Baked Goods - 316 / 338
Mrs. F Double
- 3 eggs
- 475 gr semisweet chocolate chips
- 325 gr all purp flour
- 220 gr dark brown sugar
- 150 gr sugar
- 130 gr butter softened (salted)
- 45 gr unsweetened cocoa powder
- 9 gr vanilla
- 2 gr baking soda
- 1 gr salt
Mrs. F Nutty White Chunk Cookies
- 2 eggs
- 1 pecans chpd
- 1 chpd
- 400 gr chocolate bar (white)
- 280 gr all purp flour
- 220 gr brown sugar (light)
- 170 gr butter softened
- 100 gr sugar
- 9 gr vanilla
- 2 gr baking soda
Mrs. Field's Black And Whites
- 3 eggs
- 2 apar bake (inches)
- 280 gr all purpose flour
- 220 gr dark brown sugar
- 160 gr chocolate bar (white)
- 150 gr sugar (white)
- 150 gr semisweet chocolate bar
- 130 gr butter (salted)
- 45 gr unsweetened cocoa powder
- 9 gr pure vanilla extract
Mrs. Field's Cinnamon Sugar Butter Cookies
- 2 eggs
- 325 gr flour
- 220 gr dark brown sugar pack
- 130 gr butter soft (salted)
- 100 gr sugar
- 38 gr sugar
- 9 gr pure vanilla extract
- 8 gr cinnamon (ground)
- 2 gr baking soda
- 1 gr salt
Mud Pie#2
- 12 oreo cookies well (crushed)
- 1 miniature marshmallows
- 950 ml coffee ice cream
- 240 ml evaporated milk
- 240 gr semi-sweet chocolate chips
- 240 ml whipping cream whipped
- 65 gr nuts (chopped)
- 55 ml kahlua liqueur
- 50 gr powdered sugar
- 45 gr butter melted
Muffins, Queen Of
- 99 egg substitute
- 1 lowfat
- 190 gr flour
- 160 ml milk
- 120 gr egg beaters
- 100 gr sugar heaping
- 55 gr butter soft (very)
- 12 gr baking powder
- 1 gr salt
Multgrain Bread
- 41 don fifield
- 2 bran flakes
- 1 flax seeds
- 280 gr bread flour
- 240 ml water
- 16 ml honey
- 16 gr wheat flour (whole)
- 16 gr soy flour
- 16 gr triticale flour
- 16 ml dry milk
Mushroom, Anchovy And Rosemary Focaccia
- 1 portobello mushroom
- 1 focaccia (plain)
- 1 pizza crust
- 1 provolone cheese
- 16 ml olive oil
- 1 gr mozzarella (fresh shredded)
- 6 slices anchovy
Mustikkapiiras
- 2 eggs
- 2 blueberries
- 1 egg
- 240 ml yogurt (plain)
- 130 gr unbleached flour (white)
- 75 gr butter
- 50 gr sugar
- 45 ml lemon juice (fresh)
- 38 gr sugar
- 4 gr pure vanilla extract
Muzurkas
- 350 oven
- 3 eggs
- 1 baking (pan)
- 350 ml orange juice
- 230 gr butter
- 200 gr apricots (dried)
- 200 gr sugar
- 200 gr sugar
- 190 gr all purpose flour
- 110 gr figs (dried)
Mw Creme De Menthe Cake
- 3 eggs
- 2 green food coloring
- 1 cake mix (white)
- 325 gr chocolate syrup
- 120 ml orange juice
- 120 ml cooking oil
- 60 gr creme de cocoa
- 1 gr vanilla
- 1 package instant vanilla pudding
My Grandmother's Deep
- 5 apples
- 1 pie crust
- 170 gr brown sugar (light)
- 16 gr flour
- 16 ml lemon juice
- 14 gr butter
- 1 gr cinnamon
My'engagement' Cheesecake
- 16 graham crackers
- 5 eggs
- 475 ml sour cream
- 450 ml cream cheese
- 200 gr sugar
- 55 gr butter
- 30 ml lemon juice is best (fresh)
- 16 gr flour
- 4 gr vanilla
- 1 gr salt
Nana's Sugar Cookies
- 2 egg whites
- 325 gr all purpose flour
- 300 gr powdered sugar
- 170 gr soft margarine
- 5 gr baking powder
- 5 ml cream of tartar
- 4 gr vanilla extract
Nana's Sugar Cookies
- 1 egg
- 375 gr flour
- 230 gr butter
- 200 gr sugar
- 120 ml sour milk
- 5 gr baking soda
- 5 gr baking powder
Nanci's Birthday Cake
- 9 l
- 2 eggs
- 400 gr sugar
- 250 gr flour
- 240 ml milk
- 240 gr strong coffee (hot)
- 120 ml vegetable oil
- 65 gr cocoa
- 9 gr baking soda
- 5 gr baking powder
Napa Unified School District Cheese Bread
- 700 ml water
- 550 gr flour
- 160 gr american cheese
- 110 gr margarine
- 90 gr powdered milk
- 75 gr sugar
- 14 gr dry yeast
Natural Bran Muffins
- 3 bran (raw)
- 3 egg whites
- 475 ml non-fat buttermilk
- 240 ml boiling water
- 190 gr wheat flour (whole)
- 150 gr sugar
- 130 gr unbleached flour (white)
- 85 gr raisins
- 80 ml canola oil
- 12 gr baking soda
Nestle Toll House Cookies
- 4 eggs
- 950 gr semisweet chocolate chips
- 575 gr flour
- 325 gr brown sugar
- 300 gr sugar
- 270 gr nuts (chopped)
- 230 gr butter
- 190 gr shortening
- 9 gr baking soda
- 9 gr vanilla
Nestle's Toll House Chocolate Chip Cookies
- 4 eggs
- 2 vanill extract
- 575 gr flour
- 325 gr brown sugar
- 300 gr sugar
- 230 gr nestle chocolate chips
- 230 gr butter
- 190 gr shortening
- 9 gr baking soda
- 6 gr salt