Cheese
Moussaka
- 3 potatoes
- 2 eggplant
- 2 onions
- 2 eggs
- 475 ml milk
- 450 gr beef (ground)
- 240 ml tomato sauce
- 85 gr butter
- 60 gr breadcrumbs
- 40 gr all purpose flour
Moussaka
- 4 eggs
- 950 ml milk
- 900 gr beef (lean ground)
- 450 gr tomatoes
- 230 gr butter
- 130 gr flour
- 120 gr onion (finely chopped)
- 90 gr tomato paste
- 80 gr mizithra (grated)
- 14 gr butter
Moussaka
- 4 garlic (cloves)
- 2 eggs
- 350 ml water
- 190 gr tomato paste
- 120 ml tomato sauce
- 110 gr mozzarella cheese
- 60 ml corn oil
- 45 ml oil in a skille dip
- 16 ml oil in (pan)
- 6 gr salt
Moussaka
- 4 garlic
- 2 eggs
- 900 gr eggplant
- 350 ml water
- 190 gr tomato paste
- 120 ml tomato sauce
- 110 gr mozzarella cheese
- 60 ml corn oil
- 6 gr salt
Moussaka #5
- 2 eggplants
- 1 clove garlic
- 700 gr chuck (ground)
- 450 ml tomato sauce
- 120 gr onion
- 110 gr melted butter
- 55 gr butter
- 16 gr flour
- 14 gr dry bread crumbs
- 3 gr salt
Moussaka I
- 90 remove
- 4 eggplants
- 4 egg yolks
- 3 onions
- 2 eggs
- 900 gr beef (ground)
- 700 ml milk
- 140 gr butter
- 60 gr cheese (grated)
- 55 gr bread crumbs
Mozzarella Salad With Sun
- 2 sun tomatoes (halves dried)
- 1/2 head romaine lettuce
- 160 gr mozzarella cheese
- 16 ml wine vinegar (red)
- 16 ml extra-virgin olive oil
- 3 gr capers
Mr. Food's Easy Fettuccine
- 4 homaol
- 120 ml sour cream
- 120 ml cream (heavy)
- 40 gr parmesan cheese (grated)
- 28 gr butter
- 1 gr pepper
- 1 package fettucine
Mr. Green's Quiche Lorrainne Verte
- 4 eggs
- 4 green onions
- 1 unbaked piecrust
- 1/4 bacon
- 90 gr swiss cheese
- 14 gr butter
- 8 gr flour
- 2 gr salt
- 1 gr pepper
- 1 gr nutmeg
Muffaletta
- 10 pkgs french rolls
- 1 salami
- 1 cheese
- 60 ml mayonnaise
- 28 gr fully ham (cooked)
- 18 gr ripe olives (chopped)
- 14 gr mozzarella
- 5 gr salad olive
Muffallatas And Olive Dressing From: My Loving Sister Ton
- 11 pickled cauliflower
- 9 ribs celery
- 3 italian seasoning
- 1 head garlic
- 550 gr salad olives
- 230 gr holland onions
Muffallatas And Olive Dressing From: My Loving Sister Toni
- 11 pickled cauliflower
- 9 ribs celery
- 3 italian seasoning
- 1 head garlic
- 550 gr salad olives
- 230 gr holland onions
Muffins Basic And Variations *** Mm
- 1 egg
- 250 gr unbleached all-purpose flour
- 240 ml milk
- 120 ml vegetable oil
- 26 gr granulated sugar
- 14 gr baking powder
- 3 gr salt
Muffuletta
- 8 round crusty french bread
- 1 celery stalk fine (chopped)
- 1/4 salami (sliced)
- 160 gr salad olives (drained)
- 110 gr ham (sliced)
- 60 gr provolone cheese (sliced)
- 45 ml olive oil
- 34 gr black olives pitted
- 7 ml tabasco sauce
Murray's Cincinnati Chili
- 6 bay leaves
- 6 garlic (cloves finely chop)
- 2 onion (finely chopped)
- 2 chile (ground red hot)
- 1 chile caribe
- 1/2 vermicelli (cooked)
- 1,400 ml water
- 900 gr beef (ground)
- 190 gr tomato paste
- 55 gr cheddar cheese (grated)
Murray's Girlfriend's Cincinnati Chili
- 6 bay leaves
- 6 garlic (cloves)
- 2 onion
- 2 chile (red)
- 1 chile caribe
- 1/2 vermicelli
- 1,400 ml water
- 900 gr beef
- 55 gr cheddar cheese
- 28 gr butter
Mushroom
- 6 eggs (hard cooked)
- 2 mushroom duxelles
- 1/2 stick butter
- 350 ml milk
- 170 gr mushrooms (finely chopped)
- 120 gr dry breadcrumbs
- 60 gr swiss cheese (grated)
- 45 gr butter
- 28 gr mushrooms (dried)
- 24 gr flour
Mushroom & Spinach Lasagna
- 7 tomato (raw)
- 4 garlic clove
- 2 pepper (red)
- 2 garlic (cloves)
- 1 1/2 onion
- 240 ml ricotta chs skim milk
- 120 ml vegetable broth
- 60 gr mushrooms
- 60 gr spinach (fresh)
- 38 gr parmesan (grated)
Mushroom And Cheddar Cheese Soup
- 1 1/4 packed sharp (grated)
- 1/4 stick
- 475 ml milk
- 475 ml chicken broth (canned)
- 250 gr porcini mushrooms (dried)
- 60 gr shitake mushrooms (fresh)
- 16 gr all purpose flour
- some green onions
Mushroom And Ham Fettuccine
- 1 fettucine
- 1 pepper
- 450 gr ham
- 240 ml cream (heavy)
- 170 gr mushrooms
- 45 gr butter
- 40 gr parmesan cheese
Mushroom And Potato Chowder
- 700 ml water
- 240 ml cream (light)
- 160 gr mushrooms (fresh sliced)
- 150 gr potatoes (diced peeled)
- 100 gr celery (chopped)
- 65 gr carrots (chopped)
- 60 gr onion (chopped)
- 55 gr butter
- 20 gr parmesan cheese (grated)
- 16 gr all purpose flour