Dough
French Style Baquette Bread
- 1,900 ml warm water
- 1,700 gr bread flour
- 180 gr dry yeast (active)
- 55 ml olive oil
- 50 gr sugar
- 32 gr salt
Fresh Fruit Pizza Cookie
- 1/2 pineapple (fresh)
- 80 gr apricot jam
- 65 gr sugar
- 65 gr raspberries
- 4 gr vanilla
- 2 slices kiwifruit
- 1 slice banana
Fresh Rosemary Onion Focaccia Abm
- 1 spanish onions
- 375 gr flour
- 300 ml water
- 80 ml olive oil
- 60 gr cornmeal
- 30 ml olive oil
- 18 gr yeast
- 18 gr rosemary leaves
- 6 gr salt
Fresh Tuna
- 10 milliliters garlic (crushed)
- 1 1/2 tuna (fresh)
- 1 flour
- 120 ml vinegar
- 120 ml water
- 120 ml oil
- 3 gr salt
- 2 gr msg
- 1 gr pepper
Frozen Bread Dough Pizza
- 6 eggs
- 1 bread dough
- 230 gr cubed
- 220 gr cubed egg (hard boiled)
- 140 gr pepperoni (diced)
- 110 gr cubed swiss
- 5 gr parmesan cheese (grated)
Fruit Biscuits
- 130 gr flour
- 90 ml milk
- 40 gr raisins (chopped)
- 18 gr shortening
- 14 gr melted butter
- 14 gr sugar substitute
- 9 gr baking powder
- 1 gr salt
- 1 gr cinnamon
Fruit Bread, Glarus Style
- 6 prunes (dried)
- 1 kirsch
- 1 egg yolk
- 375 gr flour
- 280 gr pears (dried)
- 180 ml milk
- 180 ml water
- 110 gr raisins
- 90 gr walnuts
- 20 gr butter
Fruited Buttermilk Scones
- 1 peach
- 250 gr wheat pastry flour (whole)
- 120 ml buttermilk
- 110 gr butter
- 80 gr maple syrup
- 9 gr baking powder
- 1 gr orange peel
- 1 gr baking soda
- 1 gr nutmeg
Fun Teatime Shortbread
- 220 gr all purpose flour
- 100 gr sugar
- 100 gr butter (unsalted)
Funstival Koulouria
- 6 eggs
- 1 egg yolk for glaze
- 750 gr flour
- 300 gr sugar
- 220 gr butter
- 45 gr sesame seeds
- 28 gr baking powder
- 4 gr vanilla
Fuzzy Navel Cheesecake
- 8 softened
- 3 eggs
- 2 egg
- 5/8 orange marmalade
- 150 gr sugar
- 120 ml orange juice concentrate (frozen thawed)
- 95 gr flour
- 60 ml sour cream
- 55 gr butter
- 50 gr peach schnapps
Garlic Bubble Loaf
- 1 egg
- 1 sesame seed
- 375 gr flour
- 120 ml milk
- 120 ml water
- 55 gr butter
- 24 gr shortening
- 14 gr sugar
- 3 gr salt
- 2 gr paprika
Gefuellte Maultaschen
- 2 eggs salt
- 1 kaiser-type roll
- 1 egg (white)
- 136,100 gr smoked meat
- 130 gr flour
- 75 ml water
German Apple Pie
- 190 gr all purpose flour
- 95 gr shortening
- 30 ml ice water
- 4 gr vanilla extract
- 1 gr salt
Gewurzplatzchen
- 1 egg
- 325 gr flour
- 220 gr brown sugar
- 110 gr butter
- 60 ml molasses
- 50 gr shortening
- 9 gr baking soda
- 3 gr cinnamon
- 2 gr ginger
- 1 gr salt
Gf Melody's Brown And White Bread
- 3 1/2 xanthan gum
- 2 eggs
- 1 1/2 loaf
- 1 packet
- 425 ml warm water
- 325 gr nonfat dry milk powder
- 280 gr quantities
- 250 gr rice flour (white)
- 130 gr brown rice flour
- 55 gr butter
Gf Pat's Brown And White Rice Flour Breads An
- 4 xanthan gum
- 2 eggs
- 1 dry pectin
- 3/4 full
- 3/8 soy powder
- 575 gr bowl
- 300 ml water
- 250 gr rice flour (white)
- 160 ml non-instant dry milk
- 130 gr brown rice flour
Gf Pat's Brown And White Rice Flour Breads And Buns
- 4 xanthan gum
- 2 eggs
- 1 dry pectin
- 3/8 soy powder
- 300 ml water
- 250 gr rice flour (white)
- 160 ml non-instant dry milk
- 130 gr brown rice flour
- 120 ml wrist-warm water
- 50 gr sugar
Giant Double Chocolate Chip Cookies
- 1 egg
- 475 gr chocolate chips
- 220 gr brown sugar
- 220 gr flour
- 120 ml sour cream
- 95 gr shortening
- 60 gr walnuts
- 7 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
Ginger Snaps/joy Of Cooking
- 2 eggs
- 475 gr all purpose flour
- 400 gr sugar
- 170 gr butter
- 120 ml molasses
- 10 ml vinegar
- 7 gr baking soda
- 3 gr ginger (ground)
- 1 gr cinnamon
Gingerbread Cookies
- 1 egg (white)
- 190 gr flour
- 95 gr vegetable shortening
- 60 ml dark molasses
- 75 gr brown sugar (light)
- 3 gr cinnamon
- 2 gr vanilla
- 2 gr baking soda
- 2 gr ginger
- 1 gr baking powder