Using ingredient eggs
German Festive Cake *
- 3 eggs
- 270 gr bananas
- 240 gr pineapple (crushed)
- 120 gr almonds
- 120 ml cooking oil
- 3 gr cinnamon
- 3 gr almond extract
- 1 package swiss chocolate cake mix
German French Toast
- 8 smoked
- 3 eggs
- 1 maple syrup
- 475 ml milk
- 475 ml water
- 110 gr bread crumbs
- 34 gr sugar
- 30 gr onion
- 16 ml lemon juice
- 6 gr lemon rind
German Friendship Cake
- 2 eggs
- 1 cake starter
- 450 gr pineapple chunks
- 400 gr sugar
- 375 gr flour
- 240 ml milk
- 160 ml oil
- 85 gr raisins
- 70 gr nuts
- 9 gr vanilla extract
German Layered Apple Cake
- 3 eggs
- 1/2 apples evenly in (pan)
- 600 gr confectioners sugar
- 575 gr apples
- 300 ml water
- 70 gr nuts
- 55 gr butter
- 55 gr butter softened
- 85 ml cream cheese
- 3 gr cinnamon
German Meatloaf
- 5 eggs (hard cooked)
- 1 onion
- 240 ml beef broth
- 230 gr beef (ground)
- 130 gr pork (ground)
- 120 ml sour cream
- 120 ml water
- 60 ml vegetable oil
- 45 ml water
- 20 gr bread crumbs
German Prune Coffeecake
- 20 times
- 2 eggs
- 1 prunes
- 1/2 lemon extract
- 1/2 milk
- 1/2 water does have to be scalded (not)
- 450 gr flour
- 110 gr butter
- 100 gr sugar
- 100 gr sugar
German Sweet Chocolate Cake
- 9 layer pans
- 4 eggs (separated)
- 4 egg yolks
- 1 evaporated milk (slightly beaten)
- 700 gr sugar
- 400 gr butter
- 250 gr all purpose flour
- 240 ml buttermilk
- 200 gr pecans (chopped)
- 160 gr coconut flakes
German Sweet Chocolate Cream Cheese Brownies
- 2 eggs
- 1 egg
- 130 gr germans sweet chocolate
- 100 gr sugar
- 65 gr nuts (chopped)
- 65 gr flour
- 110 ml cream cheese softened
- 55 gr margarine
- 8 gr flour
- 4 gr vanilla
German Sweet Chocolate Snack Cake/frosting
- 3 eggs
- 2 egg yolks
- 1/2 stick
- 450 gr sugar
- 250 gr all purpose flour
- 240 ml buttermilk
- 180 ml evaporated milk
- 130 gr bakers german sweet chocolate
- 100 gr pecans (chopped)
- 85 gr margarine
German's Sweet Chocolate Cake
- 4 eggs
- 1/2 sifted
- 400 gr sugar
- 280 gr sifted flour
- 230 gr butter
- 240 ml buttermilk
- 130 gr sweet chocolate
- 120 ml boiling water
- 5 gr baking soda
- 4 gr vanilla
Gf Bob's Cheddar Cheese Bread
- 3 1/2 xanthan gum
- 2 eggs
- 425 ml warm water
- 250 gr rice flour (white)
- 170 gr grate sharp cheddar cheese
- 130 gr brown rice flour
- 60 gr nonfat dry milk powder
- 28 gr butter
- 26 gr sugar
- 12 gr dry yeast (active)
Gf Gene's Basic Rice Bread
- 3 1/2 xanthan gum
- 3 eggs
- 1 well with a whisk
- 1/2 dry ingredients in the bread (pan)
- 250 gr brown rice flour
- 240 ml gluten free buttermilk (fresh)
- 120 ml water
- 65 gr rice flour with another gluten-free flour
- 55 gr butter
- 50 gr sugar
Ghirardelli Bittersweet Chocolate Cheesecake
- 350 until set
- 13 springform (pan)
- 5 eggs
- 1 pkg oreos
- 1 if unavailable use cocoa
- 1,000 gr ghirardelli bittersweet
- 1,200 ml cream cheese
- 575 ml sour cream
- 500 gr sugar
- 55 gr butter
Giant Oatmeal Cookies
- 2 eggs
- 400 gr quaker oats
- 220 gr firmly packed brown sugar
- 170 gr margarine
- 160 gr all purpose flour
- 65 gr nuts (chopped)
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
Gift Cake
- 4 eggs
- 3 1/2 cool whip whipped (thawed)
- 2 layer
- 1 frosting
- 1 strawberry preserves
- 1/2 real food coloring
- 325 ml water
- 220 gr coconut
- 60 ml oil
Ginger Beef
- 2 garlic (cloves)
- 2 green onions
- 2 eggs
- 450 gr beef flank steak
- 30 ml chicken stock
- 10 ml oyster sauce
- 10 ml peanut oil
- 5 ml dry sherry
- 5 ml soy sauce (light)
- 1 gr sugar
Ginger Cheesecake
- 350 degree oven
- 9 springform with vegetable (pan)
- 3 eggs
- 1/2 cream cheese with the sour cream
- 900 ml cream cheese (light)
- 250 gr granulated sugar
- 240 gr fine gingersnap crumbs
- 120 ml sour cream (light)
- 55 gr melted margarine
- 30 gr gingerroot (grated fresh)
Ginger Chocolate Biscotti
- 700 oven
- 36 biscotti
- 10 long by (inches)
- 3 eggs
- 3 on the shee bake the logs in the middle of a preheated (inches apart)
- 2 1/2 wide (inches)
- 325 gr flour
- 200 gr sugar
- 150 gr almonds
- 30 gr ginger (fresh)
Ginger Cupcakes
- 2 eggs
- 250 gr sifted cake flour
- 240 ml sour milk
- 160 ml molasses
- 100 gr sugar
- 95 gr shortening
- 5 gr ginger
- 5 gr baking soda
- 3 gr cinnamon
Ginger Ginger Cake
- 6 eggs
- 550 gr sugar
- 375 gr all purpose flour
- 240 ml sour cream
- 170 gr candied ginger
- 130 gr butter
- 100 gr ginger
- 1 gr baking soda
Ginger Mascarpone Cheesecake With A Chocolate Crust
- 9 springform (pan)
- 2 eggs
- 1/2 mascarpone
- 900 ml cream cheese
- 250 gr sugar
- 220 gr sweet butter (cold)
- 190 gr flour
- 100 gr sugar
- 45 gr cocoa powder
- 22 gr ginger (fresh grated)
Ginger Molasses Cookies
- 2 eggs
- 500 gr flour
- 400 gr sugar
- 150 gr butter
- 130 gr shortening
- 30 ml molasses
- 40 gr corn syrup (light)
- 16 ml soda
- 7 gr ginger (ground)
- 5 gr cinnamon (ground)