Baked Goods - 121 / 338

Fresh Apricot Pie

• 9 double pie crust
• 5 apricot (halves)
• 150 gr sugar
• 32 gr flour
• 28 gr butter
• 10 ml lemon juice
• 1 gr cinnamon

Fresh Banana Rhubarb Pie

• 9 unbaked double pie crust
• 3 bananas
• 1/2 rhubarb (fresh)
• 200 gr sugar
• 60 ml orange juice
• 14 gr butter
• 2 gr nutmeg
• 1 gr salt
• 1 gr cinnamon

Fresh Berry Tarts *

• 16 cherry preserve
• 15 tar
• 15 sweet pie crus arrange cherries atop cream in one tart
• 3 sweet cherries
• 1 1/2 kirsch
• 1,700 gr blueberries (fresh)
• 600 gr apple cider jelly
• 30 ml lemon juice (fresh)

Fresh Blueberry Cake

• 9 springform (pan)
• 2 eggs
• 2 blueberries (fresh)
• 1 sprinkled with a little sugar
• 3/4 mixture
• 280 gr flour
• 200 gr sugar
• 180 ml milk
• 50 gr butter flour (into)
• 24 gr butter

Fresh Blueberry Cream Pie

• 6 ingredients
• 2 1/2 blueberries
• 1 egg
• 1 pastry shell
• 240 ml sour cream
• 150 gr sugar
• 45 gr butter
• 40 gr flour
• 26 gr pecans
• 4 gr vanilla extract

Fresh Blueberry Pie

• 10 1/2 blueberries (fresh)
• 3 oleo
• 1 egg (beaten)
• 1 pie crust
• 240 ml sour cream
• 150 gr sugar
• 40 gr flour
• 26 gr pecans
• 4 gr vanilla
• 1 gr salt

Fresh Cherry Bread

• 2 eggs (beaten)
• 1 stick butter softened
• 1 pitted cherries note (fresh)
• 220 gr king arthur unbleached all-purpose flour
• 150 gr granulated sugar
• 14 gr baking powder
• 14 gr vanilla extract
• 3 gr coriander
• 1 gr salt

Fresh Cherry Pie With A Buttery Cream Cheese Crust

• 325 gr all purpose flour
• 130 gr butter (unsalted)
• 110 ml cream cheese
• 3 gr cinnamon

Fresh Coconut Cake

• 5 egg whites
• 1 lemon extract
• 300 gr sugar
• 280 gr cake flour
• 240 ml milk
• 140 gr shortening
• 14 gr baking powder
• 3 gr salt

Fresh Fig Cake

• 12 purple figs (fresh)
• 2 eggs
• 1/2 stick
• 130 gr sugar
• 130 gr unsifted all-purpose flour
• 55 gr butter
• 60 ml vanilla nonfat yogurt
• 5 gr baking powder
• 1 gr cinnamon (ground)

Fresh Fig Muffins**

• 2 figs (fresh finely chopped)
• 1 egg (beaten)
• 250 gr flour
• 240 ml milk
• 65 gr sugar
• 55 gr butter
• 16 gr flour
• 14 gr baking powder
• 1 gr salt

Fresh Herb & Chive Biscuits

• 250 gr flour
• 240 gr tofu
• 85 gr apple
• 18 gr chives
• 16 gr lemon
• 9 gr baking powder
• 4 gr basil
• 2 gr baking soda
• 1 gr salt

Fresh Herb Buttermilk Biscuits

• 1 egg (slightly beaten)
• 375 gr all purpose flour
• 170 gr butter (cold)
• 180 ml buttermilk
• 60 gr herbs see note (fresh)
• 26 gr sugar
• 22 gr double-acting baking powder
• 3 gr baking soda
• 2 gr salt

Fresh Pear Pie

• 9 pie crust unbaked
• 800 gr pears
• 100 gr sugar
• 40 gr flour
• 1 gr mace

Fresh Pineapple Pie

• 1 recipe for double crust pie
• 140 gr snipped apricots (dried)
• 130 gr granulated sugar
• 40 gr macadamia nuts (chopped)
• 32 gr all purpose flour
• 30 gr rum flavoring (plus)
• 16 ml milk
• 10 ml water
• 4 gr granulated sugar
• 1 gr cinnamon (ground)

Fresh Raspberry Cake

• 4 eggs
• 1 raspberries for whipping cream whipped for (fresh garnish)
• 375 gr flour (white)
• 325 gr raspberries firm (fresh)
• 300 gr sugar (white)
• 190 gr shortening (white)
• 160 ml sour cream
• 60 gr walnuts (finely chopped)
• 9 gr baking powder
• 7 gr vanilla

Fresh Raspberry Lattice Pie

• 425 degre es
• 9 pie (pan)
• 1 mc formatted by kris young
• 1,200 gr raspberries
• 250 gr sugar
• 40 gr cornstarch
• 14 gr butter
• 1 gr salt
• 1/2 slices wide

Fresh Raspberry Pie

• 3 hrs
• 1 graham cracker pie crust
• 1 whipped cream (optional)
• 1,300 gr raspberries (fresh)
• 240 ml water
• 95 gr raspberry gelatin powder
• 50 gr sugar
• 8 gr cornstarch

Fresh Rhubarb Pie

• 9 pieplate
• 4 rhubarb
• 1 double-crust pastry
• 1 recipe by southern living
• 1/2 pastry
• 1/8 thickness on a floured surface (lightly)
• 1/8 thickness
• 300 gr sugar
• 60 ml orange juice
• 28 gr butter

Fresh Strawberry

• 9 double pie crust
• 2 rhubarb (diced)
• 1 batch pie dough
• 300 gr strawberries
• 250 gr sugar
• 40 gr margarine
• 28 gr tapioca quick cooking
• 1 gr salt

Fresh Strawberry Cheesecake

• 2 envelopes gelatin (unflavored)
• 2 eggs (separated)
• 1 lemon
• 600 gr strawberries
• 375 gr cottage cheese
• 130 gr graham cracker crumbs
• 75 gr sugar
• 55 gr butter melted
• 45 ml water

Fresh Strawberry Scones

• 1 low-fat milk (plus)
• 1 lemon zest
• 300 gr strawberries (sliced)
• 220 gr flour
• 120 ml orange juice
• 80 gr strawberry jam
• 28 gr calorie margarine note (reduced)
• 9 gr baking powder

Fresh Tomato Cake

• 2 eggs
• 375 gr flour
• 300 gr ripe tomatoes (fresh)
• 220 gr dark brown sugar
• 95 gr shortening
• 85 gr raisins (chopped)
• 75 gr dates (chopped)
• 65 gr nuts (chopped)
• 9 gr baking powder
• 5 gr baking soda