Using ingredient pumpkin
Pumpkin Cookies/sue
- 1 egg
- 250 gr flour
- 250 gr pumpkin
- 200 gr sugar
- 190 gr shortening
- 170 gr raisins
- 140 gr nuts
- 5 gr baking powder
- 4 gr vanilla
- 3 gr cinnamon
Pumpkin Crunch Cream Pie
- 8 cool whip
- 1 keebler graham cracker crust
- 180 ml milk
- 120 gr pumpkin
- 110 gr semi-sweet chocolate chips
- 100 gr pkg jello vanilla instant
- 80 gr almonds
- 4 gr pumpkin pie spice
Pumpkin Delight
- 100 pumpkin
- 12 lite cool whip
- 120 ml skim milk
- 230 ml lite cream cheese
- 110 gr brown sugar twin
- 55 gr diet margarine
- 3 gr cinnamon
- 1 gr allspice
- 1 gr nutmeg
- 2 packages sugarfree instant pudding
Pumpkin Dessert
- 3 eggs
- 1 cake mix
- 1 standard box
- 850 gr pumpkin
- 350 ml evaporated milk
- 200 gr sugar
- 140 gr nuts
- 20 gr butter
- 5 gr cinnamon
- 2 gr ginger
Pumpkin Dump Cake
- 12 milnot
- 4 eggs
- 2 sticks of melted margarine
- 1 cake mix (yellow)
- 500 gr pumpkin (cooked)
- 300 gr sugar
- 65 gr pecans (chopped)
- 5 gr cinnamon
- 3 gr salt
- 2 gr nutmeg
Pumpkin Flan
- 5 eggs
- 250 gr pumpkin
- 60 ml honey
- 55 gr brown sugar
- 14 gr brandy
- 4 gr vanilla extract
- 2 gr cinnamon
Pumpkin Gingerbread
- 1 egg
- 280 gr flour
- 180 ml buttermilk
- 120 ml molasses
- 150 gr margarine
- 150 gr margarine until mixture resembles fine crumbs
- 120 gr pumpkin
- 100 gr sugar
- 100 gr pecans
- 34 gr crumb mixture
Pumpkin Gingerbread Loaves
- 350 oven
- 100 mg potassium
- 61 mg sodium
- 30 secon beat on to high speed
- 14 mg cholesterol
- 14 carbohydrate
- 6 months
- 4 loaves
- 3 fat
- 2 protein
Pumpkin Harvest Cheesecake
- 8 pkgs
- 3 eggs
- 375 gr pumpkin (canned)
- 200 gr chocolate wafer crumbs
- 110 gr brown sugar
- 100 gr sugar
- 45 gr pecans
- 45 gr butter
- 8 gr cornstarch
- 4 gr cinnamon
Pumpkin Harvest Cookies
- 2 eggs
- 325 gr brown sugar
- 300 gr chocolate (white chopped)
- 280 gr flour
- 250 gr pumpkin
- 230 gr butter
- 140 gr pecans (chopped)
- 14 gr vanilla
- 5 gr pumpkin pie spice
- 2 gr baking soda
Pumpkin Harvest Loaf
- 119 mg
- 37 5/8 gm
- 9 by
- 7 preheat oven
- 5 loaf that has been sprayed with non stick spray (pan)
- 2 egg whites
- 425 gr pumpkin
- 250 gr flour
- 200 gr sugar
- 120 gr egg substitute
Pumpkin Kahlua Cake
- 4 eggs
- 1 dream whip (envelope)
- 1/4 kahlua
- 475 gr pumpkin (canned)
- 1 package spice cake mix
Pumpkin Layer Pie
- 6 ozs vanilla pudding mix
- 4 ozs fat free cream cheese softened
- 1 1/2 cool whip lite
- 425 gr pumpkin
- 240 ml skim milk (cold)
- 100 gr low-fat graham cracker crumbs
- 40 gr margarine melted
- 16 ml skim milk
- 14 gr granulated sugar
- 5 gr cinnamon
Pumpkin Marble Cheesecake
- 3 eggs
- 350 gr gingersnap crumbs
- 250 gr pumpkin (canned)
- 450 ml cream cheese
- 150 gr sugar
- 75 gr margarine
- 65 gr pecans (finely chopped)
- 4 gr vanilla
- 2 gr cinnamon
- 1 gr nutmeg (ground)
Pumpkin Mousse
- 2 egg yolks
- 2 egg whites
- 350 ml whipping cream
- 290 gr pumpkin (canned)
- 200 gr sugar
- 120 ml sour cream
- 120 ml cream cheese
- 10 gr pumpkin pie spice
- 2 gr ginger (ground)
- 1 gr salt
Pumpkin Mousse Ice Cream Pie *
- 1 caramel ice cream top
- 475 ml vanilla ice cream
- 300 gr gingersnaps
- 250 gr pack pumpkin (solid)
- 230 ml whipping cream
- 200 gr sugar
- 120 gr pumpkin
- 75 gr butter
- 8 gr pumpkin pie spice
- 3 gr pumpkin pie spice
Pumpkin Muffins
- 12 muffins
- 2 eggs
- 1 none
- 250 gr pumpkin
- 160 gr powdered milk
- 65 gr carrots
- 45 gr flour
- 40 gr raisins
- 10 gr pumpkin pie spice mix all ingredien spray muffin tin with pam
- 5 gr baking powder
Pumpkin Muffins#3
- 2 eggs
- 250 gr pumpkin
- 160 gr powdered milk
- 65 gr carrots (grated)
- 45 gr flour
- 40 gr raisins
- 10 gr pumpkin pie spice
- 5 gr baking powder
- 4 gr vanilla extract
- 3 gr cinnamon
Pumpkin Nut Bread
- 1 pumpkin
- 3/4 oatmeal quick
- 650 gr sugar
- 400 gr flour
- 325 gr packed brown sugar
- 180 gr egg beaters fat free
- 120 ml evaporated milk
- 120 gr walnuts (chopped)
- 120 ml water
- 120 ml vegetable oil