Using ingredient halibut
Curry Halibut Stroganoff
- 8 halibut
- 120 ml yogurt (plain)
- 120 ml milk
- 30 gr onion (chopped)
- 28 gr butter
- 2 ml lemon juice
- 2 gr curry powder
- 1 package cream of chicken soup
Easy Fish Casserole
- 2 casserole
- 240 ml dairy sour cream
- 120 ml milk
- 10 ml worcestershire sauce
- 1 package halibut
- 1 package noodles
- 1 package vegetables
- 1 package cream
- some pepper to
Grilled Fish A La Marocaine
- 12 garlic (cloves)
- 2 lemons
- 1 juice
- 1 cilantro for (garnish)
- 95 gr halibut
- 7 gr paprika
- 6 gr cumin
- 5 ml olive oil
- 1 gr coarse salt
- 1 gr cayenne pepper
Grilled Fish With Pineapple
- 6 halibut
- 2 garlic (cloves)
- 2 cilantro (minced)
- 1 pineapple
- 1 steaks
- 60 ml unsweetened pineapple juice
- 30 ml lime juice
- 30 ml water (cold)
- 26 gr nutrasweet spoonful
- 8 gr cornstarch
Halibut And Cucumber Sauce
- 2 halibut
- 1 chives
- 1 paprika
- 1/4 miracle whip
- 120 ml sour cream
- 55 gr butter
- 50 gr cucumber
- 10 ml lemon juice
- 4 gr salt
- 1 gr pepper
Halibut Delight
- 12 fl flat beer
- 2 panko
- 1 halibut
- 130 gr flour
- 9 gr baking powder
- 5 gr garlic powder
- 3 gr curry powder
- 2 gr lemon pepper
- 1 gr marjoram
Halibut Stir
- 10 nonstick skillet over high hea fish
- 3 garlic (cloves)
- 1 tomato
- 260 gr halibut
- 40 gr mushrooms (sliced)
- 30 ml soy sauce
- 16 ml lemon juice
- 10 ml sesame oil
- 5 gr gingerroot (finely chopped)
- 1 slice onion
Seafood Ravioli With Orange
- 12 garlic (cloves)
- 6 peppercorns
- 3 sprigs thyme (fresh)
- 2 bay leaves
- 2 clams
- 2 onions
- 1 3/4 kg
- 1 pepper (fresh ground)
- 3/4 halibut
- 700 ml wine (white)
Seafood Souffle Casserole
- 4 eggs
- 2 halibut
- 1 onion
- 475 ml milk
- 240 ml mayonnaise
- 100 gr celery
- 55 gr cheddar cheese (grated)
- 40 gr mushrooms (canned)
- 12 slices of bread (sliced)
- 2 packages cream of chicken soup
Baked Gefilte Fish
- 671 potassium
- 606 cholesterol
- 325 degree oven
- 189 carbohydrates
- 20 fat
- 12 balls
- 9 protein
- 8 sodium
- 6 one (serving)
- 2 fish balls
Baked Halibut Limone
- 3 halibut
- 2 garlic (cloves)
- 55 gr seasoned bread crumbs
- 14 gr butter
- 7 gr parsley (minced fresh)
- 2 gr paprika
- 2 slices lemons
- 2 slices more
Bergens Fiskesuppe
- 6 peppercorns
- 3 celery stalks w
- 2 fish trimmings
- 2 egg yolks salt
- 1 onion (yellow)
- 1 bay leaf
- 1 halibut
- 3,800 ml water (cold)
- 130 gr carrots
- 90 ml sour cream
Fiskesalat Med Pepperrotsaus
- 3 tomatoes
- 1 head lettuce
- 850 gr halibut
- 475 ml sour cream
- 60 gr horseradish root
- 60 gr prepared horseradish
- 16 gr onion
- 14 gr dill
- 5 ml vinegar (white)
- 3 gr salt
Fiskesalat Med Pepperrotsaus
- 3 tomatoes (peeled)
- 1 head lettuce preferably
- 850 gr halibut
- 475 ml sour cream
- 60 gr horseradish root (freshly grated)
- 60 gr prepared horseradish
- 16 gr onion (finely chopped)
- 14 gr dill (fresh)
- 5 ml vinegar (white)
- 3 gr salt
Grilled Fish W/pineapple
- 4 halibut
- 2 cilantro (minced)
- 1 pineapple
- 1 chuncks
- 180 ml unsweetened pinapple juice
- 30 ml lime juice
- 30 ml water (cold)
- 26 gr nutrasweet
- 8 gr cornstarch
- 3 gr jalapeno pepper
Halibut Orange
- 2 halibut
- 1 rind of orange
- 1 juice of orange
- 20 gr butter
- 7 gr parsley (minced)
- 5 ml lemon juice
- 1 gr nutmeg
Sitka Sound Bouillabaisse
- 36 clams
- 8 garlic (cloves minced)
- 8 cans
- 2 bay leaves
- 1 crab chunks
- 1 halibut
- 1/2 tabasco
- 950 ml water
- 350 ml dry wine (white)
- 250 gr shrimp