Fruit
Prune Conserve I
- 5 apples
- 5 oranges
- 3 prunes
- 3 quinces
- 950 ml watermelon rind (diced)
- 270 gr nuts (chopped)
- 170 gr raisins
Quick Christmas Tree Bread
- 1 egg
- 1 sugar
- 325 gr flour
- 160 ml milk
- 120 gr fruit
- 100 gr sugar
- 65 gr butter
- 14 gr baking powder
- 8 gr pumpkin pie spice
- 2 gr cinnamon
Quick Cranberry Cobbler
- 4 cranberries
- 1 orange
- 240 ml water
- 100 gr sugar
- 14 gr butter
- 1 package biscuit dough
Quick Fruit And Ricotta Pizza
- 2 prosciutto
- 2 nectarines
- 1 pizza dough
- 3/4 grapes
- 120 gr ricotta cheese
- 26 gr sugar
- 4 gr lemon peel
- 1 gr cinnamon
Rafiola Kokokarion
- 3 potatoes
- 2 egg yolks
- 1/2 diameter
- 1/4 thickness
- 325 gr coconut (finely shredded)
- 300 gr glaceed fruit
- 38 gr granulated sugar
- 1 gr salt
Randy Pollak's Persimmon Salad
- 1 1/4 strained persimmon pulp
- 240 ml grapefruit juice (hot canned)
- 1 package orange jello
Raspberries & Cream Snowflake Pie
- 21 raspberry fruit pie filling
- 9 pie (pan)
- 400 ml sweetened condensed milk
- 230 ml cream cheese
- 80 ml lemon juice
- 2 gr powdered sugar
- 1 gr almond extract
- 1 package crust according to directions for unfilled one crust pie using
Raspberries& Cream Snowflake Pie
- 21 raspberry fruit pie filling
- 400 ml sweetened condensed milk
- 230 ml cream cheese softened
- 80 ml lemon juice
- 2 gr powdered sugar
- 1 gr almond extract
Red Soaked Fresh Fruit Cake
- 1 1/2 blackberries
- 1 1/2 cherries (red)
- 1 sponge cake
- 300 gr ripe strawberries
- 230 gr strawberries
- 170 ml mineral water
- 28 ml kirsch
- 14 gr sugar
Republica Dominicana Red Beans & Rice
- 2 garlic (cloves)
- 1 onion
- 1 black pepper (freshly ground)
- 1 tabasco
- 2,000 ml water (fresh)
- 260 gr dry beans (red)
- 120 gr rice
- 16 ml vinegar (white)
- 14 gr sugar (raw)
- 6 gr cumin
Republica Dominicana Red Beans & Rice
- 2 garlic (cloves)
- 1 onion
- 1 black pepper (freshly ground)
- 1 tabasco
- 2,000 ml water (fresh)
- 260 gr dry beans (red)
- 120 gr rice
- 16 ml vinegar (white)
- 14 gr sugar (raw)
- 6 gr cumin
Republica Dominicana Red Beans& Rice
- 2 garlic (cloves)
- 1 onion (peeled)
- 1 black pepper (freshly ground)
- 1 d tabasco
- 2,000 ml water (fresh)
- 260 gr dry beans (red)
- 120 gr rice
- 16 ml vinegar (white)
- 14 gr sugar (raw)
- 6 gr cumin
Rich Boiled Fruit Cake From Mary Killen
- 4 sultanas
- 2 eggs
- 240 ml water
- 160 gr margarine
- 140 gr sugar
- 120 gr flour
- 80 gr raisins
- 55 gr currants
- 5 gr baking soda
- 2 gr mixed spices
Rich Christmas Cake
- 450 grams sultanas
- 450 grams seedless raisins
- 450 grams butter
- 450 grams brown sugar
- 450 grams flour
- 230 grams currants
- 230 grams mixed peel
- 230 grams glace pineapple
- 230 grams glace apricots
- 230 grams prunes
Ricotta Cheese Pancakes
- 6 egg yolks
- 6 egg whites
- 250 gr ricotta cheese (drained)
- 50 gr sugar
- 45 gr flour
- 2 gr vanilla
Ripe Grape Jam
- 4 1/2 prepared fruit
- 1/2 bottle fruit pectin
- 1,400 gr sugar
- 120 ml water
Rodgrod Med Flode
- 500 gr raspberries
- 475 ml water
- 220 gr currants (red)
- 100 gr sugar
- 30 ml water
- 8 gr cornstarch
- 4 gr vanilla extract
Rohkostsalat
- 1 apple
- 180 gr cabbage
- 120 ml sour cream
- 85 gr raisins
- 60 ml pineapple juice
- 12 ml lemon juice
- 4 gr sugar
- 1 gr salt
Rohkostsalat
- 1 apple
- 180 gr cabbage
- 120 ml sour cream
- 85 gr raisins
- 60 ml pineapple juice
- 16 ml lemon juice
- 14 gr sugar
- 7 ml lemon juice
- 1 gr salt