Using ingredient salt
Butterscotch Pie
- 2 eggs (separated)
- 1 pie shell (baked)
- 3/8 stick margarine
- 350 ml milk
- 280 gr brown sugar
- 28 gr cornstarch
- 26 gr sugar
- 1 gr salt
- 1 package evaporated milk heated
Butterscotch Rolled Cookies
- 2 egg (white)
- 1 nbsp
- 1 food coloring
- 300 gr confectioners sugar
- 220 gr brown sugar
- 220 gr flour
- 110 gr butter
- 14 gr butter
- 4 gr vanilla
- 2 gr baking powder
Butterscotch Rolls
- 3 in a cool place
- 2 eggs
- 2 yeast cakes
- 1 waer
- 1/2 in thickness
- 1,300 gr flour
- 475 ml milk
- 200 gr pecan nuts
- 130 gr sugar
- 130 gr shortening
Butterscotch Sticks
- 2 eggs
- 450 gr brown sugar packed
- 250 gr sifted flour
- 110 gr bbutter
- 65 gr nuts (chopped)
- 9 gr baking powder
- 9 gr vanilla
- 1 gr salt
Buttery Caramel Quicks
- 250 gr flour
- 160 ml milk
- 150 gr brown sugar
- 75 gr butter
- 50 gr sugar
- 45 gr pecans
- 16 ml water
- 12 gr baking powder
- 3 gr salt
- 3 gr cinnamon
Buzzard's Breath Chili
- 10 5/8 chile (red)
- 5 garlic (cloves finely chopped)
- 3 cans tomato sauce
- 2 onions
- 3,600 gr beef chuck coarse grind
- 3,600 gr beef round coarse grind
- 700 ml water
- 130 gr corn flour
- 45 gr lard
- 18 gr salt
Bye-bye Birdy Curry Dip
- 1 granny smith apple
- 475 ml water
- 240 ml mayonnaise
- 190 gr pineapple (fresh)
- 100 gr celery
- 60 gr cashews
- 60 gr blue cheese
- 7 ml lemon juice
- 7 gr pineapple
- 4 gr curry powder
C.s.beef Stew
- 5 potatoes
- 4 onions
- 3 stalks celery
- 1 liquid gravy browning
- 700 gr stewing beef
- 425 ml milk
- 190 gr carrots
- 65 gr cornstarch
- 16 ml oil
- 6 gr salt
C/p Applesauce Cake
- 325 gr flour
- 240 ml applesauce
- 220 gr brown sugar
- 120 gr walnuts
- 110 gr butter
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
- 1 gr cinnamon
- 1 gr nutmeg
C/p Steak Roulade
- 525 gr flank steak
- 100 gr bacon (chopped)
- 90 gr onion (chopped)
- 60 ml water
- 3 gr salt
Cabana Banana Bread
- 4 bananas
- 4 eggs
- 450 gr brown sugar (light)
- 375 gr all purpose flour
- 240 ml swiss-style pineapple yogurt
- 130 gr pineapple (crushed)
- 110 gr butter
- 120 ml vegetable oil
- 40 gr coconut (shredded)
- 9 gr baking soda
Cabbage & Dumpling Soup
- 1 bay leaf
- 1/2 head cabbage
- 1/2 balls
- 1,900 ml boiling water
- 130 gr wheat flour (whole)
- 120 gr frim tofu
- 60 ml water
- 16 ml soy sauce
- 16 ml corn oil
- 1 gr salt
Cabbage & Tofu Over Rice
- 2 1/2 tamari
- 1 onion
- 1 dill pickle
- 700 gr pressed tofu
- 350 gr cabbage (shredded)
- 60 ml water
- 45 ml vegetable oil
- 34 gr tomato paste
- 16 ml vinegar
- 16 ml worcestershire sauce
Cabbage Casserole
- 1 onion
- 1 stalk celery
- 1 cabbage
- 1,800 gr beef (lean ground)
- 14 gr margarine
- 1 gr salt
- 2 slices apples
Cabbage Fruit Salad With Sour Cream Dressing
- 1 apple
- 180 gr cabbage
- 120 ml sour cream
- 85 gr raisins
- 60 ml pineapple juice
- 16 ml lemon juice
- 14 gr sugar
- 7 ml lemon juice
- 1 gr salt
Cabbage Ground Beef Skillet
- 1 bay leaf
- 1/2 head
- 1/4 sweet sour if sweet
- 475 ml water
- 450 gr beef (ground)
- 425 ml tomato sauce
- 300 gr tomato puree
- 170 gr tomato paste
- 120 gr rice (raw)
- 65 gr cabbage (chopped)
Cabbage Hamburger Casserole
- 3 garlic clove
- 1 cabbage
- 1/2 onion
- 1/2 mango pepper
- 900 gr beef (ground)
- 450 ml tomato sauce
- 3 gr salt
- 1 gr cumin
- 1 gr oregano
Cabbage Kobenhaven Casserole
- 1 onion
- 1 garlic clove
- 450 gr beef
- 425 ml tomato sauce
- 350 gr cabbage
- 3 gr salt
- 1 gr thyme
- 1 gr cinnamon
- 1 gr basil
Cabbage Patch Stew
- 12 spoonfuls onto beef mixture (hot)
- 1 recipe cheese dumplings
- 1 we do have the cheese dumplings recipe (not)
- 475 gr kidney beans
- 475 gr stewed tomatoes
- 450 gr beef (ground)
- 240 ml water
- 200 gr coarsely cabbage (chopped)
- 50 gr celery (sliced)
- 6 gr chili powder
Cabbage Rolls
- 2 tomatoes
- 1 egg (beaten)
- 1 onion
- 1 size cabbage
- 450 gr beef (ground)
- 475 ml chicken stock
- 60 gr rice (cooked)
- 9 gr butter
- 1 gr salt
- 1 gr caraway seeds
Cabbage Salad With Cream Dressing
- 180 ml cream (heavy)
- 60 ml vinegar
- 14 gr sugar
- 3 gr salt
- 1 slice cabbage
Cabbage Soup #2
- 5 peppercorns (whole)
- 3 tomatoes up (fresh cut)
- 2 bay leaves
- 1 onion (chopped)
- 1 head cabbage cored
- 1,900 ml water
- 800 gr meat
- 500 gr green beans (cut)
- 300 gr tomatoes up (cut)
- 270 gr stew meat