Using ingredient flour
German Cabbage Muffins
- 2 eggs
- 220 gr flour
- 180 ml low-fat milk
- 180 gr cabbage
- 85 gr butter
- 14 gr baking powder
- 14 gr sugar
- 5 gr onion flakes
- 4 gr celery seed
- 3 gr salt
German Cabbage Muffins
- 2 egg
- 220 gr flour
- 180 ml milk
- 180 gr cabbage
- 28 gr butter
- 5 gr baking powder
- 5 gr onion flakes
- 4 gr celery seed
- 4 gr sugar
- 3 gr salt
German Cabbage Muffins Xcnm40a
- 12 stan forsman xcnm
- 10 se spoon greased muffin pans (into)
- 2 eggs
- 220 gr flour
- 180 ml low-fat milk
- 180 gr cabbage
- 75 gr butter
- 14 gr baking powder
- 14 gr sugar
- 5 gr onion flakes
German Chocolate Brownies
- 2 eggs
- 1 ann carrell best of show
- 200 gr sugar
- 130 gr germans sweet chocolate
- 110 gr margarine
- 110 gr nuts
- 95 gr flour
- 4 gr vanilla
German Chocolate Cheesecake Squares
- 3 eggs
- 2 egg
- 350 gr sugar
- 325 gr flour
- 550 ml cream cheese softened
- 170 gr butter
- 120 ml evaporated milk
- 120 ml warm water
- 65 gr pecans (chopped)
- 55 gr flaked coconut
German Chocolate Ice Cream **
- 2 eggs
- 475 ml milk
- 475 ml cream (light)
- 130 gr sweet chocolate
- 100 gr sugar
- 65 gr pecans
- 40 gr coconut (shredded)
- 16 gr flour
- 1 gr salt
- 1 gr cinnamon
German Chocolate Torte
- 14 pecans
- 6 eggs
- 1 pecans
- 300 gr sweet chocolate
- 300 gr sugar
- 240 ml cream (heavy)
- 180 ml buttermilk
- 160 gr flour
- 140 gr pecans
- 75 gr shred coconut
German Filbert Cookies
- 10 min at
- 1 filberts (ground)
- 500 gr flour
- 425 gr butter
- 400 gr sugar
- 60 ml water (cold)
German Friendship Cake
- 2 eggs
- 1 cake starter
- 450 gr pineapple chunks
- 400 gr sugar
- 375 gr flour
- 240 ml milk
- 160 ml oil
- 85 gr raisins
- 70 gr nuts
- 9 gr vanilla extract
German Gingerbread Cookies
- 1 egg
- 375 gr flour
- 180 ml molasses
- 170 gr soft margarine
- 110 gr brown sugar
- 10 gr ginger
- 5 gr baking soda
- 3 gr cinnamon
- 2 gr baking powder
- 1 gr salt
German Lamb In Sour Cream
- 1 onion (chopped)
- 1/2 caraway seed
- 350 ml beef broth
- 240 ml sour cream
- 65 gr flour
- 30 ml water
- 30 ml vegetable oil
- 6 gr salt
- 5 ml tarragon vinegar
- 1 gr dill seed
German Oven Pancakes
- 2 fruit (sliced)
- 1 lemon (wedges)
- 180 gr egg substitute
- 120 ml skim milk
- 65 gr flour
- 26 gr powdered sugar
- 24 gr soft margarine
German Potato Salad
- 1 onion
- 350 ml water (cold)
- 60 ml vinegar
- 38 gr sugar replacement
- 24 gr flour
- 6 slices bacon (sliced)
- 6 slices potatoes
German Prune Coffeecake
- 20 times
- 2 eggs
- 1 prunes
- 1/2 lemon extract
- 1/2 milk
- 1/2 water does have to be scalded (not)
- 450 gr flour
- 110 gr butter
- 100 gr sugar
- 100 gr sugar
German Sauerbraten Coca
- 350 oven
- 10 black peppercorns (whole)
- 4 before (serving)
- 3 drippings strained marinade (plus)
- 3 bay leaves
- 1 coca-cola
- 1 flour
- 1/2 liquid in the dutch oven
- 1,800 gr beef rump
- 350 ml vinegar
German Sauerbraten Coca
- 350 oven
- 10 black peppercorns (whole)
- 4 before (serving)
- 3 drippings strained marinade (plus)
- 3 bay leaves
- 1 coca-cola
- 1 flour
- 1/2 liquid in the dutch oven
- 1,800 gr beef rump
- 350 ml vinegar
German Short Ribs
- 2 onions
- 1,400 gr beef short ribs
- 120 ml chili sauce
- 120 ml wine (red)
- 45 ml vinegar
- 40 gr brown sugar
- 32 gr flour
- 24 gr shortening
- 16 ml worcestershire sauce
- 3 gr salt
German Stew
- 1 clove garlic
- 1 bay leaf
- 2,000 ml beef broth
- 1,400 gr stew beef
- 260 gr carrots
- 120 ml vinegar (white)
- 120 gr onion (sliced)
- 60 ml water
- 30 ml salad oil
- 14 gr sugar
German Sweet Chocolate Cream Cheese Brownies
- 2 eggs
- 1 egg
- 130 gr germans sweet chocolate
- 100 gr sugar
- 65 gr nuts (chopped)
- 65 gr flour
- 110 ml cream cheese softened
- 55 gr margarine
- 8 gr flour
- 4 gr vanilla
German Sweet Chocolate Cream Cheese Brownies
- 2 eggs
- 1 egg
- 130 gr germans sweet chocolate
- 100 gr sugar
- 65 gr nuts (chopped)
- 65 gr flour
- 110 ml cream cheese softened
- 55 gr margarine
- 8 gr flour
- 4 gr vanilla
Giant Apple Cookie
- 1 extra egg
- 170 gr apples coarsely (dried chopped)
- 170 gr flour
- 150 gr sugar
- 120 ml apple juice
- 120 gr walnuts (chopped)
- 70 gr butter
- 65 gr powdered sugar
- 45 gr egg well (beaten)
- 22 gr golden raisins