Using ingredient powdered sugar
Sour Cream Pumpkin Pie
- 9 pie shell
- 3 eggs
- 2,800 ml sour cream
- 300 gr pumpkin
- 240 ml cream (heavy)
- 200 gr powdered sugar
- 120 gr sugar
- 65 gr pecans
- 60 ml water (cold)
- 4 gr vanilla
Spanish Almond Cake Laced With Tequila Anejo
- 325 degree oven on the middle rack
- 325 degree preheated oven
- 9 1/2 by
- 4 eggs
- 3 tequila anejo
- 2 orange zest
- 1 lemon zest
- 240 ml cream (heavy)
- 200 gr sugar
- 130 gr butter
Special Chocolate Cake
- 2 eggs
- 2 egg
- 900 gr powdered sugar
- 650 gr brown sugar
- 350 gr butter
- 325 gr flour
- 220 ml milk
- 200 gr sugar
- 180 ml buttermilk
- 160 gr cake flour
Special Chocolate Cake P Halsey
- 2 eggs
- 2 egg
- 900 gr powdered sugar
- 650 gr brown sugar
- 350 gr butter
- 325 gr flour
- 220 ml milk
- 200 gr sugar
- 180 ml buttermilk
- 160 gr cake flour
Special Sugar Cookies
- 2 eggs
- 575 gr all purpose flour
- 230 gr butter
- 240 ml vegetable oil
- 200 gr sugar (white)
- 200 gr powdered sugar
- 5 gr baking soda
- 5 ml cream of tartar
- 4 gr vanilla
- 3 gr salt
Spice-raising Cookies
- 4 holiday cookie mix
- 1 egg
- 600 gr powdered sugar
- 170 gr raisins
- 60 ml molasses
- 75 gr butter
- 45 ml water
- 30 ml milk
- 7 gr vanilla
- 2 gr ginger (ground)
Spiced Banana Cookie Wreaths
- 2 extra-ripe
- 2 granola
- 1 egg
- 220 gr brown sugar
- 190 gr all purpose flour
- 170 gr dole raisins
- 110 gr margarine
- 100 gr powdered sugar
- 60 ml vegetable oil
- 40 gr dole almonds (chopped)
Spiced Cocoa Doughnuts
- 2 1/2 doughnut cutter
- 1 egg
- 1/4 thickness
- 280 gr all purpose flour
- 150 gr granulated sugar
- 120 ml milk
- 50 gr powdered sugar
- 45 gr hersheys cocoa
- 22 gr butter softened
- 12 gr baking powder
Spiced Or Plain Butterhorns
- 10 circle onto wax paper
- 4 par roll an (into)
- 2 eggs
- 1 yeast
- 300 gr powdered sugar
- 250 gr flour
- 100 gr sugar
- 100 gr sugar
- 60 gr pecans
- 60 ml water
Spicy Applesauce Brownies
- 2 eggs
- 1 milk
- 250 gr granulated sugar
- 150 gr powdered sugar
- 130 gr flour
- 120 ml applesauce
- 95 gr shortening
- 60 gr unsweetened chocolate
- 60 gr walnuts
- 5 gr baking powder
Spicy Italian Prune
- 350 degree oven
- 10 bundt (pan)
- 4 eggs
- 2 pitted
- 1 frosting
- 375 gr sifted flour
- 350 gr granulated sugar
- 190 gr powdered sugar
- 170 gr butter (unsalted)
- 120 ml milk
Spicy Pineapple Zucchini Cake
- 4 eggs
- 400 gr sugar
- 375 gr flour
- 260 gr zucchini
- 240 gr pineapple
- 240 ml oil
- 190 gr powdered sugar
- 170 gr currents
- 120 gr walnuts
- 85 ml cream cheese
Spooktacular Chocolate Cupcakes
- 2 eggs
- 600 gr powdered sugar
- 400 gr sugar
- 250 gr all purpose flour
- 180 ml water
- 180 ml buttermilk
- 160 ml creamy peanut butter
- 140 gr shortening
- 65 gr cocoa
- 60 ml milk
Springerle Cookie Mix
- 20 anise oil
- 4 eggs
- 950 gr powdered sugar
- 500 gr all purpose flour
- 5 gr baking soda
- 3 gr aniseed
Starlight Double
- 3 eggs
- 1 frosting
- 1,200 gr powdered sugar
- 250 gr all purpose flour
- 180 ml milk
- 170 gr margarine
- 110 gr semi sweet chocolate melted
- 60 ml water (hot)
- 85 ml pkg cream cheese softened
- 7 gr baking soda
Starlight Double
- 3 frosting
- 3 eggs
- 1,200 gr powdered sugar
- 250 gr flour
- 180 ml milk
- 170 gr butter
- 110 gr semi-sweet chocolate
- 170 ml cream cheese
- 60 ml water (hot)
- 7 gr baking soda
Steamed Chocolate Pudding With Cream Sauce
- 2 1/2 squares bitter chocolate
- 1 egg
- 1 nbsp
- 325 gr flour
- 240 ml milk
- 200 gr powdered sugar
- 130 gr sugar
- 60 ml cream (heavy)
- 55 gr butter
- 45 gr butter
Strawberries 'n Cream Cake Roll
- 5 egg (white)
- 3 egg yolks
- 1 strawberries
- 475 ml whipping cream
- 300 gr strawberries
- 150 gr powdered sugar
- 65 gr all purpose flour
- 65 gr sugar
- 26 gr powdered sugar
- 4 gr vanilla extract
Strawberries 'n Cream Cake Roll
- 5 egg (white)
- 3 egg yolks
- 1 strawberries
- 475 ml whipping cream
- 300 gr strawberries
- 150 gr powdered sugar
- 65 gr all purpose flour
- 65 gr sugar
- 26 gr powdered sugar
- 4 gr vanilla extract
Strawberry Brownie Torte
- 21 1/2 deluxe fudge brownie mix
- 9 round cake with foil (pan)
- 1 egg
- 1 filling
- 950 ml vanilla ice cream
- 200 gr powdered sugar
- 160 ml evaporated milk
- 150 gr strawberries
- 120 ml tap water (hot)
- 120 ml oil
Strawberry Cream Soup
- 6 cake (sliced)
- 600 gr strawberries (fresh)
- 425 ml fat-free sour cream
- 65 gr powdered sugar
- 9 gr vanilla extract
- 3 gr grenadine syrup
Strawberry Icebox Cake
- 9 spring-form (pan)
- 1 egg
- 1/2 wafer crumbs on bottom
- 1/2 creamed mixture over the crumb layer
- 900 gr strawberries (fresh)
- 600 gr powdered sugar
- 425 gr vanilla wafers
- 350 ml cream (heavy)
- 170 gr soft butter (very)
- 7 gr vanilla
Strawberry Lemondrift Pie
- 1 gelatin (envelope unflavored)
- 1 cooled pie crust (baked)
- 1 powdered sugar
- 475 ml whipping cream
- 300 gr strawberries (fresh)
- 130 gr sugar
- 120 ml milk
- 60 ml lemon juice (fresh)
- 9 gr lemon peel (grated fresh)
Strawberry Pastries With Vanilla Custard
- 450 bake for another
- 425 about
- 12 by
- 6 sheets
- 4 even (pieces)
- 3 egg yolks
- 1 vanilla bean
- 600 gr strawberries
- 120 ml whipping cream
- 50 gr powdered sugar