Using ingredient salt
Cabbage Soup With White Beans And Noodles
- 1 cider vinegar if desired
- 1,100 ml water (hot)
- 450 gr navy beans (drained)
- 400 gr green cabbage (chopped)
- 60 gr onion (chopped)
- 28 gr egg noodles (uncooked)
- 6 gr chicken boullion (cubes)
- 5 ml extra-virgin olive oil
- 1 gr salt
- 4 slices low-sodium bacon
Cabbage Soup#2
- 5 peppercorns (whole)
- 3 tomatoes up (fresh cut)
- 2 bay leaves
- 1 onion (chopped)
- 1 head cabbage cored
- 1,900 ml water
- 800 gr meat
- 500 gr green beans (cut)
- 300 gr tomatoes up (cut)
- 270 gr stew meat
Cabbage With Sausage
- 4 1/2 crisco
- 1 onion
- 1 beef broth cube
- 850 gr cabbage
- 500 ml water
- 4 slices sausage (sliced)
- some salt
Cabbage& Dumpling Soup
- 1 bay leaf
- 1 scallions (chopped)
- 1/2 head cabbage
- 1/2 balls
- 1,900 ml boiling water
- 130 gr wheat flour (whole)
- 120 gr frim tofu
- 60 ml water
- 16 ml soy sauce
- 16 ml corn oil
Cabbage-apple Casserole
- 3 cans cabbage (red shredded)
- 2 apple (sliced)
- 240 gr onion (sliced)
- 240 ml cooking wine
- 55 gr butter
- 3 gr salt
Cabbage-pineapple Salad
- 1/2 lo-cal whipped topping
- 475 gr unsweetened pineapple
- 270 gr cabbage
- 26 gr sugar replacement
- 1 gr salt
Cabrito Al Pastor
- 16 totopos
- 2 kids baby goats
- 2 guacamole
- 1 frijoles de olla
- 240 ml mild vinegar
- 170 gr mozzarella
- 160 gr tomato
- 26 gr salt
- 26 gr cilantro
- 26 gr chiles serranos
Cactus Chicken Fried Steak
- 3 eggs
- 2 jalapeno powder
- 950 ml vegetable oil
- 600 ml milk
- 250 gr unbleached flour
- 130 gr garlic salt
- 120 ml water
- 100 gr celery salt
- 95 gr cubed steaks
- 65 gr mexico chile powder (new)
Cactus Chili
- 2982 yields
- 2 cans stewed tomatoes
- 2 garlic (cloves)
- 2 cans beans (red)
- 1 onion
- 1/2 tbls chile powder
- 900 gr beef (lean ground)
- 60 ml wine (white)
- 1 gr salt
- 1 package tomato sauce
Caesar's Sourdough Bread Abm
- 4 anchovies
- 1 1/2 garlic (cloves)
- 1 1/2 sourdough starter
- 250 gr bread flour
- 130 gr wheat flour (whole)
- 120 ml water
- 45 ml olive oil
- 20 gr parmesan
- 20 gr sugar
- 16 gr yeast
Cafe Annie's Pickled Jalapeno Salsa
- 12 jalapenos (fresh)
- 12 tomatillos
- 2 garlic (cloves)
- 1/2 onion (white)
- 160 ml water
- 80 ml wine vinegar (white)
- 26 gr sugar
- 4 gr salt
- some cilantro
Cafe Au Lait Blender Cheesecake
- 6 zwieback
- 2 gelatin (unflavored)
- 2 low calorie whipped topping
- 700 ml cream-style cottage cheese
- 170 gr brown sugar
- 120 ml boiling water
- 60 ml water (cold)
- 20 gr instant coffee powder
- 4 gr vanilla
- 1 gr cinnamon (ground)
Cafe Au Lait Cake
- 5 eggs
- 400 gr granulated sugar
- 375 gr all purpose flour
- 325 gr butter
- 180 ml milk
- 80 gr instant coffee granules
- 65 gr confectioners sugar
- 60 ml coffee-flavored liqueur
- 16 gr unsweetened cocoa powder
- 5 gr baking powder
Cafe Beaujolais Sour Cream Waffles
- 4 eggs
- 350 ml milk
- 250 gr flour
- 240 ml sour cream
- 65 gr pecans (chopped toasted)
- 28 gr butter
- 28 gr melted butter
- 20 gr sugar
- 12 gr baking powder
- 7 gr brown sugar
Cajun Chicken Pasta
- 4 linguini
- 2 chicken breast (halves)
- 2 cajun seasoning
- 1 green onion
- 1 parmesan cheese
- 240 ml cream (heavy)
- 28 gr butter
- 1 gr lemon pepper
- 1 gr salt
- 1 gr basil
Cajun Deep Fried Turkey
- 10 ga peanut oil
- 10 turkey
- 6 accent
- 4 parts water
- 1 crab concentrate (boil)
- 450 ml liquid crab oil concentrate
- 18 gr salt
- 18 gr pepper (white)
- 14 gr paprika
- 12 gr cayenne
Cajun Jambalaya Pasta
- 2 tomatoes (chopped)
- 2 bell pepper (yellow sliced)
- 1 green bell pepper (sliced)
- 1 onion (sliced)
- 4,700 ml water
- 350 ml chicken stock
- 120 gr shrimp (peeled)
- 75 gr fettuccine (plain)
- 75 gr spinach fettuccine
- 30 ml wine (white)
Cajun Lamb With Rice
- 1 lamb sirloin (boneless)
- 1 onion
- 1 bell pepper (red)
- 1 green bell pepper
- 300 gr tomatoes
- 350 ml chicken stock
- 120 gr rice
- 10 ml cooking oil
- 3 gr salt
- 1 gr lemon peel (grated)
Cajun Meat Loaf
- 2 eggs
- 2 bay leaves (whole)
- 700 gr beef (ground)
- 120 ml catsup
- 130 gr pork (ground)
- 120 ml evaporated milk
- 110 gr fine bread crumbs (very)
- 90 gr onions (finely chopped)
- 65 gr green bell peppers
- 30 gr green onions
Cajun Oyster Pie
- 1/4 file powder
- 475 ml oysters in their own juice
- 475 ml milk (hot)
- 65 gr green bell pepper (chopped)
- 50 gr celery (chopped)
- 20 gr butter
- 14 gr flour
- 6 gr pimiento (chopped)
- 5 ml tabasco sauce
- 3 gr salt
Cajun Oytser & Scallop Stew
- 36 oysters
- 24 bay scallops
- 12 scallions
- 1 garlic clove
- 1 croutons
- 240 ml water
- 55 gr butter
- 28 ml sherry
- 26 gr celery
- 22 ml worcestershire sauce