Using ingredient milk

Crockpot Sausage & Potatoes

• 5 onions
• 575 gr hash brown potatoes
• 400 gr sausage
• 280 ml milk
• 1 package cheddar cheese soup

Crockpot Stuffed Peppers

• 5 green peppers
• 1 egg
• 900 ml spaghetti sauce
• 450 gr beef (ground)
• 160 gr breadcrumbs
• 60 ml milk
• 2 gr fennel seed
• 1 gr salt
• 1 gr oregano
• 1 gr garlic powder

Croissant Dough& Croissants

• 4 1/2 sticks butter (unsalted)
• 1 recipe croissant dough well (chilled)
• 1 flour for rolling dough
• 1 egg
• 450 gr flour
• 240 ml milk
• 65 gr sugar
• 28 gr yeast (fresh)
• 16 gr flour
• 6 gr salt

Croissants

• 325 gr unbleached flour
• 240 ml milk
• 230 gr butter (cold)
• 60 ml warm water
• 14 gr butter
• 14 gr sugar
• 3 gr salt
• 1 package dry yeast

Crouton Quiche

• 9 pie (plate)
• 5 eggs
• 2 croutons
• 2 cans salmon (drained)
• 1 pepper
• 475 ml milk
• 28 gr mozzarella cheese (grated)
• 18 gr green pepper (chopped)
• 1 gr parsley (fresh)
• 1 gr nutmeg

Crudites With Vomit Vinaigrette

• 1 onion soup mix
• 1 food coloring (yellow)
• 250 gr cottage cheese
• 60 ml milk

Crumb Cake

• 1 egg
• 400 gr flour
• 230 gr butter
• 180 ml milk
• 100 gr sugar
• 55 gr brown sugar
• 5 gr cinnamon
• 1 gr salt
• 1 package yeast

Crumb-topped Baked French Toast

• 150 gr corn flake crumbs
• 120 ml milk
• 55 gr butter
• 2 gr vanilla
• 1 gr sal
• 6 slices texas toast

Crumb-topped Baked French Toast

• 150 gr corn flake crumbs
• 120 ml milk
• 55 gr butter
• 2 gr vanilla
• 1 gr sal
• 6 slices texas toast

Crumb-topped Blueberry Cake

• 2 eggs
• 2 blueberries (fresh)
• 325 gr all purpose flour
• 270 gr sugar
• 240 ml milk
• 120 gr walnuts (chopped)
• 110 gr butter
• 55 gr soft butter
• 30 ml lemon juice
• 14 gr baking powder

Crumble Coffee Cake

• 1 egg
• 180 ml milk
• 110 gr brown sugar
• 120 ml vegetable oil
• 100 gr granulated sugar
• 75 gr melted butter
• 40 gr flour
• 9 gr baking powder
• 5 gr cinnamon
• 2 gr salt

Crunch And Raisin Cookies

• 2 1/2 granola
• 2 eggs
• 1 stick
• 220 gr brown sugar (light)
• 220 gr all purpose flour
• 200 gr sugar
• 170 gr raisins
• 110 gr butter
• 120 ml creamy peanut butter
• 60 ml milk

Crunchy Breakfast Bread

• 1 egg
• 3/4 nutlike cereal nuggets
• 240 ml milk
• 220 gr all purpose flour
• 200 gr sugar
• 85 gr raisins
• 60 ml vegetable oil
• 12 gr orange rind
• 12 gr baking powder
• 1 gr salt

Crunchy Chocolate Chip Cookies

• 7 cm
• 1 egg
• 350 gr semi-sweet chocolate chips
• 300 gr corn flakes dry cereal
• 280 gr firmly packed brown sugar
• 220 gr all purpose flour
• 140 gr golden crisco shortening
• 30 ml milk
• 14 gr vanilla
• 3 gr salt

Crunchy French Toast

• 1 egg
• 80 ml milk
• 50 gr corn flakes (crushed)
• 45 gr butter
• 40 gr flaked coconut
• 8 gr sugar
• 1 gr cinnamon
• 4 slices bread (white)

Crustless Jarlsberg Quiche

• 9 eggs
• 3/4 jarlsberg
• 350 ml milk
• 300 gr cottage cheese
• 300 ml cream cheese
• 110 gr butter
• 65 gr flour
• 28 gr parmesan
• 5 gr baking powder
• 5 ml mustard

Crustless Quiche

• 6 eggs
• 1/2 stick
• 240 ml milk
• 250 gr cottage cheese
• 240 gr monterey jack cheese
• 65 gr flour
• 55 gr butter
• 85 ml cream cheese
• 5 gr baking powder
• 4 gr sugar

Crusty Tuna Surprise

• 1 corn flake crumbs
• 475 ml water
• 240 ml milk
• 120 gr rice (uncooked)
• 40 gr margarine melted
• 1 package cheddar cheese soup
• 1 package tuna (drained)

Cucumber And Potato Soup

• 4 potatoes
• 1 cucumber
• 1 green onion
• 475 ml water
• 240 ml cream
• 120 ml milk
• 3 gr salt
• 2 gr dillweed
• 2 gr dill (fresh)
• 1 gr pepper

Cucumber Soup

• 1 cucumber
• 1 salt
• 1 pepper
• 1 chive
• 350 ml milk
• 475 ml chicken broth
• 16 ml lemon juice
• 1 gr curry powder