Using ingredient milk
Potatoe Vegetable Chowder
- 4 e leaves
- 1/4 thym (dried)
- 475 ml milk
- 300 gr potatoes (diced cooked)
- 240 ml water
- 230 gr cubed ham (cooked)
- 45 gr margarine
- 30 gr onion (chopped)
- 16 ml chicken flavor instant bouillon
- 1 gr pepper
Potatoes And Hot Dogs Au Gratin
- 1 onion
- 1 dogs (hot)
- 300 gr potatoes
- 240 ml milk
- 150 gr pkg peas (frozen)
- 120 gr velveeta cheese
- 32 gr flour
- 9 gr butter
- 1 gr salt
Potted Five Grain Bread
- 2 malt
- 1/2 fine oatmeal
- 500 gr flour (plain)
- 240 ml water
- 130 gr wholemeal flour (plain)
- 120 ml milk
- 80 ml lukewarm water
- 65 gr cracked wheat
- 65 gr rye flour
- 60 gr rice (cooked)
Potted Five Grain Bread
- 2 malt
- 1/2 fine oatmeal
- 500 gr flour (plain)
- 240 ml water
- 130 gr wholemeal flour (plain)
- 120 ml milk
- 80 ml lukewarm water
- 65 gr cracked wheat
- 65 gr rye flour
- 60 gr rice (cooked)
Poulet Nouvelle Orleans
- 4 1/4 bacon (sliced)
- 4 ears of corn
- 4 sausages
- 2 fryers
- 2 tomatoes
- 2 eggs
- 240 ml milk
- 120 gr breadcrumbs
- 60 gr flour
- 30 ml oil
Praline And Pumpkin Harvest Cheesecake
- 9 springform (pan)
- 3 eggs
- 1/2 up side on
- 170 gr graham wafer crumbs
- 170 gr brown sugar
- 100 gr granulated sugar
- 65 gr pecans (finely chopped)
- 45 gr butter
- 30 ml milk
- 8 gr cornstarch
Praline Creme Pumpkin Pie
- 3 1/2 whipped (frozen)
- 2 eggs
- 1 topping
- 500 gr pumpkin
- 100 gr sugar
- 65 gr pecans (chopped)
- 55 gr margarine
- 55 gr firmly packed brown sugar
- 85 ml pkg cream cheese
- 16 gr all purpose flour
Praline Pumpkin Pie
- 375 oven
- 12 circle
- 9 pie (plate)
- 3 eggs
- 1/2 beyond edge
- 1/2 w
- 450 gr brown sugar
- 375 gr pumpkin
- 160 ml evaporated milk
- 160 gr flour
President Taft Pumpkin Pie
- 9 pie crust
- 2 eggs
- 350 ml milk (fresh)
- 375 gr pumpkin
- 110 gr brown sugar
- 50 gr granulated sugar
- 3 gr cinnamon
- 2 gr ginger
- 1 gr allspice
- 1 gr salt
Prince Edward Island Potato Soup
- 6 carrots
- 4 p
- 2 chicken oxo (cubes)
- 1 onion
- 1 pepper (freshly ground)
- 700 ml milk
- 700 ml water
- 55 gr butter
- 24 gr all purpose flour
- 7 gr parsley (dried)
Prince Of Wales Cake
- 3 egg yolks
- 3 egg whites
- 375 gr flour
- 230 gr butter
- 220 gr brown sugar
- 200 gr granulated sugar
- 130 gr raisins
- 120 ml sour milk
- 120 ml milk
- 65 gr cornstarch
Princess Jennifer's Hot Fudge Dessert Cake
- 120 ml honey
- 170 gr brown sugar
- 130 gr flour
- 120 ml milk
- 30 ml oil
- 22 gr unsweetened cocoa
- 12 gr unsweetened cocoa powder
- 9 gr baking powder
- 4 gr vanilla
- 1 gr salt
Prize Coconut Cake
- 2 eggs
- 220 gr sifted swans down cake flour
- 200 gr sugar
- 160 ml milk
- 110 gr butter
- 55 gr bakers fine (grated)
- 10 gr baking powder
- 4 gr vanilla
- 2 gr salt
Protein Pancakes
- 2 eggs
- 1/2 bran
- 350 ml milk
- 190 gr unbleached
- 45 ml yogurt (plain)
- 40 gr rolled oats
- 32 gr soy flour
- 30 ml sesame oil (light)
- 5 gr baking powder
- 1 gr baking soda
Prune Buns
- 3 eggs
- 1 cake dry yeast
- 1 cake compressed yeast
- 1,000 gr flour
- 700 ml milk
- 230 gr butter
- 200 gr sugar
- 6 gr salt
- 4 gr sugar
Prune Whip Cake)
- 2 eggs
- 300 gr sugar
- 250 gr flour
- 120 ml prune juice
- 120 ml milk
- 95 gr shortening
- 9 gr baking powder
- 4 gr vanilla
- 3 gr salt
- 1 ml soda
Prune Whip Spice Cake With Prune Butter Frosting
- 2 eggs
- 280 gr all purpose flour
- 270 gr sugar
- 120 ml prune juice
- 120 ml milk
- 95 gr shortening
- 9 gr baking powder
- 4 gr vanilla
- 3 gr salt
- 1 gr baking soda
Pudding Cheese Pie
- 9 graham cracker crust
- 1 prepared
- 475 ml milk (cold)
- 230 ml pkg cream cheese softened
- 100 gr pkg instant vanilla
Pudding Crepes
- 12 cooled
- 6 crepes
- 4 size (serving)
- 1 birds eye cool whip (thawed)
- 475 ml milk
- 300 gr strawberries
Puff Oven Pancakes
- 4 eggs
- 1 bananas
- 300 gr raspberries
- 250 gr pineapple chunks
- 160 ml milk
- 85 gr pancake mix
- 60 ml sour cream
- 55 gr butter
- 50 gr sugar
Puffed Apple Pancake
- 2 eggs
- 2 egg whites
- 1 confectioners sugar
- 375 gr cooking apples
- 240 ml milk
- 130 gr all purpose flour
- 75 gr sugar
- 14 gr butter
- 4 gr vanilla
- 1 gr salt