Using ingredient milk
Delmonico Potatoes
- 1 egg
- 1,000 gr thinly potatoes (sliced)
- 240 ml milk
- 120 gr swiss cheese (grated)
- 55 gr melted butter
- 24 gr onions (finely minced)
- 3 gr garlic (finely chopped)
- 3 gr salt
- 1 gr pepper (white)
Deluxe Cheesecake
- 5 eggs
- 2 lemon
- 2 egg yolks
- 1 egg yolk
- 1 top
- 1/2 stick
- 1/2 springform (pan)
- 3/8 dough onto bottom
- 400 gr sugar
- 170 gr butter softened
Denver Chocolate Pudding Cake
- 350 ml boiling water
- 270 gr granulated sugar
- 130 gr all purpose flour
- 120 ml milk
- 110 gr packed dark brown sugar
- 65 gr butter (unsalted)
- 60 gr unsweetened chocolate
- 16 gr unsweetened cocoa
- 9 gr vanilla extract
- 7 gr baking powder
Devil's Food Cake
- 9 round
- 4 egg whites
- 1 apar sift unsweetened cocoa over top of cake to solidly fill spaces
- 600 ml water
- 575 gr confectioners sugar
- 450 gr unsifted cakeflour
- 250 gr sugar
- 120 ml milk
- 90 gr unsweetened cocoa
- 75 gr softened butter
Devil's Food Cake # 2
- 2 eggs
- 1 plue
- 1 frosting
- 300 gr sugar
- 240 ml milk
- 130 gr all purpose flour
- 65 gr butter (unsalted)
- 60 gr unsweetened chocolate
- 45 ml water
- 38 gr sugar
Devil's Food Cake Cockaigne
- 3 egg yolk
- 2 egg whites
- 250 gr cake flour
- 240 ml milk
- 200 gr sugar (light)
- 200 gr sifted sugar
- 130 gr unsweetened chocolate
- 110 gr butter
- 60 ml water
- 5 gr baking soda
Deviled Crab
- 5 custard
- 1 egg
- 260 gr louisiana crabmeat
- 180 ml milk
- 28 gr bread crumbs
- 14 gr butter
- 14 gr melted butter
- 5 ml mustard
- 5 ml worcestershire sauce
- 5 ml lemon juice
Deviled Eggs & Noodles
- 8 ozs
- 1 recipe deviled eggs
- 140 gr noodles
- 80 ml milk
- 45 gr ripe olives (sliced)
- 28 gr parmesan cheese (grated)
- 16 gr onion (chopped)
- 14 gr margarine
- 6 gr poppy seeds
- 1 gr salt
Deviled Eggs And Noodles
- 8 ozs
- 1 1/2 casserole on high
- 1 recipe
- 140 gr noodles
- 80 ml milk
- 45 gr ripe olives (sliced)
- 28 gr parmesan cheese (grated)
- 16 gr onion (chopped)
- 14 gr margarine
- 6 gr poppy seeds
Deviled Eggs& Noodles
- 8 ozs
- 1 deviled eggs per recipe
- 140 gr noodles
- 80 ml milk
- 45 gr ripe olives (sliced)
- 28 gr parmesan cheese (grated)
- 16 gr onion (chopped)
- 14 gr margarine
- 6 gr poppy seeds
- 1 gr salt
Deviled Rock Lobster Or Crab
- 8 lobster tails
- 1 juice
- 1 lemon
- 475 ml milk
- 260 gr lump crabmeat
- 110 gr butter
- 60 ml sherry
- 32 gr flour
- 10 ml mustard (dried)
- 10 gr parmesan cheese
Deviled Shrimp
- 1/4 pimentos (diced)
- 375 gr shrimp (cooked peeled)
- 240 ml milk
- 110 gr buttered bread crumbs
- 100 gr black olives (chopped)
- 50 gr celery (chopped)
- 28 gr butter
- 18 gr green peppers (chopped)
- 16 gr flour
- 16 gr onion (chopped)
Devilish Marshmallow Cookies
- 21 marshmallows
- 2 eggs
- 1 frosting frosting
- 1 milk
- 1/4 salt
- 400 gr powdered sugar
- 220 gr all purpose flour
- 200 gr sugar
- 120 gr semisweet chocolate morsels
- 95 gr shortening
Devilish Marshmallow Cookies
- 21 marshmallows
- 2 eggs
- 1 frosting frosting
- 1 milk
- 1/4 salt
- 400 gr powdered sugar
- 220 gr all purpose flour
- 200 gr sugar
- 120 gr semisweet chocolate morsels
- 95 gr shortening
Devils Food Cake
- 9 glass baking dish
- 2 eggs
- 1 layer at
- 1/4 turn every
- 130 gr sugar
- 95 gr all purpose flour
- 80 ml milk
- 65 gr shortening
- 32 gr pre-melted chocolate
- 2 gr baking soda
Devils' Delight Cake
- 3 egg whites
- 2 egg yolks
- 1 egg yolk
- 350 ml milk
- 325 gr brown sugar
- 250 gr cake flour
- 130 gr hersheys baking chocolate
- 75 gr butter
- 5 gr baking soda
- 4 gr vanilla
Devonshire Splits
- 120 ml milk
- 120 gr stong bread flour (white)
- 28 gr butter
- 14 gr sugar
- 6 gr easy-blend yeast
- 1 gr salt
Diabetic Banana Bread
- 3 bananas
- 2 egg whites
- 1 egg
- 250 gr flour
- 150 gr sugar twin
- 75 gr margarine
- 60 ml milk
- 50 gr sugar
- 5 gr baking soda
- 4 ml vinegar
Diabetic Oatmeal Cookies
- 1 egg
- 1 sucaryl solution
- 160 gr rolled oats
- 130 gr flour
- 110 gr margarine
- 85 gr raisins
- 60 ml milk
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr baking powder
Diana's Chocolate Sheet Cake
- 2 eggs
- 1 frosting
- 400 gr sugar
- 350 gr butter
- 250 gr all purpose flour
- 240 ml water
- 120 gr walnuts (chopped)
- 120 ml buttermilk
- 90 ml milk
- 50 gr cocoa
Diet Cream Soup Base
- 1 nbsp
- 1 rosemary
- 300 ml water
- 230 ml tomato sauce
- 50 ml milk
- 22 gr onion
- 12 gr cornstarch
Dill Cornmeal Dumplings
- 240 ml milk
- 160 gr flour all-purpose
- 40 gr cornmeal (yellow)
- 36 gr vegetable shortening chilld
- 12 gr baking powder
- 5 gr dill (finely chopped)
- 1 gr salt
Dilled Tuna Bake
- 1 tuna (drained)
- 475 ml milk
- 200 gr peas (drained)
- 100 gr celery (sliced)
- 60 gr onion (chopped)
- 40 gr margarine
- 24 gr flour
- 1 package refrigerated biscuits