Using ingredient milk

Currant Cake

• 4 eggs
• 450 gr cake flour
• 400 gr sugar
• 240 ml milk
• 230 gr butter
• 110 gr currants
• 16 ml lemon juice
• 10 ml cream of tartar
• 6 gr lemon rind (grated)
• 5 gr baking soda

Curried Bread

• 1 loaf
• 250 gr bread flour
• 180 ml milk
• 50 gr peanuts (chopped)
• 40 gr raisins
• 40 gr onion (chopped)
• 20 gr coconut
• 16 ml applesauce
• 8 gr sugar
• 6 gr yeast

Curried Coconut Soup

• 2 egg yolks (beaten)
• 1 coconut (toasted)
• 700 ml milk
• 80 gr flaked coconut
• 60 ml water
• 2 gr curry powder
• 1 gr salt

Curried Eggs

• 6 eggs
• 1 apple
• 1 onion
• 350 ml milk
• 20 gr butter
• 5 gr flour
• 4 gr curry powder
• 1 gr parsley

Curried Pumpkin

• 2 milk
• 1 clove garlic
• 1 apple
• 950 ml chicken broth
• 500 gr pumpkin puree
• 240 ml milk
• 180 gr onion (chopped)
• 45 ml olive oil
• 6 gr curry powder

Curried Pumpkin

• 2 milk
• 1 clove garlic
• 1 apple
• 950 ml chicken broth
• 500 gr pumpkin puree
• 240 ml milk
• 180 gr onion (chopped)
• 45 ml olive oil
• 6 gr curry powder

Curried Seafood Crepes

• 2 carrots (halved lengthwise)
• 1 filling
• 1 recipe curry crepe batter
• 475 ml chicken stock
• 475 ml dry wine (white)
• 240 ml milk
• 200 gr peas (frozen thawed)
• 130 gr sea scallops (cut into)
• 100 gr scrod fillet (cut into)
• 34 gr bottled major greys chutney (minced)

Curry Halibut Stroganoff

• 8 halibut
• 120 ml yogurt (plain)
• 120 ml milk
• 30 gr onion (chopped)
• 28 gr butter
• 2 ml lemon juice
• 2 gr curry powder
• 1 package cream of chicken soup

Curtis Broccoli Soup

• 1 onion (chopped)
• 1 tip
• 1 looks like broccoli
• 475 ml vegetable stock
• 250 gr broccoli florets top third of stalks
• 180 ml milk
• 30 ml olive oil
• 3 gr salt
• 1 gr cayenne cheddar croutes for (garnish)

Custard Pie

• 9 pastry lined (pan)
• 4 rhubarb
• 2 eggs
• 400 gr sugar
• 65 gr flour
• 10 ml milk
• 4 gr vanilla

Custard Pie

• 8 pie shell
• 4 eggs
• 1 unbaked
• 325 ml milk
• 180 ml cream
• 100 gr sugar
• 4 gr vanilla extract
• 1 gr nutmeg
• 1 gr salt

Custard Sauce

• 4 egg yolks
• 1 stick cinnamon
• 350 ml milk
• 38 gr sugar
• 2 gr vanilla extract

Custardy Spoon Bread

• 2 eggs
• 475 ml milk
• 60 gr cornmeal
• 14 gr butter
• 2 gr salt

Cutlass Potato Soup

• 4 celery stalks
• 3 boiling
• 1 carrot
• 1/2 onion
• 1/4 stick
• 700 ml water
• 475 ml milk
• 240 ml water (cold)
• 16 gr cornstarch dissolved in
• 6 gr salt

Dad's Favorite Spice Cake

• 3 eggs
• 475 gr semi-sweet chocolate morsels
• 375 gr all purpose flour
• 250 gr granulated sugar
• 230 gr butter
• 180 ml water
• 120 ml milk
• 110 gr brown sugar
• 22 gr corn syrup
• 9 gr baking powder

Daily Bread

• 3 millers bran
• 1 loaf
• 1 egg
• 1/4 sunflower seeds
• 250 gr wheat flour (whole)
• 90 ml water
• 45 ml honey
• 60 ml milk
• 16 ml applesauce
• 12 gr yeast

Dakota Prairie Pumpkin Pie

• 6 eggs
• 1,000 gr pumpkin puree
• 950 ml milk
• 800 gr sugar
• 240 ml cream (light)
• 14 gr vanilla
• 5 gr cinnamon
• 3 gr salt
• 2 gr nutmeg

Dalke's Chocolate Cake

• 2 margarine
• 2 eggs
• 1 frosting
• 1 powdered sugar
• 400 gr sugar
• 250 gr flour
• 240 ml water
• 140 gr nuts (chopped)
• 120 ml buttermilk
• 95 gr shortening

Dandelion Soup

• 2 dandelion flowers
• 1 bay leaf
• 475 ml milk
• 28 gr butter
• 16 gr flour
• 1 gr celery seed
• 1 gr thyme