Bread
Pineapple Sweet Potatoes
- 500 gr pineapple tidbits
- 425 gr sweet potatoes
- 28 gr diet margarine
- 4 gr salt
- 1 gr pepper
Pineapple Upside
- 4 maraschino cherries
- 110 gr brown sugar
- 55 gr butter
- 4 slices pineapple (canned)
- 1 package cake mix
Pineapple, Raisin, & Rum Bread Pudding
- 5 firmly packed french bread
- 600 gr pineapples (crushed)
- 120 ml soy milk
- 110 gr golden raisins
- 110 gr firmly packed brown sugar
- 30 gr rum
- 28 gr melted margarine
- 16 gr almonds (sliced)
- 14 gr brown sugar
- 5 gr margarine
Pinto Bean Bread
- 6 cgt
- 650 gr flour
- 475 ml milk lukewarm
- 26 gr sugar
- 24 gr shortening
- 6 gr salt
- 2 packages dry yeast
Pinto Bean Loaf
- 1/4 quick oatmeal
- 700 gr pinto beans
- 240 ml tomato sauce
- 110 gr bread crumbs
- 60 ml water
- 60 ml catsup
- 24 gr onion (minced)
- 16 gr egg replacer mixed with
Pinto Pizza Ole'
- 1 bread dough (frozen thawed)
- 1/2 monterey jack (grated)
- 475 gr idaho pinto beans (cooked)
- 450 gr beef (ground)
- 230 ml tomato sauce
- 120 gr onion (chopped)
- 65 gr green pepper (chopped)
- 6 gr chili powder
- 2 gr cumin
- 1 gr salt
Pistachio
- 20 mushrooms
- 6 from heat source (inches)
- 80 gr fine breadcrumbs (dried)
- 55 gr butter
- 45 gr onions
- 45 gr melted butter
- 34 gr pistachios (chopped)
- 3 gr parsley (chopped)
- 1 gr salt
- 1 gr marjoram (dried)
Pistachio Olive Bread
- 2 eggs
- 190 gr flour
- 180 ml milk
- 60 ml olive oil
- 45 gr pistachios
- 26 gr greek olives
- 14 gr sugar
- 12 gr baking powder
- 1 gr salt
Pistachio Torte
- 5 eggs
- 1 lemon curd
- 270 gr pistachio nuts (unsalted)
- 200 gr granulated sugar
- 170 gr butter
- 55 gr dry bread crumbs
- 14 gr granulated sugar
Pita Crisps
- 6 diameter
- 2 pita breads
- 9 gr margarine
- 7 gr parmesan cheese (grated)
- 4 gr oregano
Pita Pizza Bites
- 4 mushroom stems
- 2 pita breads
- 170 gr mushrooms (sliced fresh)
- 34 gr green bell pepper (chopped)
- 5 gr parmesan cheese (grated)
- 4 gr basil leaves (chopped fresh)
- 1 gr basil leaves (dried)
- 1 slice onion (red)
Pita Pizza Wedges
- 5 round
- 3 smoked turkey (sliced)
- 1 pita bread
- 1 tomato cored
- 1/2 cucumber
- 1/2 seeded
- 28 gr cheddar cheese (grated)
- 2 slices basil leaves (fresh cut into thin)
Pizza Alla Ferrovia
- 1 recipe bread dough
- 1/2 sheet (pan)
- 700 ml basic tomato sauce recipe follows
- 140 gr pitted gaeta olives
- 110 gr mozzarella thinly (fresh sliced)
- 18 gr pepper flakes (crushed red)
- 1 package italian tuna of oil (drained)
Pizza Bm Crust
- 4 equal portions
- 3 ingredients inside the bread (pan)
- 280 gr bread flour
- 180 ml water
- 7 ml vegetable oil
- 4 gr dry yeast
- 3 gr salt
Pizza Bread
- 3 1/2 pizza spice
- 2 tbs tomato sauce
- 650 gr bread flour
- 180 ml warm water
- 100 gr pepperoni (chopped)
- 75 ml dry milk
- 75 ml olive oil
- 60 ml tomato sauce
- 32 gr sugar
- 12 gr dry yeast (active)
Pizza Bread #2
- 250 gr bread flour
- 210 ml milk
- 26 gr sugar
- 20 gr parmesan cheese
- 16 ml oil
- 3 gr salt
- 3 gr yeast
Pizza Bread #3
- 210 ml water
- 170 gr flour (white)
- 32 gr pepperoni
- 32 gr olives
- 16 gr powdered milk
- 14 gr butter
- 6 gr sugar
- 5 gr oregano (dried)
- 3 gr yeast
- 1 gr salt
Pizza Bread A La Winnie
- 2 loaves
- 1 egg
- 1 package bread dough (frozen)
- 1 package pepperoni
- 1 package cheddar cheese