Using ingredient shortening
Hot Fudge Pudding
- 1 egg
- 475 ml water (hot)
- 300 gr sugar
- 160 ml milk
- 130 gr flour
- 50 gr shortening
- 30 ml water
- 28 gr cocoa
- 16 gr cocoa
- 9 gr baking powder
Hungarian Goulash Soup
- 4 onions
- 4 potatoes
- 2 garlic (cloves)
- 2 tomatoes
- 1,900 ml water
- 1,400 gr beef chuck (lean)
- 110 gr shortening
- 24 gr paprika
- 6 gr caraway seeds
- 6 gr salt
Hungarian Nut Crescents
- 3 egg yolks
- 3 egg whites
- 1 egg yolk
- 800 gr flour
- 475 ml sour cream
- 230 gr butter
- 190 gr shortening
- 120 gr walnuts (ground)
- 50 gr sugar
- 36 gr yeast
Hurry-up Cheese Buns
- 1 sharp process cheese
- 1 egg
- 1 recipe by southern living
- 250 gr all purpose flour
- 120 ml water
- 50 gr shortening
- 26 gr sugar
- 1 gr salt
- 1 package dry yeast
Hush Puppy Grits
- 1 egg (beaten)
- 1 grits
- 1 shortening
- show copyright
- 120 ml buttermilk
- 32 gr all purpose flour
- 8 gr sugar
- 3 gr baking powder
- 1 gr baking soda
- 1 gr sea salt
Hyde Park Fudge Cake
- 2 5/8 eggs
- 700 gr sugar
- 375 gr flour
- 325 ml water
- 180 ml sour milk
- 170 gr bitter chocolate
- 130 gr shortening
- 95 gr chocolate
- 90 ml evaporated milk
- 7 gr butter
Ice Cream Cone Cupcakes
- 30 flat bottom cones
- 3 eggs
- 1 assorted sprinkles
- 1,000 gr sifted powdered sugar
- 575 gr chocolate cake mix
- 300 ml water
- 140 gr shortening
- 110 gr butter
- 120 ml oil
- 38 ml milk
Ice Cream Wafers
- 1 lemon extract
- 100 gr sugar
- 95 gr all purpose flour
- 55 gr butter
- 50 gr shortening
- 2 gr vanilla extract
- 1 gr salt
Iced Molasses Cookies
- 2 egg whites
- 600 gr confectioners sugar
- 500 gr flour
- 240 ml molasses
- 240 ml water (hot)
- 200 gr sugar (white)
- 190 gr shortening
- 14 gr baking soda
- 5 gr cinnamon
- 2 gr ginger (ground)
Independence Day Chocolate Cake
- 2 eggs
- 1 jelly roll (pan)
- 3/4 frosting
- 1/2 frosting to tint desired shade of blue
- 450 ml creamy vanilla frosting
- 325 ml buttermilk
- 300 gr strawberries (fresh cut into pieces)
- 300 gr sugar
- 250 gr all purpose flour
- 130 gr shortening
Irish Bread With Sour Cream
- 1 egg
- 350 ml sour cream
- 325 gr sifted all-purpose flour
- 170 gr raisins
- 100 gr sugar
- 55 gr currants
- 50 gr shortening
- 9 gr baking powder
- 3 gr salt
- 2 gr baking soda
Italian Chocolate Cookies
- 575 gr flour
- 250 gr glass jelly
- 240 gr coffee (cold)
- 200 gr nuts (chopped)
- 200 gr sugar
- 170 gr raisins (optional)
- 95 gr shortening
- 45 gr cocoa
- 18 gr baking powder
- 14 gr vanilla
Italian Cream Cake
- 5 eggs
- 400 gr sugar
- 375 gr powdered sugar
- 250 gr flour
- 240 ml buttermilk
- 180 gr pecans
- 170 gr butter
- 230 ml cream cheese
- 95 gr shortening
- 45 ml water
Italian Cream Cake 2
- 5 egg yolks
- 5 egg whites
- 400 gr sugar
- 375 gr confectioners sugar
- 250 gr flour
- 230 gr butter
- 240 ml buttermilk
- 180 gr walnuts (chopped)
- 230 ml cream cheese
- 95 gr shortening
Italian Meatball Cookies
- 3 eggs
- 650 gr flour
- 300 gr sugar
- 260 gr chocolate bits
- 240 ml milk
- 190 gr shortening
- 140 gr nutmeats
- 120 gr raisins
- 65 gr cocoa
- 4 gr vanilla
Jalapeno
- 3 jalapeno peppers
- 240 ml water
- 190 gr cornmeal
- 150 gr sugar
- 130 gr unbleached all-purpose flour
- 70 gr nutritional yeast
- 60 gr tofu
- 36 gr shortening
- 14 gr baking powder
- 5 gr baking soda
Jalapeno Corn Biscuits
- 900 de
- 160 cal
- 18 biscui
- 8 fat
- 6 mg
- 250 gr cookie shee spoon flour measuring (lightly into)
- 240 ml milk
- 160 gr flour
- 95 gr shortening
- 90 gr cornmeal
Jamaican Patties
- 3 green onions
- 1 tumeric
- 1 onion
- 450 gr beef (ground)
- 250 gr all purpose flour
- 240 ml water
- 130 gr shortening
- 55 gr butter
- 55 gr bread crumbs (fresh)
- 10 ml vegetable oil
Janet's Chocolate Chip Cookies
- 1 px
- 1/2 a class (white)
- 220 gr brown sugar
- 95 gr shortening
Jeanne's Cake
- 2 eggs
- 1 frosting
- 250 gr icing sugar
- 240 ml milk
- 210 gr shortening
- 190 gr flour
- 150 gr sugar
- 130 gr flour
- 110 gr butter
- 16 gr flour
Jellied Biscuits
- 250 gr flour
- 180 ml milk
- 95 gr shortening
- 85 gr jelly
- 18 gr baking powder
- 8 gr sugar
- 2 ml cream of tartar
- 1 gr salt
Juletide Cranberry Bread
- 2 oranges
- 1 cranberries
- 1 egg
- 250 gr flour
- 250 gr nuts (chopped)
- 200 gr sugar
- 120 ml boiling water
- 24 gr shortening
- 3 gr salt
- 2 gr baking powder
Kahlua Apple Pie*
- 1 sugar
- 1/4 kahlua
- 250 gr flour
- 130 gr shortening
- 110 gr brown sugar
- 65 gr pecans (chopped)
- 60 ml water
- 50 gr sugar
- 32 gr flour
- 28 gr butter melted