Using ingredient pumpkin
Gf Pumpkin Cookies
- 250 gr pumpkin
- 150 gr sugar (white)
- 130 gr rice flour
- 95 gr shortening
- 95 gr potato starch flour
- 70 gr nuts
- 5 gr baking soda
- 5 gr baking powder
- 4 gr vanilla
- 3 gr cinnamon
Great Pumpkin Pie
- 9 pie shell
- 3 eggs
- 1 pumpkin (whole)
- 150 gr dark brown sugar
- 120 gr raisins
- 100 gr pecans (toasted)
- 30 ml molasses
- 5 gr cinnamon
- 2 gr ginger
- 1 gr salt
Hannah Storm's "mystery" Soup
- 1 onion
- 1 butter stick
- 1,900 ml chicken broth
- 500 gr pumpkin (canned)
- 475 ml cream (light)
- 160 gr mushrooms
- 40 gr flour
- 16 ml honey
- 5 gr nutmeg
Haupia-Pumpkin Pie
- 9 unbaked pie shell
- 2 eggs (slightly beaten)
- 475 gr pumpkin
- 375 ml evaporated milk
- 240 ml cream whipped (heavy)
- 150 gr sugar
- 120 gr coconut (shredded)
- 3 gr cinnamon (ground)
- 1 gr salt
- 1 gr ginger (ground)
Light Pumpkin Praline Cheesecake
- 20 pecan (halves optional)
- 1 egg (white slightly beaten)
- 1 carton
- 1 fat cottage cheese
- 190 gr wheat germ
- 170 gr firmly packed brown sugar
- 120 gr pumpkin (canned)
- 120 gr egg substitute
- 40 gr margarine melted
- 40 gr lite maple-flavored syrup
Martha Shulman's Pumpkin And White Bean Soup
- 6 sage leaves
- 2 leeks
- 1 onion stuck with
- 1 bay leaf
- 1,900 ml water
- 500 gr navy
- 475 gr pumpkin
- 16 ml olive oil
- 6 gr salt
Mom's Pumpkin Cookies
- 2 eggs
- 1 bag chocolate chips
- 1 marichino cherries
- 750 gr pumpkin
- 500 gr flour
- 400 gr sugar (white)
- 190 gr shortening
- 10 ml soda
- 9 gr baking powder
- 9 gr vanilla
Po Valley Pumpkin Pie
- 2 eggs
- 1 egg
- 1 pumpkin (fresh)
- 1 grund cinnamom
- 180 gr sugar
- 160 gr all purpose flour
- 120 gr almonds
- 75 gr butter (unsalted)
- 60 gr cornmeal (yellow)
- 50 gr candied orange peel
Pumpkin Bread With Orange Sauce
- 5 loaf pans
- 4 eggs
- 1 egg
- 600 gr sugar
- 500 gr pumpkin
- 450 gr flour
- 400 ml water
- 375 gr pecans (chopped)
- 240 ml vegetable oil
- 100 gr granulated sugar
Pumpkin Cheese Pie
- 2 eggs
- 1 1/2 pumpkin pie spice
- 1 egg
- 1 replacement
- 375 gr pumpkin (canned)
- 240 ml evaporated milk
- 230 ml softened cream cheese
- 26 gr granulated sugar replacement
- 26 gr granulated sugar
- 4 gr vanilla
Pumpkin Chocolate Chip Cookies
- 1 egg (beaten)
- 250 gr flour
- 250 gr pumpkin (cooked)
- 200 gr sugar
- 160 gr chocolate chips
- 110 gr shortening
- 65 gr nuts (chopped)
- 9 gr baking powder
- 5 gr baking soda
- 5 ml milk
Pumpkin Doughnuts
- 2 eggs (beaten)
- 1 sugar for coating
- 500 gr flour
- 250 gr pumpkin
- 200 gr sugar
- 120 ml buttermilk
- 30 ml oil
- 18 gr baking powder
- 6 gr salt
- 2 gr baking soda
Pumpkin Ice Cream Pie With Caramel Pecan Sauce
- 9 pie (pan)
- 475 ml vanilla ice cream
- 350 gr gingersnap cookies
- 250 gr pumpkin
- 240 ml caramel ice cream topping
- 240 ml whipping cream
- 170 gr brown sugar
- 65 gr pecans
- 55 gr butter
- 2 gr cinnamon
Pumpkin Ice Cream Pie With Caramel Sauce
- 475 ml vanilla ice cream
- 350 gr gingersnaps
- 250 gr pumpkin (canned)
- 240 ml whipped cream
- 240 ml caramel ice cream topping
- 170 gr brown sugar
- 65 gr pecans
- 55 gr butter
- 2 gr cinnamon
- 2 gr ginger
Pumpkin Ring
- 4 eggs
- 3 bisquick baking mix
- 475 gr pumpkin
- 220 gr packed brown sugar
- 200 gr granulated sugar
- 200 gr powdered sugar
- 60 ml milk
- 55 gr margarine
- 16 ml milk
- 14 gr pumpkin pie spice
Pumpkin Spice Cookies
- 2 egg whites
- 1 recipe by anita
- 1 apar bake
- 250 gr unbleached flour
- 250 gr pumpkin
- 200 gr granulated sugar
- 110 gr margarine
- 9 gr baking powder
- 5 gr cinnamon
- 1 gr salt
Red Lion Inn Pumpkin Bread
- 4 eggs
- 500 gr pumpkin (canned)
- 475 gr granulated sugar
- 375 gr flour
- 240 ml vegetable oil
- 120 gr walnuts (chopped)
- 55 gr raisins
- 50 gr graulated sugar for topping
- 8 gr baking soda
- 7 gr cinnamon
Sancocho
- 4 jalapeno (minced)
- 700 ml chicken broth
- 250 gr pumpkin (fresh)
- 240 gr rice (cooked white)
- 160 gr tomatoes (chopped plum)
- 120 gr onion (chopped)
- 75 gr corn kernels
- 65 gr bell pepper (diced red)
- 50 gr celery (chopped)
- 50 gr chicken breast
Sopa De Entulho
- 3 carrot
- 3 potato w (raw)
- 2 onion
- 2 turnips
- 1 pumpkin
- 1/2 head cabbage
- 1,900 ml water
- 500 gr kidney beans
- 30 ml vinegar
- 20 ml extra-virgin olive oil
Sopa De Entulho
- 4 unsmoked bacon
- 3 carrots
- 3 potatoes
- 2 turnips
- 1 onion
- 1/2 cabbage (white)
- 1,900 ml water
- 500 gr dry beans (red)
- 20 ml olive oil
- 1 slice pumpkin (sliced)
Soupe De Potiron
- 3 onions (white)
- 1 garlic clove
- 2,400 ml boiling water
- 1,700 gr pumpkin
- 40 gr long rice (grain rinsed)
- 30 ml olive oil
- 1 gr sage leaves (fresh)
- some salt
- some black pepper
- some parmesan
Sour Cream Orange Pumpkin Pie
- 9 unbaked deep dish pie
- 2 eggs
- 425 gr pumpkin
- 300 ml condensed milk
- 300 ml sour cream
- 26 gr sugar
- 16 gr pumpkin pie spice
- 10 ml orange juice (thawed frozen)
- 5 gr orange peel (grated)
- 1 gr salt
Thanksgiving Pie
- 3 eggs
- 1 pie crust
- 1 pecan (halves)
- 325 gr corn syrup
- 250 gr pumpkin
- 100 gr sugar
- 55 gr butter
- 4 gr vanilla
Wattakka
- 4 garlic (cloves)
- 2 chillies (fresh)
- 2 cm of sides
- 1/4 off
- 475 gr pumpkin
- 450 ml coconut milk (thick)
- 50 ml oil
- 14 gr onion
- 14 gr rice (ground)
- 3 gr salt