Cream

Tropical Treat Cake

• 2 eggs
• 1 orange
• 1 banana
• 220 gr all purpose flour
• 200 gr granulated sugar
• 170 gr raisins
• 120 ml buttermilk
• 110 gr shortning
• 5 gr baking soda
• 4 gr vanilla

Truffle-Fudge Cheesecake

• 10 springform (pan)
• 4 eggs
• 300 gr vanilla wafer crumbs
• 100 gr powdered sugar
• 65 gr butter
• 28 gr hersheys cocoa
• 9 gr vanilla extract
• 3 packages cream cheese

Truffled Chocolate Cake

• 475 gr semisweet chocolate chips
• 425 gr all butter cake (frozen)
• 180 ml whipping cream
• 2 gr vanilla

Tulip Cookie Shells

• 400 oven
• 2 egg whites
• 1/2 in diamter (inches)
• 100 gr granulated sugar
• 65 gr butter (unsalted)
• 65 gr all purpose flour
• 10 ml water
• 4 gr vanilla

Tuna Cakes With Dill Tartar Sauce

• 1 egg (white)
• 1 togurt (plain)
• 90 gr onion (chopped)
• 80 gr breadcrumbs
• 75 gr celery (chopped)
• 30 ml mayonnaise
• 30 ml cream cheese
• 10 ml lemon juice
• 7 gr onion (chopped)
• 7 gr cucumber (chopped)

Tuna Casserole

• 1 bean sprouts
• 1 mandarin oranges
• 130 gr cashew nuts (salted)
• 60 ml water
• 30 gr onions
• 16 gr chow mein noodles in the ca
• 1 package cream of mushroom soup
• 1 package tuna

Tuna Casserole

• 1 tomato
• 1/2 miracle whip
• 170 gr egg noodles
• 120 gr monterey jack cheese
• 120 ml sour cream
• 50 gr celery
• 40 gr green onions
• 10 ml dry mustard
• 1 gr thyme
• 1 gr salt

Tuna Lasagna Bundles

• 12 ozs tuna in water (drained)
• 10 3/4 ozs low-fat cream of mushroom soup
• 6 lasagna noodles (cooked)
• 1 egg (white)
• 375 gr mixed vegetables (frozen thawed)
• 120 ml skim milk
• 110 gr fat-free cheddar cheese (grated)
• 28 gr bread crumbs (white)
• 1 gr salt

Tuna Party Salad

• 2 envelopes of gelatin
• 240 ml whipping cream
• 240 ml chili sauce
• 240 ml mayonnaise
• 140 gr ripe olives
• 120 ml water (cold)
• 100 gr celery
• 45 ml lemon juice
• 2 packages tuna

Tuna Pasta Bake

• 50 anchovies
• 14 tuna chunks
• 2 snipped chives (fresh)
• 575 ml condensed cream of mushroom
• 150 gr pasta spirals (fresh)
• 150 gr tomatoes
• 130 gr sweetcorn
• 100 gr puff pastry
• 95 gr peas (frozen)
• 55 gr cheddar cheese (grated)

Tuna Pasta Casserole

• 2 eggs (hard boiled)
• 210 gr corkscrew (cooked)
• 200 gr peas (frozen)
• 120 ml milk
• 120 gr crumbled potato chips
• 1 package condensed cream of celery

Tuna Quickie Casserole

• 7 tuna
• 1 breadcrumbs
• 700 ml water
• 200 gr peas
• 80 ml milk
• 28 gr noodles
• 1 package cream of mushroom soup

Tuna Taylor Salad

• 1/2 tuna (drained)
• 60 gr swiss cheese (shredded)
• 60 ml sour cream
• 60 ml mayonnaise
• 50 gr celery (chopped)
• 16 gr onion (finely chopped)
• 16 slices rye bread (sliced)

Tuna& Noodle Stroganoff

• 7 tuna (drained)
• 1 w
• 240 gr pouch sweet peas
• 180 ml milk
• 65 gr pimiento (chopped)
• 40 gr pkg noodles
• 1 ml prepared mustard

Tuna-broccoli Potatoes

• 4 baking potatoes
• 1 bunch
• 450 gr broccoli florets
• 120 ml sour cream
• 120 ml mayonnaise
• 30 gr green onions
• 28 gr butter
• 26 gr celery
• 5 ml mustard
• 1 gr cayenne pepper

Tunasaurus Crunch Casserole

• 2 baking dish
• 1 1/2 potato chips (crushed)
• 1,200 gr microwave safe dish
• 200 gr peas (frozen)
• 60 ml lowfat milk
• 40 gr green onions (sliced)
• 1 gr pepper
• 2 packages tuna packed in water
• 1 package cream of mushroom soup

Tunnel Of Fudge

• 12 1/2 double dutch frosting mix
• 12 bundt at (pan)
• 6 eggs
• 450 gr walnuts
• 350 gr butter
• 190 gr sifted flour

Turkey Curry

• 1 turkey breasts
• 1/2 tumeric
• 240 gr peppery rice
• 180 ml sour cream
• 60 ml chicken broth
• 30 ml vegetable oil
• 16 gr onion
• 14 gr curry powder
• 3 gr cayenne pepper
• 2 gr ginger

Turkey Divan

• 2 turkey (diced)
• 240 ml cream
• 55 gr butter
• 40 gr parmesan cheese
• 16 gr flour
• 1 gr mixed vegetable seasoning
• 4 slices spears broccoli

Turkey Mexican

• 8 salsa
• 1 barbecued breast of turkey
• 120 ml sour cream
• 55 gr shredded cheddar cheese
• 34 gr sliced ripe olives