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Easy Pumpkin Nut Pie

• 2 eggs
• 1 brown sugar whipped cream
• 375 ml evaporated milk
• 250 gr pumpkin
• 170 gr brown sugar
• 3 gr cinnamon
• 1 gr salt
• 1 gr ginger
• 1 gr nutmeg

Eccles Cakes

• 1 recipe of rough puff pastry
• 1 filling ingredients
• 1/2 level mixed spice
• 1/2 cutter
• 55 gr currants
• 28 gr margarine
• 24 gr mixed peel (cut)
• 14 gr level soft brown

Egg Shortbread

• 1 egg
• 250 gr flour
• 170 gr butter
• 1 gr salt

Eggless, Milkless, Butterless Cake

• 2 level drippings
• 240 ml water
• 220 gr brown sugar
• 190 gr sifted all-purpose flour
• 170 gr raisins
• 4 ml soda
• 3 gr cinnamon
• 2 gr ginger
• 1 gr salt

Eggnog Cookies # 2

• 1/8 thickness on floured pastry cloth (lightly)
• 500 gr sifted flour
• 400 gr sugar
• 240 gr eggnog
• 230 gr butter
• 5 gr baking soda
• 1 gr nutmeg

Eggnog Thumbprints

• 1 egg
• 250 gr all purpose flour
• 230 gr butter
• 200 gr sifted powdered sugar
• 100 gr sugar
• 55 gr packed brown sugar
• 16 gr rum
• 2 gr vanilla
• 1 gr salt

Eggplant Caviar Dip

• 2 garlic (cloves)
• 1 eggplant
• 160 gr tomato (fresh)
• 30 ml olive oil
• 16 ml lemon juice
• 16 gr green onion
• 3 gr parsley (fresh)
• 2 ml soy sauce
• 2 gr basil (fresh)
• 1 gr basil (dried)

Eggplant In A Carriage

• 3 eggs
• 2 long
• 700 gr italian bread crumbs (fresh)
• 525 ml extra-virgin olive oil
• 80 gr mozzarella cheese (fresh)
• 65 gr all purpose flour
• 8 gr basil leaves (fresh plus)
• 4 gr salt
• 1 gr pepper (freshly ground)

Eggplant Lasagne

• 10 min on side
• 8 with (pan)
• 1 eggplant
• 1 garlic clove
• 1/2 lemon
• 3/8 tomato sauce
• 700 gr firm tofu
• 350 ml tomato sauce
• 120 gr top
• 60 ml lemon juice

Elaine's Famous Sugar Cookies

• 2 eggs
• 2 cookie shee divide dough thirds (into)
• 2 diameter with bottom of glass dipped in sugar
• 3/8 out
• 525 gr flour
• 230 gr butter
• 240 ml salad oil
• 200 gr powdered sugar
• 200 gr granulated sugar
• 9 gr vanilla

Elegant Stuffed Pumpkin

• 2 apples
• 1 onion
• 2,400 gr pumpkin
• 350 gr brown rice
• 475 ml vegetable stock
• 250 gr crumbled dry wheat (whole)
• 120 gr chestnuts (roasted)
• 110 gr butter
• 100 gr celery (chopped)

Elegant Tea Cakes

• 1 egg
• 250 gr flour
• 200 gr granulated sugar
• 110 gr butter
• 16 ml cream
• 4 gr vanilla
• 2 gr baking powder

Elegant Tea Cookies

• 1 egg
• 250 gr flour
• 200 gr granulated sugar
• 110 gr butter
• 16 ml cream (heavy)
• 4 gr vanilla
• 2 gr baking powder

Elephant Ear Cookies

• 1 egg
• 325 gr flour
• 200 gr sugar
• 170 gr raisins
• 120 ml sour milk
• 95 gr shortening
• 16 ml molasses
• 5 ml soda
• 4 gr vanilla
• 3 gr cinnamon

Ella Zeek's Sugar Cookies

• 2 eggs
• 375 gr all purpose flour
• 325 gr brown sugar
• 190 gr shortening
• 100 gr sugar (white)
• 60 ml milk
• 9 gr baking powder
• 4 gr vanilla
• 1 gr salt

Ellen's Chocolate Biscotti

• 4 eggs
• 250 gr sugar
• 220 gr all purpose flour
• 160 gr skinned hazelnut (chopped)
• 55 gr alkalized cocoa powder
• 9 gr baking powder
• 4 gr vanilla extract
• 1 gr salt