Using ingredient dry yeast

Crusty Cheddar Bread

• 115 de
• 1 egg
• 280 gr unbleached flour
• 120 gr cottage cheese
• 110 gr cheddar
• 60 ml water
• 5 gr butter
• 4 gr dry yeast (active)
• 4 gr sugar
• 3 gr salt

Crusty Cheddar Bread

• 115 de
• 1 egg
• 280 gr unbleached flour
• 120 gr cottage cheese
• 110 gr cheddar
• 60 ml water
• 5 gr butter
• 4 gr dry yeast (active)
• 4 gr sugar
• 3 gr salt

Crusty Crustacean Bread

• 3 eggs
• 2 long (inches)
• 2 raisins
• 600 gr flour
• 180 ml milk lukewarm
• 120 ml water lukewarm
• 50 gr sugar
• 45 gr melted butter
• 6 gr salt
• 2 packages dry yeast (active)

Crusty Rye Bread

• 250 gr rye flour
• 120 ml warm water
• 65 gr unbleached flour (white)
• 30 ml cider vinegar
• 30 ml vegetable oil
• 12 gr dry yeast
• 3 gr salt

Curried Pumpkin And Banana Bread, Abm

• 130 gr bread flour
• 130 gr wheat flour (whole)
• 120 gr pumpkin (canned)
• 75 gr mashed ripe banana
• 60 ml water
• 26 gr sugar
• 16 gr cracked wheat
• 16 ml vegetable oil
• 8 gr sesame seeds
• 6 gr dry yeast (active)

Danish Pastry

• 6 egg yolks
• 3 eggs (whole)
• 750 gr flour
• 450 gr butter
• 300 ml milk (cold)
• 38 gr sugar
• 4 gr vanilla
• 3 gr salt
• 2 gr orange rind (grated)
• 1 gr cardamom seeds (ground)

Danish Pastry Wreath1

• 8 rectangle on wax paper
• 2 beat butter
• 1 egg
• 500 gr all purpose flour
• 350 gr butter
• 180 ml milk
• 120 ml warm water
• 65 gr sugar
• 32 gr flour until smooth
• 3 gr salt

Danish Rolls

• 41 don fifield
• 6 ingredients inside the bread (pan)
• 2 egg
• 1 filling
• 220 gr bread flour
• 120 ml water
• 75 gr butter
• 75 gr sugar
• 65 gr mixed nuts
• 65 gr all purpose flour

Deli Corn Rye

• 1 crisco
• 1 cake
• 325 gr rye flour
• 240 ml boiling water
• 190 gr unbleached flour
• 180 ml water (cold)
• 150 gr mashed potatoes (cold)
• 45 gr cornmeal (yellow)
• 12 gr dry yeast
• 8 gr caraway seeds

Dessert Pizza Shells

• 1 warm (very)
• 650 gr flour
• 120 ml apple juice
• 120 ml lukewarm water
• 32 gr nonfat dry milk powder
• 14 gr sugar
• 12 gr dry yeast (active)
• 3 gr salt

Dill Casserole Bread

• 2 casserole
• 1 egg
• 325 gr all purpose flour
• 120 gr cottage cheese
• 60 ml warm water
• 26 gr sugar
• 12 gr onion (minced)
• 8 gr butter (unsalted)
• 4 gr sugar (into)
• 2 gr dillweed (dried)

Dilly Parmesan Bread

• 500 gr all purpose flour
• 475 ml warm water
• 40 gr parmesan cheese (grated)
• 28 gr butter
• 26 gr sugar
• 10 gr parmesan cheese (grated)
• 9 gr dill weed
• 6 gr salt
• 5 gr butter
• 2 packages dry yeast (active)

Double Bran Bread

• 41 don fifield
• 1/4 bran (toasted)
• 280 gr bread flour
• 240 ml water
• 16 ml dry milk
• 14 gr brown sugar
• 14 gr butter
• 4 gr dry yeast
• 3 gr salt

Dough Starter In Bread

• 2 starter
• 450 gr etter for bread flour
• 240 ml warm water
• 45 ml pwd milk
• 28 gr melted shortg
• 26 gr sugar
• 12 gr dry yeast
• 4 gr salt

Doughnuts

• 41 don fifield
• 6 ingredients inside the bread (pan)
• 180 ml water
• 120 ml whipped cream
• 100 gr powdered sugar
• 100 gr cinnamon sugar
• 95 gr all purpose flour
• 95 gr semi-sweet chocolate
• 60 gr blanched almonds
• 38 gr sugar

Easter Kulick With Paska

• 6 flour
• 4 egg yolks
• 2 eggs
• 1/2 in a well greased
• 1/2 let rise about
• 700 gr farmer cheese
• 475 gr cherries
• 450 gr coffee
• 240 ml cream
• 190 gr powdered sugar