Using ingredient baking soda
Ange's Apple Bread
- 3 eggs
- 400 gr sugar
- 375 gr all purpose flour
- 240 ml oil
- 190 gr apples (chopped peeled)
- 140 gr nuts
- 9 gr vanilla extract
- 5 gr baking soda
- 3 gr salt
- 3 gr cinnamon
Angel Biscuits
- 325 gr flour
- 240 ml buttermilk see note
- 110 gr butter (cold)
- 60 ml warm water
- 26 gr sugar
- 5 gr baking powder
- 3 gr salt
- 2 gr baking soda
- 1 package dry yeast
Angel Biscuits #2
- 650 gr sifted self-rising flour
- 475 ml buttermilk
- 190 gr shortening
- 65 gr sugar
- 60 ml warm water
- 5 gr baking soda
- 2 packages yeast dissolved in
Angel Food Candy
- 500 gr chocolate almond bark
- 325 gr dark corn syrup
- 200 gr sugar
- 16 ml vinegar
- 14 gr baking soda
Ann Cooper's Apple Pancakes With Maple Pecan
- 2 eggs
- 475 ml buttermilk
- 230 gr butter softened
- 220 gr all purpose flour
- 160 gr maple syrup
- 150 gr tart apples (chopped red)
- 100 gr pecans (chopped)
- 55 gr butter melted
- 38 gr granulated sugar
- 9 gr baking powder
Annette Funicello's Peanut Butter Chocolate Chip Cookies
- 375 oven
- 3 onto ungreased cookie shee flatten with floured bottom of glass (inches apart slightly)
- 2 eggs
- 1 stick
- 250 gr unsifted flour
- 200 gr sugar
- 160 gr quick oa
- 120 ml skippy creamy
- 120 ml corn oil margarine
- 16 ml water
Annie Mae Jones' Buttermilk Biscuits
- 375 gr flour
- 240 ml buttermilk
- 130 gr shortening
- 55 gr butter
- 14 gr baking powder
- 3 gr salt
- 2 gr baking soda
Another Falafel Recipe
- 9 garlic (cloves)
- 1 onion
- 1 harissa
- 300 gr chick peas
- 130 gr chilis (red)
- 16 ml chick pea stock
- 8 gr all purpose flour
- 7 gr parsley
- 6 gr cumin
- 4 gr coriander
Anytime Cake
- 8 gr flour
- 5 gr baking powder
- 2 gr baking soda
- 2 gr vanilla
- 1 gr sugar twin
- 1 gr rum
- 1 package chocolate
Anytime Cake Ww
- 350 de
- 25 opt cal
- 4 coated with non-stick spray at (pan)
- 1 fr
- 1/2 banana
- 3/8 b
- 8 gr flour
- 5 gr baking powder
- 2 gr baking soda
- 2 gr vanilla
Anzac Biscuits
- 125 grams margarine
- 200 gr sugar
- 160 gr rolled oats
- 130 gr flour
- 60 gr coconut diseccated
- 30 ml boiling water
- 22 gr golden syrup
- 7 gr baking soda
Anzac Biscuits
- 1 oatmeal
- 150 gr fine sugar
- 110 gr butter
- 95 gr flour (plain)
- 60 gr coconut
- 30 ml boiling water
- 7 gr treacle
- 5 gr baking soda
Applachian Stack Cake
- 2 eggs
- 750 gr martha all purpose (white)
- 180 ml molasses
- 190 gr shortening
- 150 gr sugar
- 60 ml buttermilk
- 5 gr baking soda
- 5 gr ginger
- 3 gr cinnamon
- 2 gr nutmeg
Apple 'n' Honey Scones
- 1 apple
- 250 gr all purpose flour
- 170 gr apples
- 120 ml skim milk
- 60 ml honey
- 85 gr wheat germ
- 75 gr margarine
- 9 gr baking powder
- 3 gr cinnamon (ground)
- 1 gr nutmeg (ground)
Apple And Cranberry Muffins
- 2 egg whites whipped
- 190 gr unbleached flour
- 170 gr brown sugar packed
- 100 gr cranberries (chopped)
- 75 gr apples
- 60 ml applesauce (room temp)
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
- 1 gr salt
Apple And Creamcheese Coffeecake
- 4 apples
- 2 eggs
- 300 gr sugar
- 220 gr flour
- 230 ml cream cheese
- 60 ml milk
- 16 gr flour
- 16 ml lemon juice
- 5 gr baking powder
- 3 gr cinnamon (ground)
Apple And Honey Scones
- 1 tart apples
- 250 gr all purpose flour
- 120 ml milk
- 60 ml honey
- 85 gr wheat germ
- 75 gr butter
- 9 gr baking powder
- 8 gr sugar
- 5 gr wheat germ
- 4 gr cinnamon (ground)
Apple And Honey Scones With Sweet Cinnamon Topping
- 250 gr all purpose flour
- 120 ml skim milk
- 120 gr apple
- 60 ml honey
- 85 gr wheat germ
- 75 gr margarine
- 9 gr baking powder
- 3 gr cinnamon (ground)
- 1 gr salt
- 1 gr nutmeg (ground)
Apple And Nut Pockets
- 1 egg
- 1 dusting
- 1 confectioners sugar
- 1 lemon
- 1 zest (grated)
- 1 dottie cross tmpj
- 1 filling
- 1 dough
- 325 gr sifted all-purpose flour
- 250 gr sugar
Apple Banana Bread
- 2 eggs
- 2 apples
- 1 banana
- 250 gr flour
- 110 gr butter
- 110 gr brown sugar
- 100 gr granulated sugar
- 60 gr walnuts (chopped)
- 45 ml sour cream
- 5 gr baking powder
Apple Bread
- 2 eggs
- 270 gr apples (finely chopped)
- 250 gr flour
- 200 gr sugar
- 100 gr nutmeats
- 95 gr shortening
- 30 ml sour milk
- 28 gr butter
- 26 gr sugar
- 16 ml vinegar (plus)
Apple Bread #2
- 2 eggs
- 250 gr all purpose flour
- 200 gr sugar
- 110 gr butter
- 85 gr raisins
- 60 gr walnuts (chopped)
- 55 gr packed brown sugar
- 30 ml buttermilk
- 14 gr butter
- 5 gr baking soda
Apple Breakfast Bar
- 2 eggs
- 1 apple (grated)
- 180 ml yogurt
- 150 gr packed brown sugar
- 140 gr apricots (dried chopped)
- 130 gr wheat flour (whole)
- 95 gr all purpose flour
- 85 gr raisins
- 65 gr prunes (dried chopped)
- 60 ml vegetable oil
Apple Butter
- 1 egg
- 2,800 gr butter
- 160 gr oats
- 110 gr apple butter
- 110 gr brown sugar
- 85 gr flour
- 80 gr coconut
- 2 gr baking soda
- 2 gr baking powder
- 1 gr salt