Dough

Hot Roll Mix Cinnamon Coffee Cake

• 16 boxes
• 4 egg yolks
• 600 gr powdered sugar
• 200 gr sugar
• 60 ml milk
• 55 gr melted butter
• 28 gr melted butter
• 9 gr vanilla
• 8 gr cinnamon
• 2 packages roll mix (hot)

Hot Shades Cookies

• 5 index car card to resemble a pair of sunglasses (cut)
• 4 rolls fruit-flavored life
• 3 by
• 1 egg
• 1 lemon extract
• 1/2 dough on a surface sprinkled with flour (lightly)
• 1/2 wide all around
• 1/8 in a bowl
• 375 gr all purpose flour
• 300 gr granulated sugar

Hot Soft Pretzels

• 1 packet dry yeast (active)
• 1 cornmeal
• 1 at a time
• 500 gr all purpose flour
• 350 ml warm water
• 14 gr dark brown sugar
• 8 gr salt
• 7 gr brown sugar

How To Use A Breadmaker

• 110 is about righ i use a unscientific method for the warm water (very)
• 3 dak
• 2 1/2 level of the bulk yeast in lieu of a pkg of yeas
• 130 gr bread flour along with the other flours (white)
• 130 gr vital wheat gluten for of flour called for in the recipe
• 130 gr lecitihin for of flour

Huge Scary Spiders

• 1 egg
• 1 candies (red hot)
• 200 gr sugar
• 160 gr flour
• 55 gr margarine
• 7 gr baking powder
• 4 gr vanilla
• 1 gr salt

Hundred Cookies

• 1 egg (beaten)
• 450 gr flour
• 230 gr margarine
• 220 gr brown sugar packed
• 240 ml cooking oil
• 200 gr granulated sugar
• 160 gr quick oats (uncooked)
• 140 gr nuts (chopped)
• 120 gr rice krispies
• 80 gr coconut

Hungarian Allspice Poppy Seed Wafers

• 2 egg yolks
• 1 orange
• 250 gr cake flour
• 200 gr sugar
• 200 gr powdered sugar
• 6 gr poppy seeds
• 4 gr allspice (ground)
• 1 gr salt

Hungarian Cheesecake

• 9 springform (pan)
• 7 eggs
• 4 tbls
• 2 egg yolks
• 250 gr pineapple (crushed)
• 250 gr cottage cheese
• 240 ml sour cream
• 190 gr unbleached flour
• 85 gr raisins
• 50 gr sugar

Hungarian Nut Crescents

• 3 egg yolks
• 3 egg whites
• 1 egg yolk
• 800 gr flour
• 475 ml sour cream
• 230 gr butter
• 190 gr shortening
• 120 gr walnuts (ground)
• 50 gr sugar
• 36 gr yeast

Hungarian Pastry

• 4 egg yolks
• 500 gr flour
• 425 gr margarine
• 230 ml sour cream

Icebox Cookies

• 2 eggs
• 450 gr flour
• 230 gr butter
• 220 gr brown sugar
• 200 gr sugar
• 140 gr pecans (chopped)
• 5 ml soda
• 5 gr cinnamon
• 3 gr almond extract
• 1 gr salt

Iced Molasses Cookies

• 2 egg whites
• 600 gr confectioners sugar
• 500 gr flour
• 240 ml molasses
• 240 ml water (hot)
• 200 gr sugar (white)
• 190 gr shortening
• 14 gr baking soda
• 5 gr cinnamon
• 2 gr ginger (ground)

Iced Shapes

• 1 egg
• 120 gr homepride flour (plain)
• 110 gr butter
• 95 gr caster sugar

Icky Sticky Sugar Snakes

• 120 ml honey
• 130 gr all purpose flour
• 80 gr chocolate chips
• 65 gr butter at room (unsalted)
• 45 ml honey
• 26 gr sugar
• 16 gr cinnamon (ground)
• 4 gr vanilla extract
• 2 ml vegetable oil
• 1 gr salt

Idiot Bread Pizza

• 1 dough

Impossible Hamburger Pizza

• 2 1/2 bisquick baking mix
• 450 gr beef (lean ground)
• 425 ml tomato sauce
• 220 gr mozzarella cheese
• 160 ml water
• 80 gr parmesan cheese
• 65 gr green pepper
• 60 gr onion
• 4 gr oregano leaves
• 1 gr pepper

In Love With Chocolate

• 21 cm
• 12 candied pineapple hearts
• 6 cookies
• 2 eggs
• 2 ungreased
• 2 heart-shaped cookie cutter with point towards centre
• 325 gr firmly packed brown sugar
• 325 gr miniature semi-sweet
• 190 gr all purpose flour
• 190 gr chocolate (white)

Indian Chicken Pies

• 1 onion
• 1 egg
• 3/8 lard
• 400 gr all purpose flour
• 130 gr chicken (cooked)
• 160 ml chicken stock
• 75 gr margarine (cold)
• 60 ml water (cold)
• 28 gr butter
• 20 gr button mushrooms

Indian Fry Bread

• 500 gr flour
• 240 ml warm water
• 95 gr lard
• 28 gr baking powder
• 3 gr salt

Indian Samosas

• 1 vegetable oil
• 1 nbsp
• 1 onion
• 1 apple
• 1 garlic
• 375 gr flour
• 290 gr potatoes
• 120 ml yogurt
• 100 gr butter
• 100 gr peas

Individual Fruit Tarts

• 1/2 lemon
• 1/8 in thickness
• 180 gr granulated sugar