Chocolate - 9 / 26
Chocolate Melting Moments
- 1 unsweetened chocolate (square)
- 270 gr confectioners sugar
- 230 gr butter
- 190 gr cake flour
- 22 gr unsweetened cocoa
- 10 gr coffee (hot)
- 5 gr butter
- 4 gr vanilla
Chocolate Meringue Puffs
- 2 egg whites
- 170 gr semi-sweet chocolate (pieces)
- 60 gr walnuts (chopped)
- 2 ml vinegar (white)
- 1 gr salt
Chocolate Mint Baked Alaska
- 4 egg whites
- 1,400 ml vanilla ice cream
- 400 gr mint chocolate chips
- 400 gr chocolate wafer crumbs
- 150 gr sugar
- 40 gr corn syrup
- 30 ml cream (heavy)
- 14 gr butter
- 2 ml cream of tartar
Chocolate Mint Baked Custard
- 2 eggs
- 350 ml milk
- 240 ml sweetened condensed milk
- 160 gr mint chocolate chips
Chocolate Mint Cookies
- 1 egg
- 400 gr mint chocolate chips
- 130 gr flour
- 55 gr butter
- 50 gr vegetable shortening
- 26 gr sugar
- 22 gr corn syrup
- 3 gr baking powder
- 2 gr vanilla extract
- 1 gr baking soda
Chocolate Mint Dessert
- 350 fahrenhei grease
- 4 eggs
- 2 baking (pan)
- 2 green
- 1 stick
- 400 gr powdered sugar
- 200 gr sugar
- 130 gr all purpose flour
- 110 gr butter
Chocolate Mint Figs
- 48 almonds
- 24 figs (fresh)
- 120 gr semisweet chocolate chips
- 4 gr mint (finely chopped fresh)
Chocolate Mint Heaven
- 12 cool whip
- 8 heath bars
- 2 fudge sauce (hot)
- 1 ga ice cream
- 230 gr butter
- 1 package oreo cookies
Chocolate Mint Ice Cream
- 2 egg yolks
- 1/2 chips
- 350 ml cream (heavy)
- 300 ml cream (heavy)
- 240 ml milk
- 240 gr mint chocolate chips
- 160 gr mint chocolate chips
- 65 gr sugar
- 60 ml cream (heavy)
- 1 gr salt
Chocolate Mint Meltaways
- 1 egg yolk
- 325 gr mint chocolate chips
- 170 gr butter
- 160 gr flour
- 100 gr confectioners sugar
- 5 gr almonds
- 2 gr vegetable shortening
Chocolate Mint Pinwheels
- 1 egg
- 400 gr chocolate mint chips
- 170 gr butter
- 65 gr sugar
- 4 gr vanilla extract
- 1 gr salt
Chocolate Mint Sauce
- 3 sq
- 200 gr sugar
- 170 gr corn syrup (light)
- 160 ml evaporated milk (undiluted)
- 160 ml cream (light)
- 95 gr unsweetened chocolate
- 60 ml water
- 1 gr salt
- 1 gr peppermint extract
Chocolate Mint Snow
- 2 eggs
- 200 gr granulated sugar
- 190 gr all purpose flour
- 28 gr butter
- 7 gr baking powder
- 7 gr vanilla extract
- 1 gr salt
- 1 package nestle toll house mint
Chocolate Mint Sticks
- 2 eggs
- 200 gr sugar
- 200 gr confectioners sugar
- 110 gr melted butter
- 65 gr flour
- 60 gr unsweetened chocolate melted
- 60 gr almonds (ground)
- 30 gr semi-sweet chocolate
- 14 gr butter
- 5 ml cream (heavy)
Chocolate Mint Sugar Cookie Drops
- 2 eggs
- 325 gr flour
- 250 gr sugar
- 240 gr mint chocolate chips
- 180 ml vegetable oil
- 7 gr baking powder
- 4 gr vanilla extract
- 2 gr salt
Chocolate Mosaic Fruit Tart
- 2 egg
- 1 fruit strawberries (fresh)
- 230 gr butter (cold)
- 200 gr powdered sugar
- 130 gr ghirardelli semi-sweet
- 110 gr ghirardelli semi-sweet -chocolate
- 80 gr apricot jam
- 65 gr unsifted flour
- 60 gr slivered almonds
- 45 ml whipping cream (heavy)
Chocolate Mousse
- 16 sweetener
- 6 with sweetener (servings)
- 1 pkg
- 1 egg
- 1 milk choice
- 350 ml skim milk
- 300 ml milk
- 65 gr sugar
- 60 gr instant skim milk powder
- 60 ml milk to soften
Chocolate Mousse Flan
- 5 squares
- 3 squares sugar
- 2 eggs
- 280 gr chocolate
- 130 gr flour
- 110 gr butter
- 80 ml whipping cream
- 50 gr sugar
- 9 gr butter
- 8 gr sugar
Chocolate Mousse Pie
- 13 maraschino cherries w
- 8 eggs
- 350 ml whipping cream
- 300 gr unsweetened chocolate
- 220 gr brandy
- 200 gr semisweet chocolate
- 170 gr butter
- 120 gr coffee
- 28 gr butter
- 9 gr vanilla
Chocolate Mousse Supreme
- 4 tbls water in metal bowl
- 3 egg yolks
- 2 tbls water in bowl
- 300 ml whipping cream
- 250 gr bittersweet chocolate
- 90 ml water
- 28 gr brandy
- 26 gr sugar
- 18 gr butter (unsalted)