Milk
French Market Doughnuts
- 105 de
- 2 eggs
- 1 oil for frying powdered sugar
- 900 gr all purpose flour
- 350 ml warm water
- 240 ml evaporated milk
- 100 gr sugar
- 50 gr shortening softened
- 3 gr salt
- 1 package dry yeast (active)
French Meatballs
- 1 onion
- 1 egg
- 425 gr hamburg (lean)
- 240 ml dry bread soaked in the milk
- 65 gr sausage meat
- 60 ml milk
- 1 gr parsley
French Onion Baked Chicken
- 8 skinned (pieces)
- 1,100 gr frying chicken
- 230 gr low fat butter flavored crackers (crushed)
- 60 ml milk
- 60 gr no fat french onion dip
- 14 gr butter melted
French Pancakes
- 2 eggs
- 160 ml milk
- 95 gr flour
- 80 ml water
- 26 gr powdered sugar
- 5 gr baking powder
- 2 gr vanilla
- 1 gr salt
French Style Herbed Cheese
- 230 ml pkg softened cream cheese
- 30 ml milk
- 1 gr oregano leaves (crushed dried)
- 1 gr garlic powder
- 1 gr onion powder
- 1 gr pepper
French Toast
- 2 eggs (slightly beaten)
- 120 ml milk
- 1 gr salt
- 6 slices bread preferably day old fat for frying maple syrup for topping
- 6 slices bread
French Toast
- 230 gr egg beaters
- 80 ml milk
- 28 gr margarine
- 4 gr vanilla
- 3 gr cinnamon
- 10 slices bread (white)
French Toast Cheddar Sandwiches
- 2 eggs
- 1 mustard
- 80 ml milk
- 14 gr butter
- 1 gr salt
- 8 slices bread (white)
- 4 slices cheddar cheese
French Toast Strata
- 12 bread (cubes)
- 8 egg
- 600 ml milk
- 230 ml cream cheese
- 85 gr margarine
- 80 gr maple syrup
French Toasted Ham & Cheese
- 8 loaf party rye bread
- 1 egg
- 220 gr ham (sliced cooked)
- 120 gr swiss cheese (sliced)
- 60 ml milk
- 28 gr butter
- 2 ml dry mustard
French Toasted Tuna Sandwiches
- 9 1/4 tuna (canned)
- 2 eggs
- 1/4 sweet pickle relish
- 80 ml milk
- 60 gr salad dressing
- 30 gr onion
- 30 ml oil
- 26 gr celery
- 2 gr vanilla
- 12 slices bread (sliced)
Fresh Apple Cookies
- 1 egg
- 290 gr brown sugar
- 250 gr all purpose flour
- 170 gr raisins (chopped)
- 140 gr apple (chopped)
- 140 gr nuts (chopped)
- 110 gr butter
- 60 ml apple juice
- 5 gr baking soda
- 3 gr cinnamon (ground)
Fresh Apple Pound Cake
- 325 oven about
- 10 bundt cake
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 350 ml corn oil
- 270 gr pared apples
- 170 gr pecans
- 110 gr butter
- 110 gr brown sugar (light)
Fresh Apple Quiche
- 4 eggs (beaten)
- 2 delicious apples pared (red)
- 1 single deep dish pie crust
- 475 ml cream (light)
- 65 gr bulk sausage
- 60 gr cheese (shredded)
- 60 gr onion (chopped)
- 16 ml lemon juice
- 14 gr sugar
- 1 gr thyme
Fresh Apple Walnut Cake
- 325 oven
- 15 mintues
- 10 bundt cake which has been greased (pan)
- 6 apples
- 3 eggs
- 3/4 applejack
- 700 gr sugar
- 350 ml vegetable oil
- 325 gr apples
- 250 gr flour
Fresh Apricot Ice Cream **
- 1 1/2 apricots (fresh)
- 350 ml evaporated milk
- 350 gr apricot nectar
- 240 ml yogurt (plain)
- 150 gr sugar
- 4 gr vanilla
- 1 package gelatin (unflavored)
Fresh Blueberry Cake
- 9 springform (pan)
- 2 eggs
- 2 blueberries (fresh)
- 1 sprinkled with a little sugar
- 3/4 mixture
- 280 gr flour
- 200 gr sugar
- 180 ml milk
- 50 gr butter flour (into)
- 24 gr butter
Fresh Cauliflower Au Gratin
- 1 head cauliflower
- 120 ml milk
- 55 gr sharp cheddar cheese (grated)
- 10 ml water
- 5 gr butter
- 3 gr flour
- 1 gr salt
Fresh Coconut Cake
- 5 egg whites
- 1 lemon extract
- 300 gr sugar
- 280 gr cake flour
- 240 ml milk
- 140 gr shortening
- 14 gr baking powder
- 3 gr salt
Fresh Corn Bisque With Green Onions
- 1 fat
- 1 fruit choice
- 1/2 clove garlic
- 1/4 bay leaf
- 1/4 stalk of celery
- 1/4 carrot
- 1/4 onion
- 240 ml water
- 190 gr corn
- 7 ml vegetable oil
Fresh Corn Seafood Chowder
- 1 seafood seasoning
- 1/2 crawfish tails
- 475 ml corn parboiled (fresh)
- 600 ml chicken broth
- 190 gr shrimp (fresh peeled)
- 120 gr onion (finely chopped)
- 40 gr all purpose flour
- 28 gr butter
- 6 slices bacon (sliced)
- 1 package crab meat
