Dough

Nancy's Best Chocolate Cheesecake

• 10 kaiser springform with non stick finish (pan)
• 10 cheesecake (pan)
• 4 eggs
• 2 squares semi-sweet chocolate
• 1 filling beat cream cheese in mixer bowl until smooth
• 1 egg yolk
• 1 up on sides
• 1 combine dry ingredients
• 1 design on to cheesecake
• 300 gr sugar

Nanny's Irish Bread

• 3 eggs
• 1 raisins-as much as you like
• 500 gr all purpose flour
• 450 ml sour cream
• 200 gr sugar
• 14 gr baking powder
• 7 gr baking soda
• 4 gr vanilla

Nashville Fried Biscuits

• 1,100 gr flour
• 950 ml milk
• 95 gr lard
• 50 gr sugar
• 18 gr salt
• 2 5/8 packages dry yeast

Nate Pennell's Mulligan Stew With Blueberry D

• 4 thyme sprigs (fresh)
• 4 allspice berries
• 4 carrots (peeled)
• 3 parsnips in (cut)
• 2 bay leaves
• 1 rutabaga (peeled)
• 1 potato in (peeled cut)
• 1 egg (beaten)
• 1/2 wild blueberries
• 1,100 gr chicken

Navajo Fry Bread

• 250 gr flour
• 95 gr shortening
• 80 ml ice water
• 26 gr sugar
• 9 gr baking powder
• 3 gr salt

Nectarine

• 1 egg
• 130 gr all purpose flour
• 110 gr butter
• 55 gr packed brown sugar
• 50 gr peach jam melted
• 2 gr baking powder
• 1 gr almond extract
• 1 gr salt
• 3 slices plums (cut into thin)
• 1 slice nectarine (cut into thin)

Never Fail Pastry

• 130 gr flour
• 60 ml ice water
• 36 gr shortening
• 1 gr baking powder
• 1 gr salt

Never Fail Pie Crust

• 250 gr flour
• 130 gr crisco shortening
• 90 ml ice water (cold)
• 30 ml oil
• 22 gr karo syrup (white)
• 3 gr salt

New Zealand Rock Cakes

• 2 orange marmalade
• 1 egg
• 130 gr all purpose flour
• 110 gr butter
• 100 gr sugar
• 1 gr salt

Nick's Peach Cobbler

• 2 lemon zest (finely grated)
• 1,600 gr peaches
• 375 gr self-rising cake flour
• 300 ml buttermilk
• 150 gr sugar
• 100 gr butter (unsalted)
• 26 gr butter (unsalted)
• 1 gr nutmeg (freshly grated)
• 1 gr cinnamon (ground)

No

• 2 packets dry yeast (active)
• 750 gr bread flour
• 475 ml lukewarm water
• 120 ml warm water
• 60 gr cornmeal (yellow)
• 8 gr sugar
• 7 gr salt

No Knead Italian Whole Wheat Bread

• 375 gr wheat flour (whole)
• 240 ml warm water
• 30 ml vegetable oil
• 12 gr dry yeast
• 3 gr salt

No Sauce Tomato Pizza Topping

• 4 italian tomatoes (plum diced)
• 120 gr feta cheese crumbled
• 110 gr mozzarella cheese (optional)
• 16 ml olive oil

No-bake Brownie Bites

• 1 pkg pillsbury rich
• 475 gr quick-cooking oats
• 260 gr mamp
• 240 ml creamy peanut butter
• 160 ml milk
• 110 gr butter
• 4 gr vanilla

No-fail Chocolate Chippers

• 2 eggs
• 325 gr milk chocolate chips
• 300 gr old-fashioned rolled oats
• 220 gr golden brown sugar
• 220 gr all purpose flour
• 120 gr walnuts
• 110 gr butter
• 100 gr sugar
• 5 gr baking soda
• 4 gr vanilla extract

No-knead French Bread

• 6 1/2 all purpose flour
• 3 equal portions
• 1 egg
• 1 poppy seeds
• 240 ml boiling water
• 240 ml water (cold)
• 120 ml warm water
• 65 gr flour
• 30 ml milk
• 28 gr butter

No-knead Refrigerator Bread

• 56 aamp
• 3 before shapin divide dough in
• 3 loafpans
• 2 eggs
• 2 greased
• 1/2 a loaf (into)
• 1,800 gr all purpose flour
• 500 gr flour
• 350 ml warm water
• 150 gr warm mashed potatoes

Non

• 750 gr flour
• 600 ml water
• 60 gr onion (minced)
• 6 gr sugar
• 5 ml oil
• 3 gr garlic (minced)
• 2 gr salt
• 1 package yeast