Dough

Christmas Fruit Cake

• 180 cal
• 20 grams
• 8 round
• 7 nonstick cakepan
• 2 units
• 2 eggs
• 2 bread
• 1 orange fine (grated)
• 1/2 granulated sweetener
• 250 gr wholewheat flour

Christmas Hazelnut Balls

• 375 degree oven
• 1 confectioners sugar recipe by jo anne merrill
• 1 on ungreased (apart)
• 1/4 balls
• 140 gr hazelnuts
• 130 gr all purpose flour
• 110 gr margarine
• 26 gr sugar
• 4 gr vanilla extract
• 1 gr salt

Christmas Orange Bread

• 3 eggs equivalent of egg
• 3 loaf sprayed with pam (pan lightly)
• 1 1/2 mixed candied fruit
• 1 hr
• 1/2 homemade wonderslim
• 700 ml water
• 325 gr unbleached flour
• 120 ml orange juice
• 100 gr sugar
• 75 gr mashed banana

Christmas Ornament Cookies

• 7 bauble-shaped cookie cutter
• 3 equal balls
• 2 eggs
• 2 baking shee (cut)
• 2 of waxed paper the same size as the baking shee flour waxed paper (pieces lightly)
• 1 stick
• 1 royal icing-recipe follows food coloring
• 1/2 flour mixture to butter mixture
• 1/2 between shape
• 1/2 from top of cookie

Christmas Ribbons

• 1 egg
• 1/2 lemon
• 450 gr all purpose flour
• 350 gr butter
• 200 gr sugar
• 14 gr baking powder
• 9 gr vanilla

Christmas Shortbread

• 250 gr flour
• 230 gr butter
• 100 gr sugar
• 4 gr vanilla extract
• 1 gr salt

Christmas Spice Cookies

• 575 gr all purpose flour
• 120 ml dark molasses
• 170 gr dark corn syrup
• 150 gr sugar
• 150 gr butter
• 95 gr wheat flour (whole)
• 60 ml orange juice
• 5 gr baking soda
• 3 gr ginger (ground)
• 3 gr salt

Christmas Stars

• 2 eggs
• 350 gr flour
• 300 gr powdered sugar
• 230 gr shortening (solid)
• 130 gr granulated sugar
• 30 ml cream
• 7 gr vanilla
• 4 gr vanilla
• 3 gr salt
• 3 gr almond flavoring

Christmas Stollen

• 2 eggs
• 1 lemon
• 650 gr sifted all-purpose flour
• 240 ml milk
• 170 gr seedless raisins
• 130 gr sifted confectioners sugar
• 120 ml warm water
• 100 gr granulated sugar
• 95 gr slivered almonds
• 65 gr candied cherries (finely chopped)

Christmas Tree Biscuits

• 9 packet coloured fondant
• 2 tspn water icing sugar for rolling silver balls
• 1 mixed spice (ground)
• 1 egg
• 90 gr flour (plain)
• 80 gr soft brown sugar (light)
• 55 gr butter
• 50 gr icing sugar
• 40 gr golden syrup
• 2 ml bicarbonate of soda

Christmas Tree Bread

• 2 dry yeast (active)
• 2 eggs
• 1 candied cherries
• 1 frosting
• 3/4 tube
• 1/2 apricot preserves
• 1,000 gr flour
• 650 gr corn syrup
• 475 ml milk
• 200 gr candied fruit

Christmas Tree Coffee Cake

• 2 eggs
• 1 cake compressed yeast
• 1/2 mixed candied fruits (diced)
• 375 gr sifted all-purpose flour
• 180 ml milk
• 160 gr quaker oats
• 75 gr butter
• 50 gr sugar
• 3 gr salt
• 1 package dry yeast

Chunky Butter Christmas Cookies

• 1 egg
• 280 gr butter
• 230 gr old fashioned
• 220 gr packed brown sugar
• 190 gr all purpose flour
• 120 ml dairy sour cream
• 80 gr flaked coconut
• 9 gr vanilla
• 5 gr baking soda
• 3 gr salt

Chunky Chocolate Chip Cookies

• 3 tbls milk (whole)
• 2 eggs
• 475 gr chocolate chips
• 250 gr all purpose flour
• 230 gr butter
• 220 gr brown sugar
• 4 gr vanilla extract
• 2 gr baking soda
• 2 gr baking powder
• 1 gr salt

Chunky Chocolate Pecan Pie

• 8 eggs
• 3 pecan (toasted halves)
• 500 gr dark corn syrup
• 350 gr semisweet chocolate chips
• 220 gr all purpose flour
• 110 gr butter (unsalted)
• 100 gr sugar
• 60 gr unsweetened chocolate
• 14 gr sugar
• 14 gr vanilla extract

Ciabatta

• 1 sourdough starter
• 750 gr flour
• 300 ml warm water
• 180 ml milk
• 16 ml olive oil
• 12 gr dry yeast (active)
• 8 gr salt

Ciabatta #2

• 2 cakes compressed (fresh)
• 2 baking sheets
• 600 gr flour (white)
• 425 ml water (cold)
• 120 ml extra-virgin olive oil
• 8 gr kosher salt

Cinnabon Cinnamon Rolls

• 2 eggs
• 1 filling
• 500 gr all purpose flour
• 300 gr powdered sugar
• 240 ml milk
• 220 gr packed brown sugar
• 110 gr margarine softened
• 100 gr granualted sugar
• 75 gr margarine melted
• 75 gr margarine softened

Cinnamon

• 5 eggs
• 2 sqs
• 1 1/2 stick butter
• 1 egg with (beaten)
• 500 gr all purpose flour
• 350 gr sugar
• 190 gr unblanched (whole)
• 14 gr vanilla extract
• 5 gr baking soda
• 5 gr baking powder

Cinnamon

• 1995 preheat oven
• 4 egg
• 400 gr sugar
• 375 gr all purpose flour
• 220 gr raisins
• 160 gr almonds
• 65 gr all purpose flour
• 55 gr brandy
• 14 gr baking powder
• 8 gr cinnamon (ground)

Cinnamon

• 1 granulated sugar
• 950 gr all purpose flour
• 350 ml milk
• 250 gr raisins
• 170 gr butter
• 150 gr sugar
• 150 gr mashed potatoes unseasoned
• 120 ml water
• 6 gr salt
• 5 gr cinnamon (ground)

Cinnamon

• 240 gr firm silken tofu
• 130 gr wholewheat flour
• 130 gr all purpose flour
• 85 gr raisins
• 80 gr maple syrup
• 60 ml apple juice
• 60 gr walnuts
• 9 gr baking powder
• 3 gr cinnamon
• 2 gr baking soda

Cinnamon

• 1 egg (white)
• 220 gr all purpose flour
• 170 gr butter
• 100 gr sugar
• 75 gr almonds
• 50 gr sugar
• 3 gr almond extract
• 1 gr salt
• 1 gr cinnamon (ground)
• 8 slices rectangle