Using ingredient sour cream
Peppered Cheddar Dip
- 350 ml sour cream
- 110 gr cheddar cheese (shredded)
- 30 gr onions (finely chopped)
- 26 gr green pepper (minced)
- 16 ml milk
- 1 gr salt
- 1 ml pepper sauce (red)
Pesto Dip
- 1 miracle whip
- 1 clove garlic (crushed)
- 1/4 walnut (pieces)
- 240 ml sour cream
- 38 gr spinach (frozen chopped)
- 28 gr parmesan cheese (grated)
- 1 gr basil (dried)
- 1 gr salt
Peter's Sweet Curry Pork
- 4 bananas
- 700 ml sour cream
- 400 gr pork tenderloin
- 30 ml ketjap benteng soy sauce
- 30 ml olive oil
- 8 gr madras curry
- 1 package peach (halves)
Pheasant Pate
- 1 egg
- 60 ml sour cream
- 55 gr butter
- 16 gr onions
- 2 slices pheasants
Pieczarki Nadziewane
- 20 mushrooms
- 2 eggs
- 1 onions
- 28 gr butter
- 20 gr bread crumbs
- 16 ml sour cream
- 2 gr parsley
- 1 gr salt
- 1 gr pepper
- 20 slices cheese (sliced)
Pierre's Chili
- 2 bay leaf
- 525 gr kidney beans (cooked)
- 475 gr tomatoes (crushed)
- 450 gr beef (lean ground)
- 260 gr pork (lean ground)
- 240 gr onion (chopped)
- 240 ml water
- 240 ml beef stock
- 140 gr green pepper (chopped)
- 100 gr celery (chopped)
Pineapple
- 1/4 lemon zest
- 250 gr pineapple
- 120 gr cottage cheese
- 120 gr walnuts
- 120 ml sour cream
- 2 ml lemon juice
Pineapple Cream Loaf
- 24 lady fingers
- 2 eggs
- 1/2 lemon extract
- 475 ml sour cream
- 300 gr confectioners sugar
- 260 gr pineapple (crushed)
- 110 gr butter
Pinto Beans And Squash Stew
- 2 garlic (cloves)
- 2 green onions
- 1 jalapeno chili
- 1 butternut squash
- 3/4 onion (red)
- 450 gr pinto beans (dried)
- 240 ml beef stock
- 180 ml sour cream
- 34 gr cilantro (chopped)
- 4 slices bacon (sliced)
Pistachio Ambrosia
- 1 carton whipped (frozen)
- 475 ml sour cream
- 4 packages instant pistachio pudding
- 2 packages fruit cocktail
- 2 packages pineapple chunks
- 2 packages mandarin oranges
Pistachio Cheesecake
- 9 graham cracker crust unbaked
- 3 pistachio pudding mix
- 2 eggs
- 475 ml sour cream
- 50 gr powdered sugar
- 85 ml pkgs cream cheese softened
- 2 gr vanilla
Pistachio Nut Swirl Cake
- 4 eggs
- 240 ml sour cream
- 120 ml oil
- 100 gr sugar
- 65 gr nuts (chopped)
- 3 gr cinnamon
- 2 gr almond extract
- 1 package cake mix (yellow)
- 1 package jello pistachio instant
Pokey's Beef Dip Or Appetizer
- 2 pkg beef (dried)
- 1/8 later use
- 120 ml sour cream
- 230 ml cream cheese
- 36 gr nuts about (plus)
- 30 ml milk
- 26 gr krafts horseradish
- 18 gr green pepper
- 1 gr black pepper
Polish Noodle Casserole
- 525 gr casserole dish
- 160 ml sour cream
- 80 gr cottage cheese
- 18 gr salt
- 12 gr onion (minced)
- 2 gr powdered mustard
- 1 gr pepper (white ground)
Polish Noodles
- 2 green onions
- 1 maggi seasoning
- 425 gr ham
- 300 gr ripened tomatoes
- 230 ml sour cream
- 210 gr elbow macaroni
- 55 gr sweet butter
- 16 ml soy sauce
- 1 gr salt
- 1 gr pepper
Popeye's Biscuits
- 4 patties
- 2 bisquick
- 120 ml club soda
- 30 ml sour cream
- 4 gr sugar
Poppy Seed Cake*** Nfxs18b
- 4 eggs
- 325 gr flour
- 300 gr sugar
- 240 ml sour cream
- 230 gr butter
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 1 package solo poppy seed filling
Poppy Seed Cake*** Vkcc08b
- 4 eggs
- 3 french vannilla pudding mix
- 230 ml sour cream
- 200 gr sugar
- 80 ml sweet sherry
- 75 gr poppy seed
- 60 ml sherry
- 60 ml water
- 1 package cake mix (yellow)
Poppy Seed Tea Cake
- 4 egg yolks
- 4 egg whites
- 250 gr cake flour
- 240 ml sour cream
- 220 gr butter
- 200 gr sugar
- 36 gr poppy seeds
- 5 gr baking soda
- 3 gr almond extract
- 3 gr cinnamon
Poppyseed Chicken
- 1 ritz cracker (pieces)
- 1 tube of -crackers
- 375 ml sour cream
- 280 gr chicken
- 375 ml cream of chicken soup
- 55 gr butter
- 18 gr poppy seeds
- 1 package condensed soup
Poppyseed Pigtails
- 3 1/2 poppyseed top sprinkle
- 2 eggs
- 1 egg w (white beaten)
- 1/4 poppyseed
- 375 gr flour
- 200 gr sugar
- 120 ml sour cream
- 110 gr butter softened
- 4 gr vanilla extract
- 2 gr baking soda
Poppyseed Tea Loaf
- 4 eggs
- 250 gr flour
- 240 ml sour cream
- 230 gr butter
- 200 gr sugar
- 36 gr poppy seeds
- 5 gr baking soda
- 4 gr vanilla
- 3 gr almond extract
Pork Chop Braised In Madeira & Cider
- 3/8 madeira
- 180 gr coarsely cabbage (shredded)
- 130 gr bone in loin pork (chop)
- 120 gr apple cider
- 30 ml sour cream
- 20 ml vegetable oil
- 10 ml more of oil
- 1 slice granny smith
- 1 slice onion
- some salt
Pork Chop Braised In Madeira & Cider
- 3/8 madeira
- 180 gr coarsely cabbage (shredded)
- 130 gr bone in loin pork (chop)
- 120 gr apple cider
- 30 ml sour cream
- 20 ml vegetable oil
- 10 ml more of oil
- 1 slice granny smith
- 1 slice onion