Bread
American Garlic And Parsley Bread For Bread Machines
- 2 garlic (cloves)
- 375 gr bread flour
- 60 ml water
- 30 ml vegetable oil
- 26 gr sugar
- 24 gr wheat germ
- 24 gr wheat bran
- 12 gr yeast
- 12 gr salt
- 3 gr parsley
Amish Bread With Oatmeal
- 3 eggs
- 1 sourdough starter
- 3/4 oatmeal
- 220 gr brown sugar (light)
- 120 ml oil
- 95 gr flour
- 9 gr baking powder
- 4 gr cinnamon
- 2 gr baking soda
- 1 gr nutmeg
Amish Friendship Bread
- 2 cherries (dried)
- 1 egg
- 650 ml skim milk
- 600 gr all purpose flour
- 270 gr hazlenuts
- 160 ml canola oil
- 60 ml low-fat buttermilk
- 32 gr wheat flour (whole)
- 6 gr baking powder
- 4 gr sugar
Amish Friendship Bread Starter And Feeder.
- 400 gr sugar
- 250 gr all purpose flour
- 240 ml warm milk
- 240 ml milk
- 60 ml warm water
- 1 package dry yeast (active)
Amy Scherber's Chocolate Rolls
- 1 egg yolk
- 230 gr warm brewed
- 210 gr unbleached all-purpose flour
- 110 ml water (cold)
- 75 gr chocolate chips
- 55 ml warm water (very)
- 22 gr unsweetened cocoa powder
- 8 gr dry yeast (active)
- 6 gr butter softened (unsalted)
- 4 gr kosher salt
Anadama Bread
- 1 pkg
- 1 cake compressed
- 1 egg (beaten)
- 375 gr sifted all-purpose flour
- 180 ml boiling water
- 60 ml molasses
- 75 gr corn meal
- 60 ml warm water
- 36 gr shortening
- 6 gr salt
Anadama Bread
- 41 don fifield
- 1/2 fl
- 280 gr bread flour
- 220 ml water
- 32 gr cornmeal
- 16 ml molasses
- 16 ml dry milk
- 16 ml olive oil
- 4 gr dry yeast
- 3 gr salt
Anadama Bread 1
- 2 1/2 loaf
- 350 ml water
- 210 gr bread flour
- 190 gr wheat flour (whole)
- 80 ml molasses unsulfured
- 40 gr cornmeal (yellow)
- 9 gr dry yeast (active)
Anadama Raisin Batter Bread
- 700 gr unbleached flour (white)
- 240 ml milk
- 240 ml water
- 120 ml molasses
- 170 gr gold raisins
- 150 gr corn meal
- 120 ml warm water
- 45 gr sweet butter
- 24 gr dry yeast
- 6 gr salt
Andalusian Gazpacho
- 3 garlic (cloves)
- 2 green peppers
- 1 cucumber
- 1 onion
- 1 bell pepper (red)
- 900 gr tomatoes
- 90 ml wine vinegar (white)
- 34 gr chervil (chopped fresh)
- 2 ml olive oil
- 3 slices bread (white)
Andie's Brunch
- 10 which is (pan)
- 6 eggs
- 2 deep
- 700 ml milk
- 230 gr cornflakes
- 170 gr cheddar cheese (shredded)
- 110 gr butter
- 2 ml dry mustard
- 1 gr salt
- 32 slices bread (sliced)
Andouille In Comforting Barbecue Sauce
- 1 southern comfort liquor
- 3/4 this will keep in the refrigerator for weeks
- 700 ml ketchup
- 700 ml steak sauce
- 475 gr onions
- 425 gr andouille sausage
- 260 gr andouille
- 240 ml sauce
- 240 ml peanut oil
- 140 gr bell pepper
Andrea's Brunch
- 6 eggs
- 700 ml milk
- 150 gr cornflakes
- 110 gr butter
- 2 ml dry mustard
- 1 gr salt
- 16 slices bread of your choice (sliced)
- 8 slices sharp cheddar cheese (sliced)
- 8 slices ham (sliced)
Ange's Apple Bread
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 240 ml oil
- 190 gr apples (chopped peeled)
- 140 gr nuts
- 9 gr vanilla extract
- 5 gr baking soda
- 3 gr salt
- 3 gr cinnamon
Angela's Milanese
- 6 garlic (cloves fresh)
- 2 chile peppers (dried hot)
- 2 sprigs rosemary (fresh)
- 1 egg
- 230 ml tomato sauce
- 190 gr round steak
- 110 gr bread crumbs (plain)
- 60 ml water
- 60 ml olive oil
- 1/2 slices peel lemon
Angelhair Pasta And Grouper
- 2 garlic (cloves minced)
- 2 italian frying peppers
- 1 sweet (red)
- 60 gr cheese so keep it handy
- 55 gr parmeasan (fresh grated)
- 45 gr cabbage (grated)
- 16 ml olive oil
- 3 gr basil (dried)
- 2 gr parsley
- 7 slices brussel sprouts (sliced)
Annie's Apple Bread
- 2 eggs
- 270 gr apples (chopped)
- 250 gr flour
- 130 gr sugar
- 120 gr black walnuts (chopped)
- 110 gr butter
- 16 ml lemon juice
- 5 gr baking powder
- 1 gr salt
Anniversary Burgers
- 2 eggs
- 900 gr beef (ground)
- 120 ml catsup
- 110 gr butter
- 30 ml milk
- 30 ml whipping cream
- 10 gr horseradish
- 7 gr onion
- 4 gr salt
- 2 ml mustard
Anomalocaris Noodle Casserole
- 525 gr wide egg noodles seasoned salt
- 5 gr margarine
- 2 gr paprika
- 1 gr cumin
- 2 packages cream of mushroom soup seasoned pepper
- 2 packages anomalocaris meat