Using ingredient almond paste

Doree's Extravagant Almond Cake

• 9 springform (pan)
• 5 eggs
• 375 gr unbleached flour (white)
• 250 gr sugar
• 240 ml sour cream
• 130 gr butter (unsalted)
• 120 gr almond paste
• 9 gr vanilla extract
• 7 gr baking powder
• 5 gr baking soda

Harveys Coconut Macaroons

• 5 eggs
• 1 candied cherries (red halved)
• 425 gr almond paste
• 130 gr sugar
• 130 gr all purpose flour
• 80 gr coconut (shredded)
• 60 gr walnuts (chopped)

Macaroons

• 2 eggs whites
• 1 tube
• 130 gr sugar
• 100 gr almond paste
• 8 gr flour

Mayors Braid

• 1 egg (slightly beaten)
• 1/2 danish pastry dough
• 60 gr almond paste
• 55 gr butter softened
• 50 gr sugar
• some sugar
• some almonds
• some almond filling

Norwegian Almond Bars

• 85 mg sodium
• 55 mg potassium
• 15 gm carbohydrate
• 6 mg cholesterol
• 6 gm fat
• 2 gm protein
• 1 egg
• 1/2 mashed potato flakes
• 250 gr powdered sugar
• 220 gr all purpose flour

Orange Flower Almond Cookies

• 1 1/2 balls
• 1/2 increments
• 1/2 teaspoonfuls of paste smooth balls (into)
• 1/2 deep indentation in ball
• 500 gr flour
• 350 gr butter
• 325 gr sugar
• 240 ml orange flower water
• 90 gr almond paste
• 28 gr butter

Pine Nut Macaroons

• 4 egg whites
• 240 gr almond paste
• 200 gr granulated sugar
• 110 gr pine nuts
• 100 gr confectioners sugar
• 4 gr vanilla extract

Rainbow Cookies

• 4 eggs
• 350 gr butter
• 250 gr sifted flour
• 200 gr sugar
• 120 gr almond paste
• 120 gr semi-sweet chocolate chips
• 3 gr almond extract
• 1 gr salt

Raspberry

• 1 egg
• 290 gr flour
• 260 gr unsweetened (frozen)
• 240 ml milk
• 200 gr sugar
• 110 gr margarine
• 40 gr slivered almonds
• 9 gr baking powder
• 4 gr vanilla
• 1 gr salt

Wonder Cake

• 4 1/2 loaf (pan)
• 3 eggs
• 1 recipe by gottliebs bakery
• 160 gr sifted flour
• 120 ml milk
• 100 gr sugar
• 50 gr vegetable shortening
• 38 gr sugar
• 24 gr almond paste
• 16 gr almonds (sliced)