garlic (chopped)
• 6 gr cumin (ground)