Cream
Favorite Peanut Butter Cookies
- 1 egg
- 1 preheat oven
- 1 level dough ball (into)
- 240 gr rice chex brand cereal
- 150 gr sugar
- 110 gr peanut butter
- 65 gr all purpose flour
- 55 gr margarine
- 2 gr baking powder
- 1 gr salt
Favorite Rugelah
- 1 filling
- 250 gr flour
- 130 gr butter bits (unsalted cold cut into)
- 120 gr walnuts (finely chopped)
- 100 gr sugar
- 170 ml cream cheese bits (cut into)
- 85 gr raisins (finely chopped)
- 80 ml sour cream
- 8 gr cinnamon
- 1 gr salt
Favorite Sour Cream Coffee Cake
- 2 eggs
- 250 gr sugar
- 250 gr flour
- 240 ml sour cream
- 230 gr butter
- 7 gr vanilla extract
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
Favorite Spice Cake
- 2 eggs
- 325 gr pastry flour
- 220 gr sifted brown sugar
- 180 ml sweet milk
- 110 gr butter
- 30 ml vinegar
- 5 gr baking soda
- 5 gr cinnamon
- 1 gr salt
- 1 gr nutmeg
Feather Light Muffins
- 1 egg
- 200 gr sugar
- 190 gr cake flour
- 120 ml milk
- 110 gr butter
- 65 gr shortening
- 7 gr baking powder
- 3 gr cinnamon (ground)
- 1 gr salt
- 1 gr nutmeg (ground)
Feather-light Muffins
- 1 egg
- 200 gr sugar
- 190 gr cake flour
- 120 ml milk
- 110 gr butter
- 65 gr shortening
- 7 gr baking powder
- 3 gr cinnamon
- 1 gr salt
- 1 gr nutmeg
Feathery Fudge Cake With Hungarian Frosting
- 2 eggs
- 1 egg
- 450 gr cake flour
- 300 gr confectioners sugar
- 300 ml ice water
- 150 gr butter
- 150 gr sugar
- 95 gr unsweetened chocolate
- 55 gr butter
- 38 ml water (hot)
Felicia's Pumpkin Cookies
- 375 oven
- 2 eggs
- 650 gr all purpose flour
- 500 gr mashed (cooked)
- 450 gr butter
- 400 gr sugar
- 325 gr raisins
- 240 gr walnuts preheat oven (chopped)
- 10 gr cinnamon (ground)
- 9 gr vanilla
Fennel And Watercress Soup
- 1 onion
- 1 parsley
- 1 salt and pepper
- 1 watercress
- 1/2 fennel bulb
- 950 ml strong chicken stock
- 190 gr pototaes
- 120 ml whipping cream
- 14 gr butter
- 1 gr parsley
Fennel Seed
- 240 ml sour cream
- 240 ml cream cheese
- 30 gr onion (white)
- 2 gr paprika
- 1 gr fennel seeds
- 1 gr salt
- 1 gr black pepper
Festive Cocoa Cards
- 1 egg
- 180 ml molasses
- 230 gr butter
- 100 gr sugar
- 95 gr flour
- 45 gr cocoa
- 4 gr vanilla extract
- 2 gr baking soda
Festive Fruit Cake Cookies
- 1 egg
- 250 gr candied pineapple
- 170 gr raisins
- 160 gr flour
- 150 gr sugar
- 140 gr candied cherries
- 140 gr brazil nuts
- 95 gr shortening
- 4 gr vanilla
- 2 gr baking soda
Festive Irish Cream Cheesecake
- 9 springform (pan)
- 3 eggs
- 2 bourbon
- 1 env
- 250 gr sugar
- 450 ml cream cheese
- 240 ml whipping cream
- 150 gr sugar
- 120 ml water (cold)
- 100 gr graham cracker crumbs
Festive Meat Balls
- 2 eggs (beaten slightly)
- 700 gr beef (lean ground)
- 240 ml dairy sour cream
- 220 gr soft bread crumbs
- 160 ml evaporated milk
- 120 gr deviled ham
- 60 ml water
- 32 gr flour
- 16 ml catsup
- 7 gr onions (grated)
Festive Meatballs
- 2 eggs
- 700 gr beef
- 240 ml sour cream
- 220 gr bread crumbs
- 60 ml water
- 32 gr flour
- 16 ml ketchup
- 7 gr onion
- 2 gr dillweed
- 1 gr salt
Festive Peppermint Pie
- 34 fruit cocktail
- 9 pie shell (baked)
- 3 egg whites (room temp)
- 2 unsweetened chosquares
- 1/4 miniature marshmallows
- 240 ml whipping cream
- 200 gr granulated sugar
- 170 ml evaporated milk
- 75 gr granulated sugar
- 28 gr butter
Festive Pumpkin Pie
- 9 pie shell
- 3 eggs
- 1 unbaked
- 250 gr pumpkin
- 240 ml milk
- 240 ml dairy sour cream
- 170 gr brown sugar
- 230 ml cream cheese
- 26 gr sugar
- 4 gr vanilla
Festive Raisin Tarts
- 2 1/2 in diameter (inches)
- 1 egg (beaten)
- 1 whipping cream
- 3/4 deep
- 170 gr raisins
- 130 gr pastry mix
- 110 gr packed brown sugar
- 60 gr walnuts
- 45 ml orange juice
- 45 gr soft butter
Festive Tater Tot Feast
- 4 tater tots (frozen)
- 250 gr beef (ground)
- 300 ml cream of celery soup
- 70 gr vegetables (optional)
- 60 gr onions (frozen chopped)
Festove Irish Cream Cheesecake
- 9 springform (pan)
- 3 eggs
- 2 bourbon
- 1 env
- 250 gr sugar
- 450 ml cream cheese
- 240 ml whipping cream
- 150 gr sugar
- 120 ml water (cold)
- 100 gr graham cracker crumbs