Cream

Tres Leches

• 5 eggs (separated)
• 1 favorite cake prepared
• 475 ml whipping cream (heavy)
• 4 gr vanilla
• 1 package evaporated milk
• 1 package condensed milk

Tres Leches Cake Ii

• 5 eggs
• 475 ml milk (whole)
• 400 ml sweetened condensed milk
• 400 gr granulated sugar
• 350 ml whipping cream
• 350 ml evaporated milk
• 190 gr all purpose flour
• 65 gr butter (unsalted)
• 6 gr vanilla
• 5 gr baking powder

Trifle

• 6 strawberries
• 6 crystallized violets
• 5 eggs
• 1 sponge cake
• 1 vanilla pod
• 700 ml cream (heavy)
• 350 ml milk
• 325 gr raspberry jam
• 180 ml sherry
• 55 gr brandy

Triple Berry Cobbler

• 5 berries (fresh)
• 240 ml blackberry royal wine
• 130 gr sugar
• 130 gr all purpose flour
• 120 ml milk
• 55 gr butter
• 26 gr sugar
• 16 gr cornstarch
• 5 gr baking powder
• 4 gr orange peel (fresh finely grated)

Triple Caress Chocolate Mocha Chocolate Chip

• 2 eggs
• 250 gr unbleached flour (white)
• 230 gr best quality semisweet -chocolate chips
• 170 gr brown sugar
• 150 gr sugar (white)
• 120 gr pecans
• 110 gr semisweet chocolate
• 55 gr butter
• 50 gr vegetable shortening
• 28 gr unsweetened cocoa

Triple Chocolat Cake Part 2

• 9 slices cardboard circle

Triple Chocolate And Vanilla Cheesecake

• 18 cookies
• 4 eggs
• 900 ml cream cheese
• 400 ml sweetened condensed milk
• 400 gr creme filled (finely crushed)
• 55 gr semi-sweet chocolate
• 45 gr margarine
• 40 gr flour
• 14 gr vanilla extract

Triple Chocolate Cake

• 3 eggs
• 600 gr sugar
• 375 ml water
• 325 gr cake flour
• 280 gr butter
• 200 gr sifted powdered sugar
• 70 gr unsweetened cocoa
• 60 ml milk
• 60 ml cream (heavy)
• 22 gr sifted cocoa

Triple Chocolate Cheesecake

• 4 eggs
• 1 adapted from a capital affair by the junior league of harrisburg
• 900 ml cream cheese softened
• 350 gr sugar
• 325 gr chocolate wafer cookies fine (crushed)
• 300 ml cream (heavy)
• 230 gr bitter chocolate
• 110 ml milk chocolate melted
• 130 gr chocolate melted (white)
• 26 gr butter melted (unsalted)

Triple Chocolate Pudding Cake

• 8 baking (square pan)
• 1 biscuit baking mix
• 350 ml milk
• 240 gr semi-sweet chocolate chips
• 200 gr chocolate topping
• 180 ml water
• 170 gr topping
• 100 gr sugar
• 80 gr chocolate chips
• 75 gr butter

Triple Layer Chocolate Cheesecake

• 4 eggs room temperature
• 475 gr neufchatel cheese softened
• 350 gr granulated sugar
• 300 ml cream (heavy)
• 110 ml swiss milk chocolate
• 130 gr swiss chocolate (white finely chopped)
• 110 gr semisweet chocolate
• 100 gr swiss dark chocolate
• 90 gr blanched almonds (sliced)

Triple Threat Cookies

• 2 eggs
• 375 gr all purpose flour
• 350 gr butter
• 325 gr brown sugar
• 270 gr pecans
• 200 gr peanuts
• 120 gr chocolate chips
• 9 gr vanilla extract
• 7 gr baking soda
• 4 gr salt

Tropical Banana Cake

• 56 b
• 2 eggs (beaten)
• 1 gelatin (envelope unflavored)
• 325 ml whipping cream whipped
• 325 ml sour cream
• 300 gr sugar
• 250 gr all purpose flour
• 240 gr unsweetened pineapple
• 220 gr bananas
• 160 ml milk

Tropical Double Fudge Cake

• 1 instant vanilla pudding
• 190 gr raspberries
• 120 ml sour cream (light)
• 120 gr semi-sweet chocolate chips
• 65 gr mango
• 1 package devils food cake

Tropical Fruit, Shrimp & Pasta Salad *

• 11 mandarin segments
• 3 green onions
• 1 mango
• 1 papaya
• 600 gr shrimp
• 600 gr pineapple chunks
• 75 gr springs pasta