Using ingredient water

Gumdrop Fruitcake

• 2 eggs
• 1 gumdrops
• 500 gr flour sifted
• 400 gr sugar
• 350 ml applesauce
• 325 gr raisins (white)
• 230 gr butter
• 140 gr nuts (chopped)
• 16 ml water (hot)
• 5 gr baking soda

Gyros-Meat

• 6 ingredients
• 2 garlic (cloves)
• 1 1/2 shoulder lamb
• 1/4 way up the loaf (pan)
• 450 gr beef chuck
• 80 ml water
• 30 gr dehydrated onions
• 8 gr salt
• 6 gr black pepper
• 4 gr sugar

Ha'penny Friendship Bread****fjvs25a

• 700 gr pillsbury best bread flour
• 475 ml water
• 60 ml oil
• 38 gr sugar
• 6 gr salt
• 2 packages dry yeast (active)

Habitant Pea Soup

• 1 onion
• 1/2 summer savory
• 1,900 ml water
• 850 gr smoked ham hocks
• 400 gr split peas (yellow)
• 50 gr celery leaves
• 5 gr parsley (fresh)
• 1 gr thyme

Habitant Pea Soup

• 2 bay leaves
• 2 carrots (grated)
• 1 onion (finely chopped)
• 1 method equipment saucepan with cover
• 2,400 ml water
• 450 gr ham smoked (diced)
• 400 gr split peas (yellow)
• 100 gr celery with leaves (finely chopped)

Halloween: Cool Whip Grave Yard Dessert

• 12 tub cool whip lite topping (thawed)
• 7 rectangular shaped sandwich cookies
• 7 oval shaped sandwich cookies
• 4 serv pkgs orange gelatin
• 1 stick margarine melted
• 1 decorator icing brown
• 575 gr chocolate wafer cookie crumbs
• 475 ml water boiling
• 230 ml pkg fat-free cream cheese
• 120 ml water (cold)

Halvah Cake

• 2 eggs
• 1/4 cardamon
• 130 gr tahini
• 130 gr semolina flour
• 100 gr sugar
• 65 gr all purpose flour
• 60 ml water
• 5 gr baking soda
• 1 gr cinnamon
• 1 gr nutmeg

Halwa Shebakia

• 20 gum arabic
• 4,500 ml honey
• 1,900 ml vegetable oil
• 1,300 gr butter
• 950 gr flour
• 500 gr sesame seeds
• 220 gr smen
• 120 ml water
• 12 gr dry yeast dissolved in
• 8 gr cinnamon

Ham And Cheese Calzones

• 1 egg (beaten)
• 950 ml olive oil
• 250 gr flour
• 240 ml water
• 120 gr ricotta cheese
• 110 gr butter
• 110 gr ham
• 80 gr mozzarella cheese (shredded)
• 20 gr parmesan cheese (grated)
• 3 gr salt

Ham And Potato Chowder

• 550 ml water
• 475 ml milk
• 475 ml saucepan
• 475 ml water
• 220 gr kernel corn (whole)
• 80 ml water in bowl
• 40 gr ham
• 34 gr green pepper
• 30 gr onion
• 28 gr butter

Ham And Potato Chowder

• 550 ml water
• 475 ml milk
• 475 ml saucepan
• 475 ml water
• 220 gr kernel corn (whole)
• 80 ml water in bowl
• 40 gr ham
• 34 gr green pepper
• 30 gr onion
• 28 gr butter

Ham And Potato Skillet

• 300 gr potatoes (chopped)
• 220 gr fully ham (ground cooked)
• 120 ml water
• 100 gr celery (sliced)
• 60 gr onion (chopped)
• 5 gr parmesan cheese (grated)
• 1 gr thyme (dried)
• 1 gr pepper

Ham Balls

• 2 eggs
• 1 ham loaf (thawed)
• 325 gr brown sugar
• 120 ml vinegar (white)
• 120 ml milk
• 120 ml water
• 95 gr crackers (crushed white)
• 5 ml dry mustard
• 1 gr pepper

Ham Bone

• 15 bean soup beans
• 2 garlic (cloves)
• 1 ham bone
• 1 turkey carcass
• 1 onion
• 1/2 bay leaf
• 2,400 ml water
• 325 gr ham scraps
• 230 gr ham scraps
• 1 slice celery stalk

Ham Loaf

• 2 eggs
• 425 gr ham (ground)
• 260 gr pork (ground)
• 240 ml milk
• 220 gr brown sugar
• 120 ml catsup
• 110 gr bread crumbs
• 60 ml vinegar
• 60 ml water
• 5 ml mustard