Oven
Irish Creme Fudge
- 36 walnut (pieces)
- 1 potato
- 375 gr powdered sugar
- 60 gr unsweetened
- 45 ml irish creme liqueur
- 45 gr margarine
Irish Curd Cake
- 3 eggs
- 250 gr cottage cheese
- 40 gr butter
- 38 gr sugar
- 26 gr confectioners sugar
- 16 gr unbleached flour
- 2 ml lemon juice
- 1 gr lemon rind
Irish Hot Pot
- 425 ml condensed cream
- 325 gr sausage links
- 30 gr rice instant (cooked not)
- 6 slices potatoes (peeled)
- 3 slices carrots scraped
- 2 slices onions (sliced thin)
Irish Loin Of Pork With Lemon & Herbs
- 3 garlic (cloves crushed)
- 5/8 oil
- 1,600 gr pork loin (boneless)
- 180 ml olive oil
- 24 gr onion (minced)
- 24 gr lemon peel (finely grated)
- 180 ml dry sherry
- 14 gr parsley (chopped)
- 2 gr basil
Irish Pot
- 6 bacon
- 4 oatmeal
- 3 stock
- 1 chicken
- 1 onion
- 1 salt and pepper
- 1 seasoned flour
- 575 gr potatoes
- 14 gr dripping
- 9 gr butter
Irish Potato Cake
- 4 eggs
- 400 gr sugar
- 250 gr flour
- 230 gr butter
- 170 gr raisins
- 150 gr mashed potatoes (white)
- 140 gr pecans
- 130 gr bitter chocolate
- 120 ml milk
- 9 gr baking powder
Irish Potato Pie
- 6 eggs
- 450 gr potatoes (cooked peeled)
- 110 gr ham (diced)
- 90 gr swiss cheese (grated)
- 65 gr green bell pepper (chopped)
- 60 gr green onions (chopped)
- 1 gr pepper
- 1 gr salt
Irish Pumpkin Pie
- 9 unbaked pie shell
- 2 eggs
- 425 gr pumpkin (canned)
- 170 ml guinness beer
- 150 gr granulated sugar
- 5 gr ginger (freshly grated)
- 3 gr cinnamon (ground)
- 1 gr salt
Irish Seitan Stew
- 2 seitan (diced)
- 2 bay leaves
- 475 ml water
- 150 gr potatoes (peeled)
- 130 gr parsnips roll (cut)
- 130 gr carrots roll (cut)
- 120 gr onion (diced)
- 60 ml water (cold)
- 50 gr celery flaked
- 32 gr cornstarch
Irish Soda Bread
- 325 gr all purpose flour
- 180 ml buttermilk
- 55 gr raisins
- 45 gr margarine
- 26 gr sugar
- 5 gr baking soda
- 5 gr baking powder
- 1 gr salt
Irish Soda Bread
- 1 egg
- 325 gr flour
- 300 ml buttermilk
- 170 gr raisins
- 110 gr butter
- 100 gr sugar
- 60 ml sour cream
- 8 gr caraway seeds
- 7 gr baking powder
- 2 gr salt
Irish Soda Bread
- 750 gr all purpose flour
- 600 ml buttermilk
- 24 gr cornstarch
- 9 gr baking soda
- 9 gr baking powder
- 8 gr sugar
- 3 gr salt
Irish Soda Bread
- 750 gr all purpose flour
- 600 ml buttermilk
- 85 gr raisins
- 24 gr cornstarch
- 9 gr baking soda
- 9 gr baking powder
- 8 gr sugar
- 3 gr salt
Irish Soda Bread With Herbs
- 1 egg yolk
- 1 herbs
- 350 ml buttermilk
- 60 ml vegetable oil
- 40 gr raisins instead of herbs
- 32 gr scallions thinly (sliced)
- 18 gr caraway seeds instead
- 16 ml water
- 8 gr bread flour
- 6 gr thyme (fresh chopped)
Irish Soda Bread/maxie
- 1 egg
- 1,200 gr casserole
- 350 ml buttermilk
- 325 gr flour
- 170 gr raisins
- 100 gr sugar
- 55 gr margarine
- 55 gr currants
- 9 gr baking powder
- 8 gr caraway seeds
Irish Soda Muffins
- 12 muffin
- 1 egg
- 5/8 full
- 240 ml lemon juice
- 240 ml buttermilk
- 160 gr quaker oats
- 130 gr all purpose flour
- 80 gr raisins
- 75 gr margarine
- 55 gr brown sugar
Irish Stew
- 2 onions
- 1 1/2 stewing lamb
- 1 bunch parsley (fresh)
- 1 water
- 1 salt
- 850 gr potatoes
- 4 gr thyme (chopped fresh)
Irish Stew
- 10 fl stock
- 3 lamb chops from the neck
- 1 salt and pepper
- 575 gr potatoes
- 230 gr onions
- 1 gr parsley
- 1 gr thyme
Irish Stew With Frozen Tofu
- 1 onion
- 1 carrot
- 160 ml vegetable stock
- 120 gr tofu (frozen)
- 110 gr potatoes
- 65 gr wheat flour us (whole)
- 32 gr vegan margarine
- 16 gr wheat flour (whole)
- 16 ml water
- 16 ml soy sauce
Irish Whiskey Cake
- 3 eggs
- 2 lemon
- 190 gr confectioners sugar
- 160 gr softened butter
- 160 gr raisins rind (grated)
- 160 gr soft brown sugar
- 150 ml whiskey
- 90 gr flour (plain)
- 5 gr baking powder
- 1 gr salt
Irish Yogurt Bread
- 2 caraway seed
- 2 eggs
- 500 gr flour
- 240 ml low fat yogurt (plain)
- 110 gr currants
- 14 gr baking powder
- 3 gr baking soda
- 3 gr salt
Islamorada Key Lime Pie
- 18 pie crust
- 6 eggs
- 200 gr sugar
- 120 ml key lime juice
- 16 ml cream of tartar
- 1 package condensed milk
Island Lentil Dish
- 6 lentils
- 6 cauliflower flowerets
- 85 gr brown rice
- 75 gr celery
- 45 ml sunflower oil
- 2 gr thyme
- 1 gr salt
Island Of Sifnos Honey Bread
- 10 eggs
- 700 ml honey
- 650 gr ricotta cheese
- 375 gr flour
- 200 gr sugar
- 28 gr butter
- 10 gr cinnamon (ground)
- 5 gr baking powder
- 1 gr salt