Dough

Blueberry Bavarian Sweet Dough Pie

• 6 blueberries (fresh)
• 1 filling
• 1 unflavoured gelatin
• 1/2 granulated s
• 3/8 filling in center of bavarian
• 3/8 puree (into)
• 350 ml whipping cream topping sweetened whipped cream blueberries (fresh)
• 250 gr granulated sugar
• 240 gr blueberries
• 120 gr blueberries

Blueberry Bread

• 1 well (drained)
• 1/4 retained liquid
• 375 gr bread flour
• 60 ml water
• 8 gr sugar
• 5 gr butter
• 1 gr salt
• 1 package yeast

Blueberry Challah

• 3 eggs
• 2 blueberries
• 2 egg y
• 1,300 gr bread flour (white)
• 300 ml water
• 250 gr sugar
• 220 gr margarine
• 18 gr yeast
• 4 gr salt

Blueberry Cookies

• 1 egg (white)
• 1 frosting
• 1 water
• 3/4 blueberries
• 200 gr powdered sugar
• 160 gr unbleached flour
• 110 gr brown sugar
• 80 ml skim milk
• 75 gr margarine
• 14 gr margarine

Blueberry Lattice Pie

• 9 pyrex pie (pan)
• 5 blueberries (rinsed)
• 2 crust pie filling
• 1 lemon zest (finely grated)
• 240 ml blueberries with the sugar in a nonreactive saucepan
• 150 gr sugar
• 45 ml water
• 24 gr cornstarch
• 18 gr butter (unsalted)
• 4 gr sugar for finishing the top

Blueberry Pie

• 2 blueberries
• 1 egg yolks
• 5/8 fruit spread
• 190 gr flour
• 110 gr butter
• 45 gr cheese
• 16 gr cornstarch
• 16 ml cream
• 4 gr extract
• 1 gr nutmeg

Blueberry Pie In A Cast

• 1 milk
• 1/2 lemon
• 1,000 gr blueberries
• 14 gr sugar

Blueberry Pie With Low

• 5 blueberries
• 2 nbsp
• 240 ml yogurt
• 220 gr flour
• 150 gr butter
• 130 gr sugar
• 120 ml whipping cream
• 38 gr icing sugar
• 30 ml lemon juice
• 24 gr cornstarch

Blueberry Tart

• 130 gr flour
• 120 gr softened mono unsaturated margarine (into)
• 70 ml water (cold)

Bob's Buffet Biscuits

• 40 biscuit mix
• 30 biscui
• 13 baking (pan)
• 2 eggs
• 1 box of bisquick
• 475 ml milk
• 60 gr cheese
• 60 gr parmesan cheese
• 40 gr green onions

Boboli Aka Focaccia Bread

• 750 gr flour
• 525 ml warm water
• 90 ml olive oil
• 60 ml water
• 3 gr salt
• 1 package yeast

Boboli Type Pizza Crust

• 1 parmesan cheese to sprinkle
• 1/2 italian seasoning
• 375 gr all purpose flour
• 240 ml water
• 30 ml olive oil
• 14 gr sugar
• 8 gr star dry yeast (red active)
• 3 gr salt
• 3 gr garlic (minced)
• 3 gr parmesan cheese

Boiled Pot

• 2 presoaked tree ear (minced)
• 1 lily buds (dried)
• 240 gr regular
• 130 gr all purpose flour
• 60 ml water
• 12 gr black mushrooms
• 12 ml soy sauce
• 12 ml sesame oil
• 7 gr green onion
• 1 gr salt

Bon Bon Cookies

• 1 confectioners sugar walnut (halves)
• 1/2 walnut on center of dough
• 1/8 thich
• 250 gr flour
• 230 gr butter
• 230 ml cream cheese

Bone A Fidos

• 4 kelp powder
• 1 packed
• 1 egg
• 550 gr beef
• 450 gr all purpose flour
• 250 gr wheat flour (whole)
• 250 gr cracked wheat
• 130 gr rye flour
• 120 gr cornmeal
• 120 ml nonfat dry milk

Borekas Stuffed With Cheese And Spinach

• 3 sqaures
• 2 potatos (boiled)
• 2 egg (beaten)
• 2 garlic (cloves)
• 1 lemon
• 1 more time
• 1/2 form a triangle
• 425 ml water
• 250 gr flour
• 230 gr margarine

Bourbon Pecan Pie

• 3 eggs
• 2 bourbon
• 200 gr sugar
• 170 gr corn syrup (light)
• 170 gr dark corn syrup
• 160 gr flour
• 140 gr pecans
• 55 gr butter
• 45 ml water
• 45 gr butter

Bowl Of Berries

• 48 balls
• 1 green food coloring
• 1 colored sugar green colored sugar (red)
• 1 in diametrer
• 1 on baking shee bake (apart)
• 250 gr flour
• 230 gr margarine
• 100 gr powdered sugar
• 95 gr strawberry gelatin powder
• 60 ml water

Braided Bread

• 500 ml water
• 270 gr flour (white)
• 140 gr wheat flour (whole)
• 45 ml oil
• 8 gr salt
• 2 gr sugar
• 1 package yeast

Braided Sweet Potato Bread

• 1 1/2 sweet potato
• 1 pkg dry yeast
• 1 soymilk for brushing loaves
• 375 gr wholewheat flour
• 240 ml soymilk
• 130 gr flour
• 45 ml honey
• 60 gr cornmeal
• 60 ml water
• 60 ml safflower oil

Bran Bread

• 2 bran
• 1 1/2 foundation sponge
• 85 gr raisins (chopped)
• 75 gr figs (chopped)
• 60 gr broken walnuts
• 26 gr sugar
• 12 gr melted shortening
• 3 gr salt